The report on the global nutritional analysis market provides qualitative and quantitative analysis for the period from 2017 to 2025. The report predicts the global nutritional analysis market to grow with a CAGR of 10.5% over the forecast period from 2019-2025. The study on nutritional analysis market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.
The report on nutritional analysis market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global nutritional analysis market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.
Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global nutritional analysis market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.
Report Findings
1) Drivers
2) Restraints
3) Opportunities
Research Methodology
A) Primary Research
Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry
Our primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.
B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.
The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies
Segment Covered
The global nutritional analysis market is segmented on the basis of parameters, and food type.
The Global Nutritional Analysis Market by Parameters
The Global Nutritional Analysis Market by Food Type
Company Profiles
The companies covered in the report include
What does this report deliver?
1. Comprehensive analysis of the global as well as regional markets of the nutritional analysis market.
2. Complete coverage of all the segments in the nutritional analysis market to analyze the trends, developments in the global market and forecast of market size up to 2025.
3. Comprehensive analysis of the companies operating in the global nutritional analysis market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.
The report on nutritional analysis market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global nutritional analysis market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.
Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global nutritional analysis market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.
Report Findings
1) Drivers
- Growing consumer awareness towards healthy food
- Implementation of food safety & nutritional labeling regulations
2) Restraints
- Lack of knowledge about the nutritional analysis in low income countries
3) Opportunities
- Globalization of food trade, and advancement in analysis technology
Research Methodology
A) Primary Research
Our primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry
Our primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.
B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.
The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies
Segment Covered
The global nutritional analysis market is segmented on the basis of parameters, and food type.
The Global Nutritional Analysis Market by Parameters
- Vitamin Profile
- Mineral Profile
- Fat Profile
- Proteins
- Other Parameters
The Global Nutritional Analysis Market by Food Type
- Beverages
- Snacks
- Bakery & Confectionery
- Meat & Poultry
- Sauces
- Dressings and Condiments
- Dairy & Desserts
- Others Food Type
Company Profiles
The companies covered in the report include
- Covance Inc.
- QIAGEN
- DTS Food Assurance
- TÜV Nord Group
- AsureQuality Limited
- Thermo Fisher Scientific
- Mérieux NutriSciences
- ALS Limited
- Bureau Veritas S. A
- Eurofins Scientific
- Other companies
What does this report deliver?
1. Comprehensive analysis of the global as well as regional markets of the nutritional analysis market.
2. Complete coverage of all the segments in the nutritional analysis market to analyze the trends, developments in the global market and forecast of market size up to 2025.
3. Comprehensive analysis of the companies operating in the global nutritional analysis market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.
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Table of Contents
1. Preface
2. Executive Summary
3. Global Nutritional Analysis Market Overview
5. Global Nutritional Analysis Market by Parameters
6. Global Nutritional Analysis Market by Food Type
7. Global Nutritional Analysis Market by Region 2019-2025
8. Company Profiles and Competitive Landscape
9. Appendix
Companies Mentioned
- Covance Inc.
- QIAGEN
- DTS Food Assurance
- TÜV Nord Group
- AsureQuality Limited
- Thermo Fisher Scientific
- Mérieux NutriSciences
- ALS Limited
- Bureau Veritas S. A
- Eurofins Scientific