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The Yeast Market size was estimated at USD 6.35 billion in 2022, USD 6.84 billion in 2023, and is expected to grow at a CAGR of 7.86% to reach USD 11.65 billion by 2030. Speak directly to the analyst to clarify any post sales queries you may have.
Yeasts are unicellular eukaryotic fungi with an organelle in a mature eukaryotic cell. Yeast is generally a fungus used in making beer and wine and for making bread to puff and lightweight. The continuous expansion of the food & beverage sector and the growing baking industry drive yeast usage worldwide. The presence of nutritional benefits in yeast-based is benefiting the market's growth. Stringent government regulations on using yeast and yeast products hamper the market growth. Increasing research & development activities to accelerate the usage of yeast by market vendors is anticipated to provide opportunities for the growth of the market. The ongoing efforts by market innovators to develop organic yeats owing to growing consumer inclination toward sustainability and veganism are expected to benefit the market growth.
Regional Insights
The growing consumer inclination toward alcoholic beverages and bakery products is expanding the application of yeast across the Americas, Europe, and Asia-Pacific. The yeast market in the Americas is growing exponentially, with well-established market players and increasing investments to expand the production capabilities of yeast. An emerging number of start-ups focusing on developing yeast for biofuels, healthcare, and proteins is expected to create a platform for market growth in Europe. According to the research, in 2021, China was the top yeast-producing country globally, subsequently benefiting the development of the market in the Asia-Pacific. The increasing livestock population in India, and China, is expanding the demand for animal feed, subsequently expanding yeast usage in Asia-Pacific. The emergence of home baking and new cafes and restaurants focusing on serving various bakery products and alcoholic beverages is anticipated to boost market growth across Asia-Pacific and Europe.FPNV Positioning Matrix
The FPNV Positioning Matrix is pivotal in evaluating the Yeast Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).Market Share Analysis
The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Yeast Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.Key Company Profiles
The report delves into recent significant developments in the Yeast Market, highlighting leading vendors and their innovative profiles. These include Agrano GmbH & Co. KG, Alltech, Inc., Angelyeast Co., Ltd., Antheia, Inc., Archer Daniels Midland Company, Associated British Foods PLC, AvantGen, Inc., Berkeley Yeast, BioInFood, Biorigin, BOSH MEDIA LTD., CB Therapeutics, Chr. Hansen Holding A/S, DuPont de Nemours, Inc., Foodchem International Corporation, ICC Brazil, Keliff's, Kerry Group PLC, Koninklijke DSM N.V., Kothari Fermentation & Biochem Ltd., LACHANCEA LLC, Lallemand Inc., Leiber GmbH, Lesaffre & CIE, Levapan S.A., Liaoning Joysun Group Co. , Ltd., Merck KGaA, Mitsubishi Corporation, Neogen Corporation, Nippon Paper Industries Co., Ltd., Nourish Ingredients Pty Ltd., Novozymes A/S, Oriental Yeast Co., Ltd., OYC EU B.V., Pacific Fermentation Ind. Ltd., Pakmaya by Pak Gida Üretim ve Pazarlama A.S., Renaissance, Sensient Technologies Corporation, Specialty Biotech Co.,Ltd., Synergy Flavors, Inc., Thai Foods International Co., Ltd., The EVERY Company, Thermo Fisher Scientific, Inc., Titan Biotech Limited, Transomic Technologies, Inc., UNIFERM GmbH & Co. KG, White Labs, and ZEUS IBA S.R.L.Market Segmentation & Coverage
This research report categorizes the Yeast Market to forecast the revenues and analyze trends in each of the following sub-markets:- Type
- Baker’s Yeast
- Bioethanol Yeast
- Brewer’s Yeast
- Feed Yeast
- Wine Yeast
- Form
- Flakes
- Liquid
- Powder
- Application
- Feed
- Food
- Health & Life sciences
- Region
- Americas
- Argentina
- Brazil
- Canada
- Mexico
- United States
- California
- Florida
- Illinois
- New York
- Ohio
- Pennsylvania
- Texas
- Asia-Pacific
- Australia
- China
- India
- Indonesia
- Japan
- Malaysia
- Philippines
- Singapore
- South Korea
- Taiwan
- Thailand
- Vietnam
- Europe, Middle East & Africa
- Denmark
- Egypt
- Finland
- France
- Germany
- Israel
- Italy
- Netherlands
- Nigeria
- Norway
- Poland
- Qatar
- Russia
- Saudi Arabia
- South Africa
- Spain
- Sweden
- Switzerland
- Turkey
- United Arab Emirates
- United Kingdom
- Americas
The report offers valuable insights on the following aspects
- Market Penetration: It presents comprehensive information on the market provided by key players.
- Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
- Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
- Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
- Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.
The report addresses key questions such as
- What is the market size and forecast of the Yeast Market?
- Which products, segments, applications, and areas should one consider investing in over the forecast period in the Yeast Market?
- What are the technology trends and regulatory frameworks in the Yeast Market?
- What is the market share of the leading vendors in the Yeast Market?
- Which modes and strategic moves are suitable for entering the Yeast Market?
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Table of Contents
1. Preface
2. Research Methodology
4. Market Overview
5. Market Insights
6. Yeast Market, by Type
7. Yeast Market, by Form
8. Yeast Market, by Application
9. Americas Yeast Market
10. Asia-Pacific Yeast Market
11. Europe, Middle East & Africa Yeast Market
12. Competitive Landscape
13. Competitive Portfolio
14. Appendix
List of Figures
List of Tables
Companies Mentioned
- Agrano GmbH & Co. KG
- Alltech, Inc.
- Angelyeast Co., Ltd.
- Antheia, Inc.
- Archer Daniels Midland Company
- Associated British Foods PLC
- AvantGen, Inc.
- Berkeley Yeast
- BioInFood
- Biorigin
- BOSH MEDIA LTD.
- CB Therapeutics
- Chr. Hansen Holding A/S
- DuPont de Nemours, Inc.
- Foodchem International Corporation
- ICC Brazil
- Keliff's
- Kerry Group PLC
- Koninklijke DSM N.V.
- Kothari Fermentation & Biochem Ltd.
- LACHANCEA LLC
- Lallemand Inc.
- Leiber GmbH
- Lesaffre & CIE
- Levapan S.A.
- Liaoning Joysun Group Co. , Ltd.
- Merck KGaA
- Mitsubishi Corporation
- Neogen Corporation
- Nippon Paper Industries Co., Ltd.
- Nourish Ingredients Pty Ltd.
- Novozymes A/S
- Oriental Yeast Co., Ltd.
- OYC EU B.V.
- Pacific Fermentation Ind. Ltd.
- Pakmaya by Pak Gıda Üretim ve Pazarlama A.Ş.
- Renaissance
- Sensient Technologies Corporation
- Specialty Biotech Co.,Ltd.
- Synergy Flavors, Inc.
- Thai Foods International Co., Ltd.
- The EVERY Company
- Thermo Fisher Scientific, Inc.
- Titan Biotech Limited
- Transomic Technologies, Inc.
- UNIFERM GmbH & Co. KG
- White Labs
- ZEUS IBA S.R.L.
Methodology
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Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 197 |
| Published | March 2024 |
| Forecast Period | 2023 - 2030 |
| Estimated Market Value ( USD | $ 6.84 Billion |
| Forecasted Market Value ( USD | $ 11.65 Billion |
| Compound Annual Growth Rate | 7.8% |
| Regions Covered | Global |
| No. of Companies Mentioned | 48 |
