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Wheat Protein Market by Product (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Protein, Hydrolyzed Wheat Protein), Application (Bakery, Pet Food, Nutritional Bars, Processed Meat, Meat Analogs), Form (Dry, Liquid), and Region - Global Forecast to 2026

  • ID: 5305161
  • Report
  • March 2021
  • Region: Global
  • 245 Pages
  • Markets and Markets
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The Wheat Protein Market is Projected to Reach USD 3.1 Billion by 2026, from USD 2.4 Billion in 2021, at a CAGR of 5.0% During the Forecast Period

FEATURED COMPANIES

  • ADM
  • Amco Proteins
  • Beneo
  • Crespel & Deiters
  • Glico Nutrition
  • Kröner-Stärke
  • MORE

The wheat protein market is projected to reach USD 3.1 billion by 2026, from USD 2.4 billion in 2021, at a CAGR of 5.0% during the forecast period. The demand for wheat protein is projected to be on the rise, owing to factors such as the growing bakery industry, increasing consumer preference for meat analogs, nutritional benefits for lactose intolerant and health- & fitness-conscious consumers, and increasing applications of wheat protein in varied end-user industries such as pet food and cosmetics.

The hydrolyzed wheat protein segment, by product, is projected to be the fastest-growing.

The hydrolyzed wheat protein segment is projected to grow at the highest CAGR during the forecast period. An increase in consumer expenditure on cosmetic products and the growth of the personal care industry are projected to drive the growth of this segment in the coming years. 

The bakery & snacks segment is projected to dominate the wheat protein market throughout the forecast period.

The bakery & snacks segment was the largest segment among all applications due to the extensive use of wheat proteins in bakery products. In Europe, the consumption of bread and other baked products is high, with countries such as France, Germany, and the Netherlands being the major consumers in the region. Wheat protein is incorporated in food to add nutritional value to the various bakery and snack products.

Europe is projected to dominate the wheat protein market through the forecast period.

Europe is projected to dominate the wheat protein market. This region comprises economies such as Germany, France, Belgium, and the UK, which occupy a significant share of the global wheat protein market. Factors such as the increasing demand for processed food & bakery products and the presence of key wheat protein companies, coupled with a mature meat processing market are the main factors contributing to the growth of the European wheat protein market. France is projected to be the fastest-growing market in this region due to the growing demand for high-valued French bakery products. Developments and innovations in bakery products, preference of low-cost protein sources as a suitable substitute for meat and dairy proteins, and the growing number of investments strategized by the dominant players in Europe also act as drivers in the expansion and growth of the wheat protein market.

The breakdown of the primaries on the basis of company, designation, and region conducted during the research study, is as follows:

By Company type: Tier 1 - 60%, Tier 2 -30%, and Tier 3 - 10%
By Designation: C-Level - 40%, D-Level - 30%, Others* - 30%
By Region: North America - 20%, Europe - 30%,  Asia Pacific - 35%, RoW - 15%

*Others include sales managers, marketing managers, and product managers.
Note: Tier 1: Revenue >= USD 1 billion; Tier 2: USD 100 million to USD 1 billion; Tier 3: Revenue =< USD 100 million

Leading players profiled in this report

  • ADM (US)
  • Cargill (US)
  • Agrana (Austria)
  • MGP Ingredients (US)
  • Manildra Group (Australia)
  • Roquette (France)
  • Glico Nutrition (Japan)
  • Crespel & Deiters (Germany)
  • Kröner-Stärke (Germany)
  • Tereos Syrol (France)
  • CropEnergies (Germany)
  • Gluten y Almidones Industriales (Mexico)
  • Batory Foods (US)
  • Kerry Group (Ireland)
  • BENEO (Germany)
  • Agridient Inc (US)
  • AMCO Proteins (US)
  • Tate & Lyle (UK)
  • PureField Ingredients (US) 

Research Coverage 

The study covers the wheat protein market across various segments. It aims at estimating the market size and its growth potential across different segments based on type, application, form, and region. The study also includes an in-depth competitive analysis of key players in the market, along with their company profiles, key observations related to product and business offerings, recent developments, and key market strategies.

