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France Seasonings, Dressings and Sauces Market Size by Categories, Distribution Channel, Market Share and Forecast, 2021-2026

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    Report

  • 144 Pages
  • January 2022
  • Region: France
  • GlobalData
  • ID: 5553507
This country profile report on the Seasonings, Dressings & Sauces sector in France provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and companies market shares.

The French seasonings, dressings & sauces sector is led by the wet cooking sauces category in value terms in 2021. The dry cooking sauces category is forecast to register the fastest value growth during 2021-2026. Hypermarkets & supermarkets is the leading channel for distribution of seasonings, dressings & sauces in the country. Unilever, The Kraft Heinz Company, and Nestlé are the leading companies in the country. Glass is the most commonly used pack material in the French seasonings, dressings & sauces sector.

What else is contained?
  • Sector data: Overall sector value and volume data with growth analysis for 2016-2026
  • Category coverage: Value and growth analysis for butter & spreadable fats, cheese, cream, dairy-based & soy-based desserts, drinkable yogurt, fromage frais & quark, milk, soymilk & soy drinks and yogurt with inputs on individual segment share within each category and the change in their market share forecast for 2021-2026
  • Leading players: Market share of companies (in value terms) and private labels (in value terms) in 2021
  • Distribution data: Percentage of sales within each category through distribution channels such as cash & carries & warehouse clubs, convenience stores, department stores, food & drinks specialists, hypermarkets & supermarkets, e-retailers, “dollar stores”, variety stores & general merchandise retailers, vending machines, drug stores & pharmacies, health & beauty stores and other general retailers.
  • Packaging data: consumption breakdown for package materials and pack types in each category, in terms of percentage share of number of units sold. Pack material data for glass, flexible packaging, rigid plastics, paper & board and rigid metal; pack type for: jar, bag/sachet, tub, stand up pouch, carton - folding, can, carton - liquid, pillow pouch, bottle, cup, aerosol, tube, tray, film, wrapper, clamshell, box, foil and other pack type, closure type for: flip/snap top, screw top, prize off, twist off, plastic tie, foil, sports cap, film, cap, lever closure, crown and other closure types, primary outer types for: carton - folding, bag, sleeve and shrink wrap.

Scope

  • The per capita consumption and expenditure of seasonings, dressings & sauces in France was higher than the global level in 2021
  • French consumers purchasing pattern remains unchanged in the seasonings, dressings & sauces sector
  • The per capita consumption of dressings was higher in France than other seasonings, dressings & sauces categories in 2021
  • Hypermarkets & supermarkets is the leading distribution channel in the French seasonings, dressings & sauces sector
  • Private labels are growing at a higher CAGR than brands in the French seasonings, dressings & sauces
  • Dressings, was the most consumed category across leading cities in France in 2021

Reasons to Buy

  • Identify high potential categories and explore further market opportunities based on detailed value and volume analysis
  • Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities
  • Gain an understanding of the total competitive landscape based on detailed company share analysis to plan effective market positioning
  • The team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion
  • The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector
  • Analysis on key macro-economic indicators such as real GDP, nominal GDP, consumer price index, household consumption expenditure, population (by age group, gender, rural-urban split, and employed people and unemployment rate. It also includes economic summary of the country along with labor market and demographic trends.

Table of Contents

  • Report Scope
  • Executive Summary
  • Part 1:Market Environment
  • Value and Volume Share of France in the Global and Western European Markets
  • Growth Analysis of France Compared to Other Leading Countries in the Western European Market
  • PCC and PCE of France Compared to the Global and Western European Markets
Part 2: Sector Deep Dive
  • France Seasonings, Dressings & Sauces Sector Snapshot
  • Market Size Analysis
  • Consumers Are Trading up for Value-for-Money Products in the Sector
  • Cross-Category Comparison -Value Growth Analysis and Category Winners and Losers
  • Cross-Category Comparison -Volume Growth Analysis and Category Winners and Losers

