FEATURED COMPANIES
- Masan Group Corp.
- Unilever Group.
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Global Fish Sauce Market: About this market
The fish sauce market analysis considers sales from both industrial and traditional fish sauce. The analysis also considers the sales of fish sauce in APAC, Europe, North America, South America, and MEA. In 2018, the industrial fish sauce segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as convenience in the use of industrial sauce compared to the traditional fish sauce will play a significant role in the industrial fish sauce segment to maintain its market position. Also, the global fish sauce market report looks at factors such as new product launches, increasing global fish production, and wide application of fish sauce. However, increasing fish allergy among consumers, availability of substitutes, and declining krill population may hamper the growth of the fish sauce industry over the forecast period.
Global Fish Sauce Market: Overview
Wide application of fish sauce
Fish sauce is used for cooking a variety of dishes. It helps in adding savory flavor to food products and is used to prepare dishes such as grilled chicken, pasta sauce, and salad dressings. The increase in the number of people that prefer to cook at home than dine out will also drive market growth during the forecast period. The cost-conscious consumers have reduced their restaurant visits and expenditure on food products at food-service outlets. Thus, the wide applications of fish sauce will lead to the expansion of the global fish sauce market at a CAGR of over 5% during the forecast period.
Production of fish sauce from fish waste
Fish waste includes a mixture of its head, viscera, scale, skin, caudal fin, and bone. The wastage of fish is increasing globally. Such fish waste can be effectively reduced by using it for preparing by-products such as fish feed and fish sauce. The use of fish waste to produce fish sauce will help in better utilization of fish. This development is expected to have a positive impact on the overall market growth.
Competitive Landscape
With the presence of several major players, the global fish sauce market is fragmented. The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading fish sauce manufacturers, that include Masan Group Corp., Pichai Fish Sauce Co. Ltd., Rayong Fish Sauce Industry Co. Ltd., Thai Fishsauce Factory (Squid Brand) Co. Ltd. Unilever Group.
Also, the fish sauce market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage on all forthcoming growth opportunities.
The fish sauce market analysis considers sales from both industrial and traditional fish sauce. The analysis also considers the sales of fish sauce in APAC, Europe, North America, South America, and MEA. In 2018, the industrial fish sauce segment had a significant market share, and this trend is expected to continue over the forecast period. Factors such as convenience in the use of industrial sauce compared to the traditional fish sauce will play a significant role in the industrial fish sauce segment to maintain its market position. Also, the global fish sauce market report looks at factors such as new product launches, increasing global fish production, and wide application of fish sauce. However, increasing fish allergy among consumers, availability of substitutes, and declining krill population may hamper the growth of the fish sauce industry over the forecast period.
Global Fish Sauce Market: Overview
Wide application of fish sauce
Fish sauce is used for cooking a variety of dishes. It helps in adding savory flavor to food products and is used to prepare dishes such as grilled chicken, pasta sauce, and salad dressings. The increase in the number of people that prefer to cook at home than dine out will also drive market growth during the forecast period. The cost-conscious consumers have reduced their restaurant visits and expenditure on food products at food-service outlets. Thus, the wide applications of fish sauce will lead to the expansion of the global fish sauce market at a CAGR of over 5% during the forecast period.
Production of fish sauce from fish waste
Fish waste includes a mixture of its head, viscera, scale, skin, caudal fin, and bone. The wastage of fish is increasing globally. Such fish waste can be effectively reduced by using it for preparing by-products such as fish feed and fish sauce. The use of fish waste to produce fish sauce will help in better utilization of fish. This development is expected to have a positive impact on the overall market growth.
Competitive Landscape
With the presence of several major players, the global fish sauce market is fragmented. The robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading fish sauce manufacturers, that include Masan Group Corp., Pichai Fish Sauce Co. Ltd., Rayong Fish Sauce Industry Co. Ltd., Thai Fishsauce Factory (Squid Brand) Co. Ltd. Unilever Group.
Also, the fish sauce market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage on all forthcoming growth opportunities.
Note: Product cover images may vary from those shown
FEATURED COMPANIES
- Masan Group Corp.
- Unilever Group.