Reasons to buy this report

  • To get a comprehensive overview of the wheat protein market 
  • To gain wide-ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
  • To gain insights about the major countries/regions, in which the wheat protein market is flourishing 
Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • ADM
  • Amco Proteins
  • Beneo
  • Crespel & Deiters
  • Glico Nutrition
  • Kröner-Stärke
  • MORE

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
Figure 1 Wheat Protein Market Segmentation
Figure 2 Regional Segmentation
1.4 Inclusions & Exclusions
1.5 Periodization Considered
1.6 Unit Considered
Table 1 USD Exchange Rates, 2015-2019
1.7 Stakeholders
1.8 Summary of Changes

2 Research Methodology
2.1 Research Data
Figure 3 Research Design: Wheat Protein Market
2.1.1 Secondary Data
2.1.1.1 Key Data from Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data from Primary Sources
2.1.2.2 Breakdown of Primaries
2.1.2.3 Key Data from Secondary Sources
2.2 Market Size Estimation
2.2.1 Wheat Protein Market Size Estimation: Method 1
2.2.2 Wheat Protein Market Size Estimation Notes
2.3 Data Triangulation
Figure 4 Data Triangulation Methodology
2.4 Assumptions for the Study
2.5 Limitations of the Study
2.6 Scenario-Based Modelling
2.7 COVID-19 Health Assessment
Figure 5 COVID-19: Global Propagation
Figure 6 COVID-19 Propagation: Select Countries
2.8 COVID-19 Economic Assessment
Figure 7 Revised Gross Domestic Product Forecasts for Select G20 Countries in 2020
2.9 COVID-19 Economic Impact Assessment: Scenario Assessment
Figure 8 Criteria Impacting Global Economy
Figure 9 Scenarios in Terms of Recovery of Global Economy

3 Executive Summary
Figure 10 Wheat Protein Market Size, by Product, 2021 Vs. 2026 (USD Million)
Figure 11 Wheat Protein Market Size, by Form, 2021 Vs. 2026 (USD Million)
Figure 12 Wheat Protein Market Size, by Application, 2021 Vs. 2026 (USD Million)
Figure 13 Wheat Protein Market Share (Value), by Region, 2020

4 Premium Insights
4.1 Opportunities in the Wheat Protein Market
Figure 14 Increase in Trend of Veganism to Drive the Growth of the Wheat Protein Market
4.2 Wheat Protein Market, by Form
Figure 15 Dry Wheat Protein Estimated to be the Most Preferred Form in 2020
4.3 North America: Wheat Protein Market, by Key Country & Application
Figure 16 the Bakery & Snacks Segment Estimated to be a Key Application of Wheat Protein in the North American Region in 2020
4.4 Wheat Protein Market: Major Regional Submarkets
Figure 17 the Us Estimated to Account for the Largest Market Share in 2020

5 Market Overview
5.1 Introduction
Figure 18 US: Annual Sales of Plant-Based Food & Beverages, 2017-2019 (USD Billion)
5.2 Market Dynamics
Figure 19 Wheat Protein Market Dynamics
5.2.1 Drivers
5.2.1.1 Increase in Consumer Preference for Meat Analogs
Figure 20 UK: Flexitarianism Trends, 2017
5.2.1.2 Nutritional Benefits for Lactose-Intolerant and Health- & Fitness-Conscious Consumers
Table 2 Lactose Intolerance Rate, by Ethnicity
5.2.1.3 Growth in Applications of Wheat Protein in Varied End-User Industries
5.2.1.4 Rise in Consumption of Plant-Based Protein Diets to Mitigate the Incidences of Type 2 Diabetes
Table 3 Top 10 Countries for Number of Adults (20-79 Years) with Diabetes, 2019
5.2.2 Restraints
5.2.2.1 Increase in Discussion on Gluten-Intolerance and Gluten-Free Diets
Figure 21 US: Gluten-Free Trends, 2014
5.2.3 Opportunities
5.2.3.1 Growth in Potential for Plant-Based Proteins due to Increased Affinity for Sustainable Food Sources
5.2.4 Challenges
5.2.4.1 Limited Technological Developments
5.2.4.2 Low Consumer Awareness About Non-Soy Proteins