Part 3: Category Deep Dive
  • Per Capita Consumption Analysis by Category
  • Market Size Analysis-Category: Bouillons & Stocks
  • Segment-Level Analysis (in Value Terms) -Bouillons & Stocks
  • Segment-Level Analysis (in Volume Terms) -Bouillons & Stocks
  • Market Size Analysis-Category: Chutneys & Relishes
  • Segment-Level Analysis (in Value Terms) -Chutneys & Relishes
  • Segment-Level Analysis (in Volume Terms) -Chutneys & Relishes
  • Market Size Analysis -Category: Condiment Sauces
  • Segment-Level Analysis (in Value Terms) -Condiment Sauces
  • Segment-Level Analysis (in Volume Terms) -Condiment Sauces
  • Market Size Analysis-Dips
  • Segment-Level Analysis (in Value Terms) -Dips
  • Segment-Level Analysis (in Volume Terms) -Dips
  • Market Size Analysis-Dressings
  • Segment-Level Analysis (in Value Terms) -Dressings
  • Segment-Level Analysis (in Volume Terms) -Dressings
  • Market Size Analysis-Dry Cooking Sauces
  • Segment-Level Analysis (in Value Terms) -Dry Cooking Sauces
  • Segment-Level Analysis (in Volume Terms) -Dry Cooking Sauces
  • Market Size Analysis-Herbs, Spices & Seasonings
  • Segment-Level Analysis (in Value Terms) -Herbs, Spices & Seasonings
  • Segment-Level Analysis (in Volume Terms) -Herbs, Spices & Seasonings
  • Market Size Analysis-Tomato Pastes And Purées
  • Market Size Analysis-Wet Cooking Sauces
  • Segment-Level Analysis (in Value Terms) -Wet Cooking Sauces
  • Segment-Level Analysis (in Volume Terms) -Wet Cooking Sauces

Part 4: Distribution Analysis
  • Channel Share Analysis

Part 5: Competitive Environment
  • Leading Companies -Value and Volume Shares
  • Brand Share Analysis of Top Five Companies
  • Brand Share Analysis of Top Five Companies by Category
  • Private Label Share Analysis by Category
  • Growth of Private Labels Compared to Branded Products
  • Degree of Consolidation/Fragmentation by Category

Part 6: Health & Wellness Analysis
  • Health & Wellness Analysis by Category
  • Health & Wellness Analysis by Product Attributes
  • Health & Wellness Analysis by Consumer Benefits
  • Cross Category Comparison -Products with H&W Claims Vs. Non-H&W Claims

Part 7: Packaging Analysis
  • Pack Material Growth Analysis
  • Pack Type Growth Analysis
  • Closure Type Growth Analysis
  • Primary Outer Type Growth Analysis

Part 8: City Deep Dive
  • Market Size Analysis of Top 10 Cities
  • Market Size Analysis of Top 10 Cities by Category
  • Leading Cities Contribution to Volume Growth

Part 9: Consumergraphics
  • Demographic Analysis

Part 10: Macroeconomic Analysis
  • GDP Growth and Inflation
  • Population Growth
  • Labor Market Trend
  • Economic Summary, Labor Market Trends, and Demographic Trends
  • France Risk Index (GCRI) 2021
  • France Risk Analysis -Compared to Global and Western Europe Markets
  • Methodology
  • Definitions
  • Appendix

List of Tables
  • Leading Value Categories
  • Leading Categories (Volume), 2021
  • Cross-Category Comparison -By Value (2016-2026)
  • Cross-Category Comparison -By Volume (2016-2026)
  • Per Capita Consumption (by Category), France Compared to Western Europe and Global Levels (in Kg), 2021
  • Bouillons & Stocks -Value Analysis by Segment, 2016-2026
  • Bouillons & Stocks -Volume Analysis by Segment, 2016-2026
  • Chutneys & Relishes -Value Analysis by Segment, 2016-2026
  • Chutneys & Relishes -Volume Analysis by Segment, 2016-2026
  • Condiment Sauces -Value Analysis by Segment, 2016-2026
  • Condiment Sauces -Volume Analysis by Segment, 2016-2026
  • Dips -Value Analysis by Segment, 2016-2026
  • Dips -Volume Analysis by Segment, 2016-2026
  • Dressings -Value Analysis by Segment, 2016-2026
  • Dressings -Volume Analysis by Segment, 2016-2026
  • Dry Cooking Sauces -Value Analysis by Segment, 2016-2026
  • Dry Cooking Sauces -Volume Analysis by Segment, 2016-2026
  • Herbs, Spices & Seasonings -Value Analysis by Segment, 2016-2026
  • Herbs, Spices & Seasonings -Volume Analysis by Segment, 2016-2026
  • Wet Cooking Sauces -Value Analysis by Segment, 2016-2026
  • Wet Cooking Sauces -Volume Analysis by Segment, 2016-2026
  • Change in Distribution Share, 2016-2021
  • Top Five Companies Share By Brand (in Value and Volume Terms) in the Seasonings, dressings & sauces Sector, 2020
  • Brand Shares of Top Five Companies (in Value and Volume Terms) by Category, 2020
  • Category Comparison -With H&W Claims and Non-H&W Claims, 2015-2020
  • Volume Analysis of Top 10 Cities by Category (Million kg), 2020
  • Performance Overview (Score: 1-100)
  • Category Data, By Segment
  • Per Capita Consumption (in Kg), 2016-2026
  • Per Capita Expenditure ($), 2016-2026
  • Seasonings, Dressings & Sauces Sales Distribution in France -By Category (EUR Million), 2020
  • Brand Share (in Value and Volume Terms) in the Seasonings, Dressings & Sauces Sector, 2020
  • Brand Share (in Value and Volume Terms) in the Seasonings, Dressings & Sauces Sector, By Category, 2020
  • Key Health & Wellness Product Attributes Driving Sales in France, 2015-2020
  • Key Health & Wellness Consumer Benefits Driving Sales in France, 2015-2020
  • Pack Material (in Million Pack Units), 2015-2025
  • Pack Materials by Category (in Million Pack Units), 2020
  • Pack Type (in Million Pack Units), 2015-2025
  • Pack Types by Category (in Million Pack Units), 2020
  • Closure Type (in Million Pack Units), 2015-2025
  • Closure Types by Category (in Million Pack Units), 2020
  • Primary Outer Type (in Million Pack Units), 2015-2025
  • Primary Outer Types by Category (in Million Pack Units), 2020
  • Real GDP and Annual Growth (%), 2018-2026
  • Nominal GDP and Annual Growth (%), 2018-2026
  • Consumer Price Inflation (%), 2018-2026
  • Employed People and Unemployment Rate (%), 2018-2026
  • Nominal Household Final Consumption Expenditure and Annual Growth (%), 2018-2026
  • Population and Annual Growth (%), 2018-2026
  • Population by Age Group (%)
  • Population by Gender (%)
  • Population by Rural-Urban Split (%)
  • Exchange Rates, 2016-2026

