Global Hydrolyzed Vegetable Proteins Market to Reach $4 Billion by 2030
The global market for Hydrolyzed Vegetable Proteins estimated at US$2.4 Billion in the year 2022, is projected to reach a revised size of US$4 Billion by 2030, growing at a CAGR of 6.5% over the analysis period 2022-2030. Soy, one of the segments analyzed in the report, is projected to record 6.9% CAGR and reach US$2.5 Billion by the end of the analysis period. Taking into account the ongoing post pandemic recovery, growth in the Wheat segment is readjusted to a revised 6.2% CAGR for the next 8-year period.The U.S. Market is Estimated at $664.8 Million, While China is Forecast to Grow at 10.8% CAGR
The Hydrolyzed Vegetable Proteins market in the U.S. is estimated at US$664.8 Million in the year 2022. China, the world's second largest economy, is forecast to reach a projected market size of US$931.1 Million by the year 2030 trailing a CAGR of 10.8% over the analysis period 2022 to 2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 3.4% and 5% respectively over the 2022-2030 period. Within Europe, Germany is forecast to grow at approximately 4.4% CAGR.Select Competitors (Total 52 Featured) -
- Ajinomoto Co., Inc.
- AMCO Proteins
- Axiom Foods, Inc.
- Brolite Products Co. Inc.
- Burcon NutraScience Corporation
- Caremoli Group
- Cargill Inc.
- Chaitanya Biologicals Private Limited
- Diana Group
- Dien, Incorporated
- DSM
- DuPont de Nemours, Inc.
- Fuji Oil Holdings, Inc.
- Givaudan
- Glanbia Plc.
- Griffith Foods Inc.
- Griffith Laboratories
- Jones-Hamilton Co.
- Kerry Group PLC
- New Alliance Dye Chem Pvt. Ltd.
- Puris Proteins LLC
- Roquette Frères
- Tate & Lyle PLC
- The Scoular Company
- Titan Biotech Limited
- Wilmar International Limited
What's New?
- Special coverage on Russia-Ukraine war; global inflation; easing of zero-Covid policy in China and its 'bumpy' reopening; supply chain disruptions, global trade tensions; and risk of recession.
- Global competitiveness and key competitor percentage market shares
- Market presence across multiple geographies - Strong/Active/Niche/Trivial
- Online interactive peer-to-peer collaborative bespoke updates
- Access to digital archives and Research Platform
- Complimentary updates for one year
Table of Contents
I. METHODOLOGYII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERS3. MARKET TRENDS & DRIVERSIII. MARKET ANALYSISCANADAITALYSPAINRUSSIAREST OF EUROPESOUTH KOREAREST OF ASIA-PACIFICARGENTINABRAZILMEXICOREST OF LATIN AMERICAIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTIV. COMPETITION
1. MARKET OVERVIEW
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
JAPAN
CHINA
EUROPE
FRANCE
GERMANY
UNITED KINGDOM
ASIA-PACIFIC
AUSTRALIA
INDIA
LATIN AMERICA
MIDDLE EAST
AFRICA
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Ajinomoto Co., Inc.
- AMCO Proteins
- Axiom Foods, Inc.
- Brolite Products Co. Inc.
- Burcon NutraScience Corporation
- Caremoli Group
- Cargill Inc.
- Chaitanya Biologicals Private Limited
- Diana Group
- Dien, Incorporated
- DSM
- DuPont de Nemours, Inc.
- Fuji Oil Holdings, Inc.
- Givaudan
- Glanbia Plc.
- Griffith Foods Inc.
- Griffith Laboratories
- Jones-Hamilton Co.
- Kerry Group PLC
- New Alliance Dye Chem Pvt. Ltd.
- Puris Proteins LLC
- Roquette Frères
- Tate & Lyle PLC
- The Scoular Company
- Titan Biotech Limited
- Wilmar International Limited
Table Information
Report Attribute | Details |
---|---|
No. of Pages | 98 |
Published | April 2024 |
Forecast Period | 2022 - 2030 |
Estimated Market Value ( USD | $ 2.4 Billion |
Forecasted Market Value ( USD | $ 4 Billion |
Compound Annual Growth Rate | 6.6% |
Regions Covered | Global |