6 Industry Trends
6.1 Regulations
6.1.1 Introduction
6.1.2 Codex Alimentarius Commission (Cac)
6.1.3 Definition
6.1.4 Regulations, by Country
6.1.4.1 US
6.1.4.2 Europe
6.1.4.3 China
6.1.4.4 India
6.1.4.5 Brazil
6.1.4.6 Brazil
6.1.4.7 South Africa
6.2 Value Chain Analysis
Figure 22 Value Chain of Wheat Protein
6.3 Technology Analysis
6.3.1 Use of Membrane Technology to Produce Differentiated Wheat Proteins
6.3.2 High-Pressure Processing (HPP)
6.4 Average Pricing for Wheat Protein
Figure 23 Average Price Trends of Wheat Protein Products, 2018-2020, (Usd/Kg)
6.5 Patent Analysis
Figure 24 Regional Analysis of Patents Granted in the Wheat Protein Market, 2018-2020
Figure 25 Top 10 Countries for Wheat Protein Patent Registration, 2018-2020
Table 4 Key Patents Pertaining to Wheat Protein, 2019-2020
6.6 Ecosystem & Market Map
Figure 26 Market Ecosystem
Figure 27 Market Map
6.6.1 Upstream
6.6.1.1 Technology Providers
6.6.1.2 Ingredient and Raw Material Providers
6.6.2 Downstream
6.6.2.1 Regulatory Bodies
6.7 Porter’S Five Forces Analysis
Table 5 Wheat Protein Market: Porter’S Five Forces Analysis
6.7.1 Threat of New Entrants
6.7.2 Threat of Substitutes
6.7.3 Bargaining Power of Suppliers
6.7.4 Bargaining Power of Buyers
6.7.5 Intensity of Competitive Rivalry
6.8 Yc-Ycc Shift
Figure 28 Yc & Ycc Shift for the Wheat Protein Market
6.9 Case Studies
6.9.1 Development of Purely Plant-Based Protein Toppings for Snacks
Table 6 Plant-Based Topping to Meet Evolving Consumer Preferences
6.9.2 Use of Wheat Protein Isolate to Improve Dough Strength and Freezer Stability
Table 7 Improved Dough Porosity and Extensibility for a Longer Period
6.1 Trade Analysis
6.10.1 Export Scenario of Wheat Gluten
Figure 29 North America: Wheat Gluten Exports, by Key Country, 2012-2019 (USD Million)
Figure 30 Europe: Wheat Gluten Exports, by Key Country, 2012-2019 (USD Million)
Figure 31 Asia-Pacific: Wheat Gluten Exports, by Key Country, 2012-2019 (USD Million)
Figure 32 RoW: Wheat Gluten Exports, by Key Country, 2012-2019 (USD Million)
6.10.2 Import Scenario of Wheat Gluten
Figure 33 North America: Wheat Gluten Imports, by Key Country, 2012-2019 (USD Million)
Figure 34 Europe: Wheat Gluten Imports, by Key Country, 2012-2019 (USD Million)
Figure 35 Asia-Pacific: Wheat Gluten Imports, by Key Country, 2012-2019 (USD Million)
Figure 36 South America: Wheat Gluten Imports, by Key Country, 2012-2019 (USD Million)
Figure 37 RoW: Wheat Gluten Imports, by Key Country, 2012-2019 (USD Million)
6.11 Impact of COVID-19 on Market Dynamics
6.11.1 COVID-19 to Drive the Demand for Wheat Protein for Boosting Immunity in Consumers
6.11.2 COVID-19 Impact on the Wheat Protein Market Supply Chain
6.11.3 COVID-19 Resulted in Shift to Meat Alternative Proteins
6.12 Wheat Protein Market, by Function
6.12.1 Emulsification
6.12.2 Binding
6.12.3 Foaming
6.12.4 Texturing
6.12.5 Viscoelasticity
6.12.6 Adhesion & Extensibility

