Baking Powder - Global Strategic Business Report

The global market for Baking Powder was estimated at US$3.6 Billion in 2024 and is projected to reach US$4.9 Billion by 2030, growing at a CAGR of 5.3% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions. The report includes the most recent global tariff developments and how they impact the Baking Powder market.

Global Baking Powder Market - Key Trends & Drivers Summarized

How Is the Baking Powder Market Adapting to Changing Consumer Preferences?

The baking powder market is adapting to changing consumer preferences for healthier and clean-label baking ingredients. As consumers become more health-conscious, there is a rising demand for gluten-free, organic, and aluminum-free baking powder alternatives. This trend is particularly pronounced in developed markets such as North America and Europe, where home baking has seen a resurgence, driven by the growing popularity of do-it-yourself (DIY) cooking and baking during the COVID-19 pandemic. Manufacturers are responding to these shifts by introducing innovative products that cater to specific dietary needs and preferences.

What Role Do Product Innovations Play in the Baking Powder Market?

Product innovations are crucial in the baking powder market, as manufacturers strive to differentiate themselves in a competitive landscape. New formulations, such as double-acting baking powders that provide consistent leavening and rise, are gaining popularity. Additionally, there is a trend towards natural and organic ingredients, with companies launching baking powders derived from non-GMO cornstarch and other natural sources. Innovative packaging, such as resealable pouches and eco-friendly containers, is also being employed to appeal to environmentally conscious consumers.

How Are Regional Markets Contributing to the Growth of Baking Powder?

Regional markets are contributing significantly to the growth of the baking powder market, with Asia-Pacific and Latin America showing increasing demand due to rising disposable incomes and growing interest in Western-style baked goods. In countries like China and India, the influence of Western eating habits is driving the popularity of baking, leading to a steady increase in the use of baking powder. Meanwhile, in mature markets like Europe and North America, the focus is on premium and specialty baking powders that align with health trends and dietary restrictions.

What Factors Are Driving the Growth in the Baking Powder Market?

The growth in the baking powder market is driven by several factors, including increasing home baking trends, the demand for clean-label and organic ingredients, and product innovation. The rise of health-conscious consumers seeking gluten-free and non-GMO options is expanding the market. Moreover, the influence of Western baking culture in emerging markets and the growing popularity of artisanal and specialty baked goods are further propelling the demand for baking powder. Technological advancements in food processing and packaging are also supporting the market’s growth by enhancing product shelf life and convenience.

SCOPE OF STUDY:

The report analyzes the Baking Powder market in terms of units by the following Segments, and Geographic Regions/Countries:

• Segments: Product Type (Tartrate, Phosphate, Anhydrous Phosphate, Aluminum-Free, Sodium Aluminum Sulfate Phosphate, Other Product Types)
• Geographic Regions/Countries: World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Key Insights:

• Market Growth: Understand the significant growth trajectory of the Tartrate segment, which is expected to reach US$1.5 Billion by 2030 with a CAGR of a 5.4%. The Phosphate segment is also set to grow at 6.2% CAGR over the analysis period.
• Regional Analysis: Gain insights into the U.S. market, valued at $958.8 Million in 2024, and China, forecasted to grow at an impressive 8.4% CAGR to reach $1.1 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.

Why You Should Buy This Report:

• Detailed Market Analysis: Access a thorough analysis of the Global Baking Powder Market, covering all major geographic regions and market segments.
• Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
• Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Baking Powder Market.
• Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.

Key Questions Answered:

• How is the Global Baking Powder Market expected to evolve by 2030?
• What are the main drivers and restraints affecting the market?
• Which market segments will grow the most over the forecast period?
• How will market shares for different regions and segments change by 2030?
• Who are the leading players in the market, and what are their prospects?

Report Features:

• Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
• In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
• Company Profiles: Coverage of players such as AB Mauri, ACH Food Companies, Inc., Blue Bird Foods (India) Pvt. Ltd., Clabber Girl Corporation, Corbion NV and more.
• Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.

Some of the 58 companies featured in this Baking Powder market report include:

• AB Mauri
• ACH Food Companies, Inc.
• Blue Bird Foods (India) Pvt. Ltd.
• Clabber Girl Corporation
• Corbion NV
• Eagle International
• Hansells Food Group Ltd.
• Kudos Blends Limited
• The Kraft Heinz Company
• The New England Cupboard
• Ward McKenzie Pty Ltd
• Weikfield Products Co. (I) Private Ltd.

This edition integrates the latest global trade and economic shifts as of June 2025 into comprehensive market analysis. Key updates include:

• Tariff and Trade Impact: Insights into global tariff negotiations across 180+ countries, with analysis of supply chain turbulence, sourcing disruptions, and geographic realignment. Special focus on 2025 as a pivotal year for trade tensions, including updated perspectives on the Trump-era tariffs.
• Adjusted Forecasts and Analytics: Revised global and regional market forecasts through 2030, incorporating tariff effects, economic uncertainty, and structural changes in globalization. Includes segmentation by product, technology, type, material, distribution channel, application, and end-use, with historical analysis since 2015.
• Strategic Market Dynamics: Evaluation of revised market prospects, regional outlooks, and key economic indicators such as population and urbanization trends.
• Innovation & Technology Trends: Latest developments in product and process innovation, emerging technologies, and key industry drivers shaping the competitive landscape.
• Competitive Intelligence: Updated global market share estimates for 2025, competitive positioning of major players (Strong/Active/Niche/Trivial), and refined focus on leading global brands and core players.
• Expert Insight & Commentary: Strategic analysis from economists, trade experts, and domain specialists to contextualize market shifts and identify emerging opportunities.
• Complimentary Update: Buyers receive a free July 2025 update with finalized tariff impacts, new trade agreement effects, revised projections, and expanded country-level coverage.