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 08: GEOGRAPHIC LANDSCAPE
List of Exhibits
Exhibit 01: Vendors: Key Offerings
Exhibit 02: Global sauces, dressings, and condiments market
Exhibit 03: Segments of global sauces, dressings, and condiments market
Exhibit 04: Market characteristics
Exhibit 05: Market segments
Exhibit 06: Market definition - Inclusions and exclusions checklist
Exhibit 07: Market size 2018
Exhibit 08: Global market: Size and forecast 2018-2023 ($ millions)
Exhibit 09: Global market: Year-over-year growth 2019-2023 (%)
Exhibit 10: Five forces analysis 2018
Exhibit 11: Five forces analysis 2023
Exhibit 12: Bargaining power of buyers
Exhibit 13: Bargaining power of suppliers
Exhibit 14: Threat of new entrants
Exhibit 15: Threat of substitutes
Exhibit 16: Threat of rivalry
Exhibit 17: Market condition - Five forces 2018
Exhibit 18: Product - Market share 2018-2023 (%)
Exhibit 19: Comparison by product
Exhibit 20: Industrial fish sauce - Market size and forecast 2018-2023 ($ millions)
Exhibit 21: Industrial fish sauce - Year-over-year growth 2019-2023 (%)
Exhibit 22: Traditional fish sauce - Market size and forecast 2018-2023 ($ millions)
Exhibit 23: Traditional fish sauce - Year-over-year growth 2019-2023 (%)
Exhibit 24: Market opportunity by product
Exhibit 25: Customer landscape
Exhibit 26: Market share by geography 2018-2023 (%)
Exhibit 27: Geographic comparison
Exhibit 28: APAC - Market size and forecast 2018-2023 ($ millions)
Exhibit 29: APAC - Year-over-year growth 2019-2023 (%)
Exhibit 30: Europe - Market size and forecast 2018-2023 ($ millions)
Exhibit 31: Europe - Year-over-year growth 2019-2023 (%)
Exhibit 32: North America - Market size and forecast 2018-2023 ($ millions)
Exhibit 33: North America - Year-over-year growth 2019-2023 (%)
Exhibit 34: MEA - Market size and forecast 2018-2023 ($ millions)
Exhibit 35: MEA - Year-over-year growth 2019-2023 (%)
Exhibit 36: South America - Market size and forecast 2018-2023 ($ millions)
Exhibit 37: South America - Year-over-year growth 2019-2023 (%)
Exhibit 38: Key leading countries
Exhibit 39: Market opportunity
Exhibit 40: Impact of drivers and challenges
Exhibit 41: Vendor landscape
Exhibit 42: Landscape disruption
Exhibit 43: Vendors covered
Exhibit 44: Vendor classification
Exhibit 45: Market positioning of vendors
Exhibit 46: Masan Group Corp. - Vendor overview
Exhibit 47: Masan Group Corp. - Business segments
Exhibit 48: Masan Group Corp. - Organizational developments
Exhibit 49: Masan Group Corp. - Geographic focus
Exhibit 50: Masan Group Corp. - Segment focus
Exhibit 51: Masan Group Corp. - Key offerings
Exhibit 52: Pichai Fish Sauce Co. Ltd. - Vendor overview
Exhibit 53: Pichai Fish Sauce Co. Ltd. - Product segments
Exhibit 54: Pichai Fish Sauce Co. Ltd. - Key offerings
Exhibit 55: Rayong Fish Sauce Industry Co. Ltd. - Vendor overview
Exhibit 56: Rayong Fish Sauce Industry Co. Ltd. - Product segments
Exhibit 57: Rayong Fish Sauce Industry Co. Ltd. - Key offerings
Exhibit 58: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Vendor overview
Exhibit 59: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Product segments
Exhibit 60: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Key offerings
Exhibit 61: Unilever Group - Vendor overview
Exhibit 62: Unilever Group - Business segments
Exhibit 63: Unilever Group - Organizational developments
Exhibit 64: Unilever Group - Geographic focus
Exhibit 65: Unilever Group - Segment focus
Exhibit 66: Unilever Group - Key offerings
Exhibit 67: Validation techniques employed for market sizing
Exhibit 68: Definition of market positioning of vendors
PART 02: SCOPE OF THE REPORT
- Preface
- Currency conversion rates for US$
- Market ecosystem
- Market characteristics
- Market segmentation analysis
- Market definition
- Market sizing 2018
- Market size and forecast 2018-2023
- Bargaining power of buyers
- Bargaining power of suppliers
- Threat of new entrants
- Threat of substitutes
- Threat of rivalry
- Market condition
- Market segmentation by product
- Comparison by product
- Industrial fish sauce - Market size and forecast 2018-2023
- Traditional fish sauce - Market size and forecast 2018-2023
- Market opportunity by product
PART 08: GEOGRAPHIC LANDSCAPE
- Geographic segmentation
- Geographic comparison
- APAC - Market size and forecast 2018-2023
- Europe - Market size and forecast 2018-2023
- North America - Market size and forecast 2018-2023
- MEA - Market size and forecast 2018-2023
- South America - Market size and forecast 2018-2023
- Key leading countries
- Market opportunity
- Market drivers
- Market challenges
- Rise in online sale of fish sauces
- Increasing popularity of vegan fish sauce
- Production of fish sauce from fish waste
- Overview
- Landscape disruption
- Competitive scenario
- Vendors covered
- Vendor classification
- Market positioning of vendors
- Masan Group Corp.
- Pichai Fish Sauce Co. Ltd.
- Rayong Fish Sauce Industry Co. Ltd.
- Thai Fishsauce Factory (Squid Brand) Co. Ltd.