7 Wheat Protein Market, by Application
7.1 Introduction
Figure 38 Bakery & Snacks to be the Largest Segment Throughout the Forecast Period
Table 8 Wheat Protein Market Size, by Application, 2016-2020 (USD Million)
Table 9 Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 10 Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 11 Wheat Protein Market Size, by Application, 2021-2026 (Kt)
7.2 Bakery & Snacks
7.2.1 Innovative Food Products and Vegan Trends to Support the Growth of Wheat Protein Applications
Table 12 Wheat Protein Market Size in Bakery & Snacks, by Region, 2016-2020 (USD Million)
Table 13 Wheat Protein Market Size in Bakery & Snacks, by Region, 2021-2026 (USD Million)
Table 14 Wheat Protein Market Size in Bakery & Snacks, by Region, 2016-2020 (Kt)
Table 15 Wheat Protein Market Size in Bakery & Snacks, by Region, 2021-2026 (Kt)
7.3 Pet Food
7.3.1 Use of Wheat Protein to Improve Pellet Quality to Drive the Market Growth
Table 16 Wheat Protein Market Size in Pet Food, by Region, 2016-2020 (USD Million)
Table 17 Wheat Protein Market Size in Pet Food, by Region, 2021-2026 (USD Million)
Table 18 Wheat Protein Market Size in Pet Food, by Region, 2016-2020 (Kt)
Table 19 Wheat Protein Market Size in Pet Food, by Region, 2021-2026 (Kt)
7.4 Nutritional Bars & Drinks
7.4.1 Healthy Eating Habits are Increasing the Application of Wheat Proteins in Nutritional Bars & Drinks
Table 20 Wheat Protein Market Size in Nutritional Bars & Drinks, by Region, 2016-2020 (USD Million)
Table 21 Wheat Protein Market Size in Nutritional Bars & Drinks, by Region, 2021-2026 (USD Million)
Table 22 Wheat Protein Market Size in Nutritional Bars & Drinks Market Size, by Region, 2016-2020 (Kt)
Table 23 Wheat Protein Market Size in Nutritional Bars & Drinks Market Size, by Region, 2021-2026 (Kt)
7.5 Processed Meat
7.5.1 Excellent Binding Capacity of Wheat Gluten to Drive the Demand
Table 24 Wheat Protein Market Size in Processed Meat, by Region, 2016-2020 (USD Million)
Table 25 Wheat Protein Market Size in Processed Meat, by Region, 2021-2026 (USD Million)
Table 26 Wheat Protein Market Size in Processed Meat, by Region, 2016-2020 (Kt)
Table 27 Wheat Protein Market Size in Processed Meat, by Region, 2021-2026 (Kt)
7.6 Meat Analogs
7.6.1 Adoption of Meat-Free Diet is Driving the Demand for Wheat Proteins
Table 28 Wheat Protein Market Size in Meat Analogs, by Region, 2016-2020 (USD Million)
Table 29 Wheat Protein Market Size in Meat Analogs, by Region, 2021-2026 (USD Million)
Table 30 Wheat Protein Market Size in Meat Analogs, by Region, 2016-2020 (Kt)
Table 31 Wheat Protein Market Size in Meat Analogs, by Region, 2021-2026 (Kt)
7.7 Other Applications
7.7.1 Rise in Lactose Intolerance to Boost the Market Growth
Table 32 Wheat Protein Market Size in Other Applications, by Region, 2016-2020 (USD Million)
Table 33 Wheat Protein Market Size in Other Applications, by Region, 2021-2026 (USD Million)
Table 34 Wheat Protein Market Size in Other Applications, by Region, 2016-2020 (Kt)
Table 35 Wheat Protein Market Size in Other Applications, by Region, 2021-2026 (Kt)

8 Wheat Protein Market, by Form
8.1 Introduction
Figure 39 Dry Form to Dominate the Wheat Protein Market from 2021 to 2026
Table 36 Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 37 Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 38 Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 39 Wheat Protein Market Size, by Form, 2021-2026 (Kt)
8.2 COVID-19 Impact on the Wheat Protein Market, by Form
8.2.1 Optimistic Scenario
Table 40 Optimistic Scenario: Wheat Protein Market Size, by Form, 2018-2021 (USD Million)
8.2.2 Realistic Scenario
Table 41 Realistic Scenario: Wheat Protein Market Size, by Form, 2018-2021 (USD Million)
8.2.3 Pessimistic Scenario
Table 42 Pessimistic Scenario: Wheat Protein Market Size, by Form, 2018-2021 (USD Million)
8.3 Dry
8.3.1 Increase in the Use of Dry Wheat Protein Products in a Wide Range of Applications to Drive Market Growth
Table 43 Dry Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 44 Dry Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 45 Dry Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 46 Dry Wheat Protein Market Size, by Region, 2021-2026 (Kt)
8.4 Liquid
8.4.1 Widespread Adaptability and Ease in Processing Drives the Demand for Liquid Processing of Wheat Proteins
Table 47 Liquid Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 48 Liquid Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 49 Liquid Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 50 Liquid Wheat Protein Market Size, by Region, 2021-2026 (Kt)

