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Restaurants and Takeaways in Ireland - Industry Market Research Report

  • ID: 5027293
  • Report
  • October 2020
  • Region: Ireland
  • 43 Pages
  • IBISWorld
Taking Away Business: Social Distancing Measure are Driving Away Demand for Restaurants

Restaurants and Takeaways in Ireland

Industry firms provide food for consumption on or off the premises. Included in this industry are full-service restaurants, fast-food restaurants and establishments selling prepared takeaway meals. Cafes selling cold snacks, and pubs are excluded from the industry.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.


Note: Product cover images may vary from those shown

ABOUT THIS INDUSTRY
  • Industry Definition
  • Main Activities
  • Similar Industries
  • Additional Resources

INDUSTRY AT A GLANCE
INDUSTRY PERFORMANCE
  • Executive Summary
  • Key External Drivers
  • Current Performance
  • Industry Outlook
  • Industry Life Cycle

PRODUCTS & MARKETS
  • Supply Chain
  • Products & Services
  • Demand Determinants
  • Major Markets
  • International Trade
  • Business Locations

COMPETITIVE LANDSCAPE
  • Market Share Concentration
  • Key Success Factors
  • Cost Structure Benchmarks
  • Basis of Competition
  • Barriers to Entry
  • Industry Globalization

MAJOR COMPANIES
OPERATING CONDITIONS
  • Capital Intensity
  • Technology & Systems
  • Revenue Volatility
  • Regulation & Policy
  • Industry Assistance

KEY STATISTICS
  • Industry Data
  • Annual Change
  • Key Ratios

JARGON & GLOSSARY
Note: Product cover images may vary from those shown

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