- Unilever Group
- Research methodology
- List of abbreviations
- Definition of market positioning of vendors
List of Exhibits
Exhibit 01: Vendors: Key Offerings
Exhibit 02: Global sauces, dressings, and condiments market
Exhibit 03: Segments of global sauces, dressings, and condiments market
Exhibit 04: Market characteristics
Exhibit 05: Market segments
Exhibit 06: Market definition - Inclusions and exclusions checklist
Exhibit 07: Market size 2018
Exhibit 08: Global market: Size and forecast 2018-2023 ($ millions)
Exhibit 09: Global market: Year-over-year growth 2019-2023 (%)
Exhibit 10: Five forces analysis 2018
Exhibit 11: Five forces analysis 2023
Exhibit 12: Bargaining power of buyers
Exhibit 13: Bargaining power of suppliers
Exhibit 14: Threat of new entrants
Exhibit 15: Threat of substitutes
Exhibit 16: Threat of rivalry
Exhibit 17: Market condition - Five forces 2018
Exhibit 18: Product - Market share 2018-2023 (%)
Exhibit 19: Comparison by product
Exhibit 20: Industrial fish sauce - Market size and forecast 2018-2023 ($ millions)
Exhibit 21: Industrial fish sauce - Year-over-year growth 2019-2023 (%)
Exhibit 22: Traditional fish sauce - Market size and forecast 2018-2023 ($ millions)
Exhibit 23: Traditional fish sauce - Year-over-year growth 2019-2023 (%)
Exhibit 24: Market opportunity by product
Exhibit 25: Customer landscape
Exhibit 26: Market share by geography 2018-2023 (%)
Exhibit 27: Geographic comparison
Exhibit 28: APAC - Market size and forecast 2018-2023 ($ millions)
Exhibit 29: APAC - Year-over-year growth 2019-2023 (%)
Exhibit 30: Europe - Market size and forecast 2018-2023 ($ millions)
Exhibit 31: Europe - Year-over-year growth 2019-2023 (%)
Exhibit 32: North America - Market size and forecast 2018-2023 ($ millions)
Exhibit 33: North America - Year-over-year growth 2019-2023 (%)
Exhibit 34: MEA - Market size and forecast 2018-2023 ($ millions)
Exhibit 35: MEA - Year-over-year growth 2019-2023 (%)
Exhibit 36: South America - Market size and forecast 2018-2023 ($ millions)
Exhibit 37: South America - Year-over-year growth 2019-2023 (%)
Exhibit 38: Key leading countries
Exhibit 39: Market opportunity
Exhibit 40: Impact of drivers and challenges
Exhibit 41: Vendor landscape
Exhibit 42: Landscape disruption
Exhibit 43: Vendors covered
Exhibit 44: Vendor classification
Exhibit 45: Market positioning of vendors
Exhibit 46: Masan Group Corp. - Vendor overview
Exhibit 47: Masan Group Corp. - Business segments
Exhibit 48: Masan Group Corp. - Organizational developments
Exhibit 49: Masan Group Corp. - Geographic focus
Exhibit 50: Masan Group Corp. - Segment focus
Exhibit 51: Masan Group Corp. - Key offerings
Exhibit 52: Pichai Fish Sauce Co. Ltd. - Vendor overview
Exhibit 53: Pichai Fish Sauce Co. Ltd. - Product segments
Exhibit 54: Pichai Fish Sauce Co. Ltd. - Key offerings
Exhibit 55: Rayong Fish Sauce Industry Co. Ltd. - Vendor overview
Exhibit 56: Rayong Fish Sauce Industry Co. Ltd. - Product segments
Exhibit 57: Rayong Fish Sauce Industry Co. Ltd. - Key offerings
Exhibit 58: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Vendor overview
Exhibit 59: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Product segments
Exhibit 60: Thai Fishsauce Factory (Squid Brand) Co. Ltd. - Key offerings
Exhibit 61: Unilever Group - Vendor overview
Exhibit 62: Unilever Group - Business segments
Exhibit 63: Unilever Group - Organizational developments
Exhibit 64: Unilever Group - Geographic focus
Exhibit 65: Unilever Group - Segment focus
Exhibit 66: Unilever Group - Key offerings
Exhibit 67: Validation techniques employed for market sizing
Exhibit 68: Definition of market positioning of vendors
Note: Product cover images may vary from those shown
FEATURED COMPANIES
- Masan Group Corp.
- Unilever Group.
The following companies are recognised as the key players in the global fish sauce market: Masan Group Corp., Pichai Fish Sauce Co. Ltd., Rayong Fish Sauce Industry Co. Ltd., Thai Fishsauce Factory (Squid Brand) Co. Ltd. Unilever Group.
Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is the production of fish sauce from fish waste.”
According to the report, one of the major drivers for this market is the wide application of fish sauce.
Further, the report states that one of the major factors hindering the growth of this market is the increasing fish allergy among consumers.
The study was conducted using an objective combination of primary and secondary information, including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Commenting on the report, an analyst from the research team said: “The latest trend gaining momentum in the market is the production of fish sauce from fish waste.”
According to the report, one of the major drivers for this market is the wide application of fish sauce.
Further, the report states that one of the major factors hindering the growth of this market is the increasing fish allergy among consumers.
The study was conducted using an objective combination of primary and secondary information, including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Note: Product cover images may vary from those shown
- Masan Group Corp.
- Pichai Fish Sauce Co. Ltd.
- Rayong Fish Sauce Industry Co. Ltd.
- Thai Fishsauce Factory (Squid Brand) Co. Ltd.
- Unilever Group.
Note: Product cover images may vary from those shown
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