9 Wheat Protein Market, by Product
9.1 Introduction
Figure 40 Wheat Gluten to Dominate the Wheat Protein Market from 2021 to 2026
Table 51 Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 52 Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 53 Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 54 Wheat Protein Market Size, by Product, 2021-2026 (Kt)
9.1.1 COVID-19 Impact on the Wheat Protein Market, by Product
Table 55 Optimistic Scenario: Wheat Protein Market Size, by Product, 2018-2021 (USD Million)
Table 56 Realistic Scenario: Wheat Protein Market Size, by Product, 2018-2021 (USD Million)
Table 57 Pessimistic Scenario: Wheat Protein Market Size, by Product, 2018-2021 (USD Million)
9.2 Wheat Gluten
9.2.1 Wheat Gluten Yields an Excellent Meat Alternative
Table 58 Wheat Gluten Market Size, by Region, 2016-2020 (USD Million)
Table 59 Wheat Gluten Market Size, by Region, 2021-2026 (USD Million)
Table 60 Wheat Gluten Market Size, by Region, 2016-2020 (Kt)
Table 61 Wheat Gluten Market Size, by Region, 2021-2026 (Kt)
9.3 Wheat Protein Isolate
9.3.1 Wheat Protein Isolate is Used for Enhancing Taste and Texture of Bread Dough
Table 62 Wheat Protein Isolate Market Size, by Region, 2016-2020 (USD Million)
Table 63 Wheat Protein Isolate Market Size, by Region, 2021-2026 (USD Million)
Table 64 Wheat Protein Isolate Market Size, by Region, 2016-2020 (Kt)
Table 65 Wheat Protein Isolate Market Size, by Region, 2021-2026 (Kt)
9.4 Textured Wheat Protein
9.4.1 Adoption of Vegan Lifestyle to Drive the Demand for Textured Wheat Protein
Table 66 Textured Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 67 Textured Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 68 Textured Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 69 Textured Wheat Protein Market Size, by Region, 2021-2026 (Kt)
9.5 Hydrolyzed Wheat Protein
9.5.1 Use of Hydrolyzed Wheat Protein is on the Rise for a Range of Bakery Products
Table 70 Hydrolyzed Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 71 Hydrolyzed Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 72 Hydrolyzed Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 73 Hydrolyzed Wheat Protein Market Size, by Region, 2021-2026 (Kt)

