Foodservice in Scandinavia - Market Summary, Competitive Analysis and Forecast to 2025

Foodservice in Scandinavia industry profile provides top-line qualitative and quantitative summary information including: market size (value 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.
The Scandinavian foodservice industry had total revenues of $27.4bn in 2020, representing a compound annual rate of change (CARC) of -5.8% between 2016 and 2020.
Industry transaction volumes declined with a CARC of -2.8% between 2016 and 2020, to reach a total of 3 billion transactions in 2020.
The Swedish industry is the largest in the region, accounting for 36.2% of its total value in 2020. The second largest industry is Denmark, which accounted for 29.5%. These two industries experienced the strongest growth prior to 2020, while the Norwegian and Finnish industries declined.

Scope

Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Scandinavia
Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Scandinavia
Leading company profiles reveal details of key foodservice market players’ global operations and financial performance
Add weight to presentations and pitches by understanding the future growth prospects of the Scandinavia foodservice market with five year forecasts

Reasons to Buy

What was the size of the Scandinavia foodservice market by value in 2020?
What will be the size of the Scandinavia foodservice market in 2025?
What factors are affecting the strength of competition in the Scandinavia foodservice market?
How has the market performed over the last five years?
What are the main segments that make up Scandinavia's foodservice market?

Frequently Asked Questions about the Foodservice Market in Scandinavia

What is the estimated value of the Foodservice Market in Scandinavia?

The Foodservice Market in Scandinavia was estimated to be valued at $27.4 Billion in 2020.

What is the growth rate of the Foodservice Market in Scandinavia?

The growth rate of the Foodservice Market in Scandinavia is 6.6%, with an estimated value of $37.73 Billion by 2025.

What is the forecasted size of the Foodservice Market in Scandinavia?

The Foodservice Market in Scandinavia is estimated to be worth $37.73 Billion by 2025.

Who are the key companies in the Foodservice Market in Scandinavia?

Key companies in the Foodservice Market in Scandinavia include McDonald's Corp, Max Burger AB, Doctor's Associates Inc, Espresso House Sweden AB, Hesburger and Restaurant Brands International Inc.

Report Attribute	Details
No. of Pages	47
Published	September 2021
Forecast Period	2020 - 2025
Estimated Market Value ( USD ) in 2020	$ 27.4 Billion
Forecasted Market Value ( USD ) by 2025	$ 37.73 Billion
Compound Annual Growth Rate	6.6%
Regions Covered	Denmark, Norway, Sweden

1 Executive Summary

1.1. Market value
1.2. Market value forecast
1.3. Market volume
1.4. Market volume forecast
1.5. Category segmentation
1.6. Geography segmentation
1.7. Market rivalry
1.8. Competitive Landscape

2 Market Overview

2.1. Market definition
2.2. Market analysis

3 Market Data

3.1. Market value
3.2. Market volume

4 Market Segmentation

4.1. Category segmentation
4.2. Geography segmentation

5 Market Outlook

5.1. Market value forecast
5.2. Market volume forecast

6 Five Forces Analysis

6.1. Summary
6.2. Buyer power
6.3. Supplier power
6.4. New entrants
6.5. Threat of substitutes
6.6. Degree of rivalry

7 Competitive Landscape

7.1. Who are the leading players?
7.2. What strategies do the leading players follow?
7.3. How is technology being used by the leading companies?
7.4. How are foodservice companies responding to consumer trends?
7.5. How have players in the market responded to the COVID-19 pandemic?

8 Company Profiles

8.1. McDonald's Corp
8.2. Max Burger AB
8.3. Doctor's Associates Inc
8.4. Espresso House Sweden AB
8.5. Hesburger
8.6. Restaurant Brands International Inc

9 Macroeconomic Indicators

9.1. Country data

10 Appendix

10.1. Methodology
10.2. Industry associations
10.3. Related Research
10.4. About the Publisher

List of Tables

Table 1: Scandinavia foodservice industry value: $ million, 2016-20
Table 2: Scandinavia foodservice industry volume: million transactions, 2016-20
Table 3: Scandinavia foodservice industry category segmentation: $ million, 2020
Table 4: Scandinavia foodservice industry geography segmentation: $ million, 2020
Table 5: Scandinavia foodservice industry value forecast: $ million, 2020-25
Table 6: Scandinavia foodservice industry volume forecast: million transactions, 2020-25
Table 7: McDonald's Corp: key facts
Table 8: McDonald's Corp: Annual Financial Ratios
Table 9: McDonald's Corp: Key Employees
Table 10: McDonald's Corp: Key Employees Continued
Table 11: Max Burger AB: key facts
Table 12: Max Burger AB: Key Employees
Table 13: Doctor's Associates Inc: key facts
Table 14: Doctor's Associates Inc: Key Employees
Table 15: Espresso House Sweden AB: key facts
Table 16: Hesburger: key facts
Table 17: Hesburger: Key Employees
Table 18: Restaurant Brands International Inc: key facts
Table 19: Restaurant Brands International Inc: Annual Financial Ratios
Table 20: Restaurant Brands International Inc: Key Employees
Table 21: Scandinavia exchange rate, 2016-20

List of Figures

Figure 1: Scandinavia foodservice industry value: $ million, 2016-20
Figure 2: Scandinavia foodservice industry volume: million transactions, 2016-20
Figure 3: Scandinavia foodservice industry category segmentation: % share, by value, 2020
Figure 4: Scandinavia foodservice industry geography segmentation: % share, by value, 2020
Figure 5: Scandinavia foodservice industry value forecast: $ million, 2020-25
Figure 6: Scandinavia foodservice industry volume forecast: million transactions, 2020-25
Figure 7: Forces driving competition in the foodservice industry in Scandinavia, 2020
Figure 8: Drivers of buyer power in the foodservice industry in Scandinavia, 2020
Figure 9: Drivers of supplier power in the foodservice industry in Scandinavia, 2020
Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Scandinavia, 2020
Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Scandinavia, 2020
Figure 12: Drivers of degree of rivalry in the foodservice industry in Scandinavia, 2020