Foodservice in Italy - Market Summary, Competitive Analysis and Forecast to 2025

Foodservice in Italy industry profile provides top-line qualitative and quantitative summary information including: market size (value 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.
The Italian foodservice industry had total revenues of $91.4bn in 2020, representing a compound annual rate of change (CARC) of -8.9% between 2016 and 2020.
Industry transaction volumes declined with a CARC of -5.8% between 2016 and 2020, to reach a total of 13.8 billion transactions in 2020.
The sluggish Italian economy has had a negative impact on the foodservice industry, as many consumers have been more cautionary with their spending and have had reduced purchasing power.

Scope

Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Italy
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Italy
Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Italy foodservice market with five year forecasts

Reasons to Buy

What was the size of the Italy foodservice market by value in 2020?
What will be the size of the Italy foodservice market in 2025?
What factors are affecting the strength of competition in the Italy foodservice market?
How has the market performed over the last five years?
What are the main segments that make up Italy's foodservice market?

Frequently Asked Questions about the Foodservice Market in Italy

What is the estimated value of the Foodservice Market in Italy?

The Foodservice Market in Italy was estimated to be valued at $91.39 Billion in 2020.

What is the growth rate of the Foodservice Market in Italy?

The growth rate of the Foodservice Market in Italy is 7.4%, with an estimated value of $131.02 Billion by 2025.

What is the forecasted size of the Foodservice Market in Italy?

The Foodservice Market in Italy is estimated to be worth $131.02 Billion by 2025.

Who are the key companies in the Foodservice Market in Italy?

Key companies in the Foodservice Market in Italy include McDonald's Corp, Cigierre, Compagnia Generale Ristorazione SpA, Autogrill SpA and Restaurant Brands International Inc.

Report Attribute	Details
No. of Pages	47
Published	September 2021
Forecast Period	2020 - 2025
Estimated Market Value ( USD ) in 2020	$ 91.39 Billion
Forecasted Market Value ( USD ) by 2025	$ 131.02 Billion
Compound Annual Growth Rate	7.4%
Regions Covered	Italy

1 Executive Summary

1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive Landscape

2 Market Overview

2.1. Market definition
2.2. Market analysis

3 Market Data

3.1. Market value
3.2. Market volume

4 Market Segmentation

4.1. Category segmentation
4.2. Geography segmentation

5 Market Outlook

5.1. Market value forecast
5.2. Market volume forecast

6 Five Forces Analysis

6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry

7 Competitive Landscape

7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How is technology being used by the leading companies?
7.4. How are consumer trends impacting foodservice companies?
7.5. How have players in the market responded to the COVID-19 pandemic?

8 Company Profiles

8.1. McDonald's Corp
8.2. Cigierre - Compagnia Generale Ristorazione SpA
8.3. Autogrill SpA
8.4. Cremonini SpA
8.5. Restaurant Brands International Inc

9 Macroeconomic Indicators

9.1. Country data

10 Appendix

10.1. Methodology
10.2. Industry associations
10.3. Related Research
10.4. About the Publisher

List of Tables

Table 1: Italy foodservice industry value: $ million, 2016-20
Table 2: Italy foodservice industry volume: million transactions, 2016-20
Table 3: Italy foodservice industry category segmentation: $ million, 2020
Table 4: Italy foodservice industry geography segmentation: $ million, 2020
Table 5: Italy foodservice industry value forecast: $ million, 2020-25
Table 6: Italy foodservice industry volume forecast: million transactions, 2020-25
Table 7: McDonald's Corp: key facts
Table 8: McDonald's Corp: Annual Financial Ratios
Table 9: McDonald's Corp: Key Employees
Table 10: McDonald's Corp: Key Employees Continued
Table 11: Cigierre - Compagnia Generale Ristorazione SpA: key facts
Table 12: Cigierre - Compagnia Generale Ristorazione SpA: Key Employees
Table 13: Autogrill SpA: key facts
Table 14: Autogrill SpA: Annual Financial Ratios
Table 15: Autogrill SpA: Key Employees
Table 16: Cremonini SpA: key facts
Table 17: Cremonini SpA: Key Employees
Table 18: Restaurant Brands International Inc: key facts
Table 19: Restaurant Brands International Inc: Annual Financial Ratios
Table 20: Restaurant Brands International Inc: Key Employees
Table 21: Italy size of population (million), 2016-20
Table 22: Italy gdp (constant 2005 prices, $ billion), 2016-20
Table 23: Italy gdp (current prices, $ billion), 2016-20
Table 24: Italy inflation, 2016-20
Table 25: Italy consumer price index (absolute), 2016-20
Table 26: Italy exchange rate, 2016-20

List of Figures

Figure 1: Italy foodservice industry value: $ million, 2016-20
Figure 2: Italy foodservice industry volume: million transactions, 2016-20
Figure 3: Italy foodservice industry category segmentation: % share, by value, 2020
Figure 4: Italy foodservice industry geography segmentation: % share, by value, 2020
Figure 5: Italy foodservice industry value forecast: $ million, 2020-25
Figure 6: Italy foodservice industry volume forecast: million transactions, 2020-25
Figure 7: Forces driving competition in the foodservice industry in Italy, 2020
Figure 8: Drivers of buyer power in the foodservice industry in Italy, 2020
Figure 9: Drivers of supplier power in the foodservice industry in Italy, 2020
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Italy, 2020
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Italy, 2020
Figure 12: Drivers of degree of rivalry in the foodservice industry in Italy, 2020