10 Wheat Protein Market, by Region
10.1 Introduction
10.2 COVID-19 Impact on the Wheat Market, by Region
10.2.1 Optimistic Scenario
Table 74 Optimistic Scenario: Wheat Protein Market Size, by Region, 2018-2021 (USD Million)
10.2.2 Realistic Scenario
Table 75 Realistic Scenario: Wheat Protein Market Size, by Region, 2018-2021 (USD Million)
10.2.3 Pessimistic Scenario
Table 76 Pessimistic Scenario: Wheat Market Size, by Region, 2018-2021 (USD Million)
Figure 41 Geographic Snapshot (2021-2026): India and China are Emerging as New Hotspots in Terms of Value
Table 77 Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 78 Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 79 Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 80 Wheat Protein Market Size, by Region, 2021-2026 (Kt)
10.3 North America
Table 81 North America: Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 82 North America: Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 83 North America: Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 84 North America: Wheat Protein Market Size, by Product, 2021-2026 (Kt)
Table 85 North America: Wheat Protein Market Size, by Application, 2016-2020 (USD Million)
Table 86 North America: Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 87 North America: Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 88 North America: Wheat Protein Market Size, by Application, 2021-2026 (Kt)
Table 89 North America: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 90 North America: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 91 North America: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 92 North America: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
Table 93 North America: Wheat Protein Market Size, by Country, 2016-2020 (USD Million)
Table 94 North America: Wheat Protein Market Size, by Country, 2021-2026 (USD Million)
Table 95 North America: Wheat Protein Market Size, by Country, 2016-2020 (Kt)
Table 96 North America: Wheat Protein Market Size, by Country, 2021-2026 (Kt)
10.3.1 US
10.3.1.1 Increase in Use in Bakery Food Products to Drive the Market Growth
Table 97 US: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 98 US: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 99 US: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 100 US: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.3.2 Canada
10.3.2.1 Rise in Awareness Regarding the Health Benefits of Wheat Protein to Drive the Market
Table 101 Canada: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 102 Canada: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 103 Canada: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 104 Canada: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.3.3 Mexico
10.3.3.1 Changes in Consumer Preferences Toward Vegetarian Food Products to Drive the Market for Wheat Proteins
Table 105 Mexico: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 106 Mexico: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 107 Mexico: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 108 Mexico: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4 Europe
Figure 42 Europe: Wheat Protein Market Snapshot
Table 109 Europe: Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 110 Europe: Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 111 Europe: Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 112 Europe: Wheat Protein Market Size, by Product, 2021-2026 (Kt)
Table 113 Europe: Wheat Protein Market Size, by Application, 2016-2020 (USD Million)
Table 114 Europe: Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 115 Europe: Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 116 Europe: Wheat Protein Market Size, by Application, 2021-2026 (Kt)
Table 117 Europe: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 118 Europe: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 119 Europe: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 120 Europe: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
Table 121 Europe: Wheat Protein Market Size, by Country, 2016-2020 (USD Million)
Table 122 Europe: Wheat Protein Market Size, by Country, 2021-2026 (USD Million)
Table 123 Europe: Wheat Protein Market Size, by Country, 2016-2020 (Kt)
Table 124 Europe: Wheat Protein Market Size, by Country, 2021-2026 (Kt)
10.4.1 Germany
10.4.1.1 Industrial Applications and Consumers Drive the Demand for Wheat Proteins
Table 125 Germany: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 126 Germany: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 127 Germany: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 128 Germany: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.2 France
10.4.2.1 High Preference for Veganism Among French Consumers to Drive the Market Growth
Table 129 France: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 130 France: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 131 France: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 132 France: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.3 UK
10.4.3.1 Growth in Flexitarian and Vegan Population Has Increased the Demand for Wheat Proteins
Table 133 UK: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 134 UK: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 135 UK: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 136 UK: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.4 Belgium
10.4.4.1 Export Access and Rise in Processing Capacities to Encourage the Growth of the Wheat Protein Market
Table 137 Belgium: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 138 Belgium: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 139 Belgium: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 140 Belgium: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.5 Netherlands
10.4.5.1 Increase in Use of Wheat Protein in Bakery Products to Drive the Market Growth
Table 141 Netherlands: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 142 Netherlands: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 143 Netherlands: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 144 Netherlands: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.6 Spain
10.4.6.1 Improvements in Agricultural Infrastructure to Support the Production of Wheat Proteins
Table 145 Spain: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 146 Spain: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 147 Spain: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 148 Spain: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.7 Russia
10.4.7.1 High Wheat Production for Exports to Drive the Market Growth
Table 149 Russia: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 150 Russia: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 151 Russia: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 152 Russia: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.4.8 Rest of Europe
10.4.8.1 Shift in Consumer Preferences from Conventional to Plant-Based Sources to Support the Growth
Table 153 Rest of Europe: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 154 Rest of Europe: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 155 Rest of Europe: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 156 Rest of Europe: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5 Asia-Pacific
Figure 43 Asia-Pacific: Wheat Protein Market Snapshot
Table 157 Asia-Pacific: Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 158 Asia-Pacific: Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 159 Asia-Pacific: Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 160 Asia-Pacific: Wheat Protein Market Size, by Product, 2021-2026 (Kt)
Table 161 Asia-Pacific: Wheat Protein Market Size, by Application, 2016-2020 (USD Million)
Table 162 Asia-Pacific: Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 163 Asia-Pacific: Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 164 Asia-Pacific: Wheat Protein Market Size, by Application, 2021-2026 (Kt)
Table 165 Asia-Pacific: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 166 Asia-Pacific: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 167 Asia-Pacific: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 168 Asia-Pacific: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
Table 169 Asia-Pacific: Wheat Protein Market Size, by Country, 2016-2020 (USD Million)
Table 170 Asia-Pacific: Wheat Protein Market Size, by Country, 2021-2026 (USD Million)
Table 171 Asia-Pacific: Wheat Protein Market Size, by Country, 2016-2020 (Kt)
Table 172 Asia-Pacific: Wheat Protein Market Size, by Country, 2021-2026 (Kt)
10.5.1 China
10.5.1.1 Rise in Use of Wheat Proteins in Bakery Products to Drive the Market Growth
Table 173 China: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 174 China: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 175 China: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 176 China: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5.2 Japan
10.5.2.1 Aging Population and Health Concerns to Drive the Demand for Wheat Proteins
Table 177 Japan: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 178 Japan: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 179 Japan: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 180 Japan: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5.3 India
10.5.3.1 Rise in Awareness About the Health Benefits Associated with Wheat Protein Consumption to Drive the Demand
Table 181 India: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 182 India: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 183 India: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 184 India: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5.4 Australia
10.5.4.1 Sustainability Concerns and Vegan Trends Driving Wheat Protein Acceptance
Table 185 Australia: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 186 Australia: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 187 Australia: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 188 Australia: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5.5 Thailand
10.5.5.1 Demand for Meat Substitutes to Drive the Market Growth
Table 189 Thailand: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 190 Thailand: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 191 Thailand: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 192 Thailand: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.5.6 Rest of Asia-Pacific
10.5.6.1 Consumer Preferences Shifting Toward Clean Eating Diets is Fueling the Demand for Wheat Proteins
Table 193 Rest of Asia-Pacific: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 194 Rest of Asia-Pacific: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 195 Rest of Asia-Pacific: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 196 Rest of Asia-Pacific: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.6 South America
Table 197 South America: Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 198 South America: Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 199 South America: Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 200 South America: Wheat Protein Market Size, by Product, 2021-2026 (Kt)
Table 201 South America: Wheat Protein Market Size, by Application, 2016-2020 (USD Million)
Table 202 South America: Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 203 South America: Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 204 South America: Wheat Protein Market Size, by Application, 2021-2026 (Kt)
Table 205 South America: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 206 South America: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 207 South America: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 208 South America: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
Table 209 South America: Wheat Protein Market Size, by Country, 2016-2020 (USD Million)
Table 210 South America: Wheat Protein Market Size, by Country, 2021-2026 (USD Million)
Table 211 South America: Wheat Protein Market Size, by Country, 2016-2020 (Kt)
Table 212 South America: Wheat Protein Market Size, by Country, 2021-2026 (Kt)
10.6.1 Brazil
10.6.1.1 Strong Agricultural Outputs and Exports to Drive the Growth of the Brazilian Plant-Based Protein Market
Table 213 Brazil: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 214 Brazil: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 215 Brazil: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 216 Brazil: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.6.2 Chile
10.6.2.1 High Imports due to Increased Consumer Demand to Encourage the Chilean Market Growth for Wheat Proteins
Table 217 Chile: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 218 Chile: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 219 Chile: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 220 Chile: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.6.3 Argentina
10.6.3.1 Vegan Lifestyle to Drive the Demand for Wheat Proteins
Table 221 Argentina: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 222 Argentina: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 223 Argentina: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 224 Argentina: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.6.4 Peru
10.6.4.1 Wheat Protein Manufacturers are Developing Customized Products to Meet Different Segments of Consumer Demands
Table 225 Peru: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 226 Peru: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 227 Peru: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 228 Peru: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.6.5 Rest of South America
10.6.5.1 Rise in Application of Wheat Protein in the Feed Sector to Drive the Market Growth
Table 229 Rest of South America: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 230 Rest of South America: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 231 Rest of South America: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 232 Rest of South America: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.7 Rest of the World
Table 233 RoW: Wheat Protein Market Size, by Product, 2016-2020 (USD Million)
Table 234 RoW: Wheat Protein Market Size, by Product, 2021-2026 (USD Million)
Table 235 RoW: Wheat Protein Market Size, by Product, 2016-2020 (Kt)
Table 236 RoW: Wheat Protein Market Size, by Application, 2021-2026 (USD Million)
Table 237 RoW: Wheat Protein Market Size, by Application, 2016-2020 (Kt)
Table 238 RoW: Wheat Protein Market Size, by Application, 2021-2026 (Kt)
Table 239 RoW: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 240 RoW: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 241 RoW: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 242 RoW: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
Table 243 RoW: Wheat Protein Market Size, by Region, 2016-2020 (USD Million)
Table 244 RoW: Wheat Protein Market Size, by Region, 2021-2026 (USD Million)
Table 245 RoW: Wheat Protein Market Size, by Region, 2016-2020 (Kt)
Table 246 RoW: Wheat Protein Market Size, by Region, 2021-2026 (Kt)
10.7.1 Africa
10.7.1.1 High Production of Durum Wheat to Drive the Market Growth
Table 247 Africa: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 248 Africa: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 249 Africa: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 250 Africa: Wheat Protein Market Size, by Form, 2021-2026 (Kt)
10.7.2 Middle East
10.7.2.1 Demand for Functional Foods and Nutrition Products Encourages the Dominance of the Wheat Protein Market in the Region
Table 251 Middle East: Wheat Protein Market Size, by Form, 2016-2020 (USD Million)
Table 252 Middle East: Wheat Protein Market Size, by Form, 2021-2026 (USD Million)
Table 253 Middle East: Wheat Protein Market Size, by Form, 2016-2020 (Kt)
Table 254 Middle East: Wheat Protein Market Size, by Form, 2021-2026 (Kt)

