+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

PRINTER FRIENDLY

Packaged Vegan Food Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2025

  • ID: 5020505
  • Report
  • March 2020
  • Region: Global
  • 100 pages
  • Infinium Global Research
UP TO OFF
until Dec 31st 2020
1 of 3

Enquire about COVID-19 updates for this product.

Enquire Now

FEATURED COMPANIES

  • Amy’s Kitchen
  • Annie's Homegrown
  • Beyond Meat
  • Maple Leaf Foods Inc.
  • Plamil Foods Ltd
  • Tofutti Brands
  • MORE
The report on the global packaged vegan food market provides qualitative and quantitative analysis for the period from 2017 to 2025. The report predicts the global packaged vegan food market to grow with a CAGR of 7.5%% over the forecast period from 2019-2025. The study on packaged vegan food market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2017 to 2025.

The report on packaged vegan food market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global packaged vegan food market over the period of 2017 to 2025. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global packaged vegan food market over the period of 2017 to 2025. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers
  • Growing trend of veganism
  • Health benefits of vegan diet
  • Rising ethical and environmental concerns among the consumers
2) Restraints
  • High cost of vegan packaged food as compared to other food products
3) Opportunities
  • Growing demand of vegan products that mimic the taste and texture of animal-based products
Research Methodology

A) Primary Research
The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered
The global packaged vegan food market is segmented on the basis of type, and distribution channel.

The Global Packaged Vegan Food Market by Type
  • Vegan Dairy Alternatives
  • Packaged Vegan Meals
  • Meat Alternatives
  • Vegan Bakery
  • Confectionery Product
The Global Packaged Vegan Food Market by Distribution Channel
  • Convenience Stores
  • Specialty Stores
  • Modern Trade
  • Online Trade
Company Profiles
The companies covered in the report include
  • Amy’s Kitchen
  • Beyond Meat
  • Garden Protein International Inc. (Gardein)
  • Maple Leaf Foods Inc.
  • WhiteWave Foods
  • Annie's Homegrown
  • Tofutti Brands
  • Plamil Foods Ltd
  • Dr. McDougall's Right Foods
  • Other Companies
What does this report deliver?
1. Comprehensive analysis of the global as well as regional markets of the packaged vegan food market .
2. Complete coverage of all the segments in the packaged vegan food market to analyze the trends, developments in the global market and forecast of market size up to 2025.
3. Comprehensive analysis of the companies operating in the global packaged vegan food market . The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.
Note: Product cover images may vary from those shown
2 of 3

FEATURED COMPANIES

  • Amy’s Kitchen
  • Annie's Homegrown
  • Beyond Meat
  • Maple Leaf Foods Inc.
  • Plamil Foods Ltd
  • Tofutti Brands
  • MORE
1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches

2. Executive Summary
2.1. Packaged Vegan Food Market Highlights
2.2. Packaged Vegan Food Market Projection
2.3. Packaged Vegan Food Market Regional Highlights

3. Global Packaged Vegan Food Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Porter's Five Forces Analysis
3.4. Growth Matrix Analysis
3.4.1. Growth Matrix Analysis by Type
3.4.2. Growth Matrix Analysis by Distribution Channel
3.4.3. Growth Matrix Analysis by Region
3.5. Value Chain Analysis of Packaged Vegan Food Market

4. Packaged Vegan Food Market Macro Indicator Analysis

5. Global Packaged Vegan Food Market by Type
5.1. Vegan Dairy Alternatives
5.2. Packaged Vegan Meals
5.3. Meat Alternatives
5.4. Vegan Bakery
5.5. Confectionery Product

6. Global Packaged Vegan Food Market by Distribution Channel
6.1. Convenience Stores
6.2. Specialty Stores
6.3. Modern Trade
6.4. Online Trade

7. Global Packaged Vegan Food Market by Region 2019-2025
7.1. North America
7.1.1. North America Packaged Vegan Food Market by Type
7.1.2. North America Packaged Vegan Food Market by Distribution Channel
7.1.3. North America Packaged Vegan Food Market by Country
7.2. Europe
7.2.1. Europe Packaged Vegan Food Market by Type
7.2.2. Europe Packaged Vegan Food Market by Distribution Channel
7.2.3. Europe Packaged Vegan Food Market by Country
7.3. Asia-Pacific
7.3.1. Asia-Pacific Packaged Vegan Food Market by Type
7.3.2. Asia-Pacific Packaged Vegan Food Market by Distribution Channel
7.3.3. Asia-Pacific Packaged Vegan Food Market by Country
7.4. RoW
7.4.1. RoW Packaged Vegan Food Market by Type
7.4.2. RoW Packaged Vegan Food Market by Distribution Channel
7.4.3. RoW Packaged Vegan Food Market by Sub-region

8. Company Profiles and Competitive Landscape
8.1. Competitive Landscape in the Global Packaged Vegan Food Market
8.2. Companies Profiled
8.2.1. Amy’s Kitchen
8.2.2. Beyond Meat
8.2.3. Garden Protein International Inc. (Gardein)
8.2.4. Maple Leaf Foods Inc.
8.2.5. WhiteWave Foods
8.2.6. Annie's Homegrown
8.2.7. Tofutti Brands
8.2.8. Plamil Foods Ltd
8.2.9. Dr. McDougall's Right Foods
8.2.10. Other Companies

9. Appendix
9.1. Primary Research Findings and Questionnaire
Note: Product cover images may vary from those shown
3 of 3
  • Amy’s Kitchen
  • Beyond Meat
  • Garden Protein International Inc. (Gardein)
  • Maple Leaf Foods Inc.
  • WhiteWave Foods
  • Annie's Homegrown
  • Tofutti Brands
  • Plamil Foods Ltd
  • Dr. McDougall's Right Foods
Note: Product cover images may vary from those shown
Adroll
adroll