11 Competitive Landscape
11.1 Overview
11.2 Market Ranking Analysis, 2019
Table 255 Wheat Protein Market: Top 5 Company Ranking Analysis
11.3 Company Revenue Analysis
Figure 44 Revenue Analysis of the Key Players in the Wheat Protein Market, 2017-2019 (USD Million)
11.4 COVID-19-Specific Company Response
11.4.1 Adm
11.4.2 Cargill
11.4.3 Mgp Ingredients
11.5 Company Evaluation Quadrant
11.5.1 Star
11.5.2 Emerging Leaders
11.5.3 Pervasive
11.5.4 Emerging Companies
Figure 45 Wheat Protein, Company Evaluation Quadrant, 2019 (Overall Market)
11.6 Product Footprint
Table 256 Company Type Footprint
Table 257 Company Application Footprint
Table 258 Company Region Footprint
Table 259 Product Footprint (Overall)
11.7 Company Evaluation Quadrant (SME/Start-Ups)
11.7.1 Progressive Companies
11.7.2 Starting Blocks
11.7.3 Responsive Companies
11.7.4 Dynamic Companies
Figure 46 Wheat Protein, Start-Ups/SME Evaluation Quadrant, 2019
11.8 Product Launches, Expansions & Investments, and Deals
11.8.1 New Product Launches
Table 260 Wheat Protein: New Product Launches, June 2017-September 2020
11.8.2 Expansions & Investments
Table 261 Wheat Protein: Expansions & Investments, June 2019-December 2020
11.8.3 Deals
Table 262 Wheat Protein: Deals, April 2018-May 2020

12 Company Profiles
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, Analyst's View)*
12.1 Key Players
12.1.1 Adm
Figure 47 Adm: Company Snapshot
12.1.2 Cargill
Figure 48 Cargill: Company Snapshot
12.1.3 Agrana
Figure 49 Agrana: Company Snapshot
12.1.4 Mgp Ingredients
Figure 50 Mgp Ingredients: Company Snapshot
12.1.5 Manildra Group
12.1.6 Roquette
12.1.7 Glico Nutrition
Figure 51 Glico Foods (Parent Company): Company Snapshot
12.1.8 Kröner-Stärke
12.1.9 Tereos Syrol
Figure 52 Tereos Syrol: Company Snapshot
12.2 Other Players
12.2.1 Crespel & Deiters
12.2.2 Cropenergies
Figure 53 Cropenergies: Company Snapshot
12.2.3 Kerry Group
Figure 54 Kerry Group: Company Snapshot
12.2.4 Beneo
12.2.5 Batory Foods
12.2.6 Gluten Y Almidones Industriales
12.2.7 Agridient Inc
12.2.8 Amco Proteins
12.2.9 Tate & Lyle
12.2.10 Purefield Ingredients

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, Analyst's View Might Not be Captured in Case of Unlisted Companies.

13 Adjacent Markets
13.1 Plant-Based Protein
Table 263 Plant-Based Protein Market Size, by Region, 2018-2026 (USD Million)
Table 264 Plant-Based Protein Market, by Application, 2018-2026 (USD Million)
Table 265 Plant-Based Protein Market Size in Food, by Application, 2018-2026 (USD Million)
13.2 Functional Proteins
Table 266 Functional Proteins Market Size, by Region, 2020-2025 (USD Million)
Table 267 Functional Proteins Market Size, by Application, 2015-2019 (USD Million)
Table 268 Functional Proteins Market Size, by Application, 2020-2025 (USD Million)

14 Appendix
14.1 Discussion Guide

Note: Product cover images may vary from those shown
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  • ADM
  • Agridient Inc
  • Amco Proteins
  • Batory Foods
  • Beneo
  • Cargill
  • Crespel & Deiters
  • Cropenergies
  • Glico Nutrition
  • Gluten Y Almidones Industriales
  • Kerry Group
  • Kröner-Stärke
  • Manildra Group
  • MGP Ingredients
  • Purefield Ingredients
  • Roquette
  • Tate & Lyle
  • Tereos Syrol
Note: Product cover images may vary from those shown
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