List of Figures
  • Value and Volume Shares of France in the Global and Western Europe Seasonings, dressings & sauces Sector, 2021-2026
  • France Compared to the Other Top Countries in Terms of Market Share, Growth, and the Competitive Landscape
  • PCC Comparison -France, Western Europe, and Global, 2016-2026
  • PCE Comparison -France, Western Europe, and Global, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Seasonings, dressings & sauces Sector, 2016-2026
  • Extent to Which Consumers are Trading Up/Down in the Seasonings, dressings & sauces Sector
  • Cross-Category Comparison -Value Growth Analysis and Category Winners and Losers
  • Cross-Category Comparison -Volume Growth Analysis and Category Winners and Losers
  • Market Size and Growth Analysis by Value and Volume, Bouillons & Stocks Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Chutneys & Relishes Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Condiment Sauces Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dips Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dressings Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Dry Cooking Sauces Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Herbs, Spices & Seasonings Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Tomato Pastes And Purées Category, 2016-2026
  • Market Size and Growth Analysis by Value and Volume, Wet Cooking Sauces Category, 2016-2026
  • Share of Key Distribution Channels (in Value Terms)-Seasonings, Dressings & Sauces, 2021
  • Key Distribution Channel Share by Category (in Value Terms), 2021
  • Leading Companies (in Value and Volume Terms) in the Seasonings, dressings & sauces Sector, 2020
  • Private Label Penetration by Category (in Value Terms), 2020
  • Growth Analysis, Private Label and Brands, 2015-2020
  • Category-Wise Consolidation/Fragmentation(in Value Terms) -Seasonings, dressings & sauces , 2020
  • Prominence of Health & Wellness Claims by Category, $ Million, 2015-2020
  • Contribution of Health & Wellness by Product Attributes, $ Million, 2015-2020
  • Contribution of Health & Wellness by Consumer Benefits, $ Million, 2015-2020
  • Key Pack Materials in the French Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Pack Material, 2015-2025
  • Use of Pack Material by Category (in Pack Units), 2020
  • Key Pack Types in the French Seasonings, Dressings & Sauces Sector by Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Pack Type, 2015-2025
  • Use of Pack Type by Category (in Pack Units), 2020
  • Key Closure Types in the French Seasonings, Dressings & Sauces Sectorby Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Closure Type, 2015-2025
  • Use of Closure Type by Category (in Pack Units), 2020
  • Key Primary Outer Types in the French Seasonings, Dressings & Sauces Sectorby Percentage Share of Pack Units, 2020
  • Annual Growth Rate by Key Primary Outer Type, 2015-2025
  • Use of Primary Outer Type by Category (in Pack Units), 2020
  • Volume Growth Analysis of Top 10 Cities (Million kg), 2015-2025
  • Leading Cities’ Contribution to Volume Change, 2016-2021
  • Demographic Analysis
  • Real GDP (EUR Billion) and Annual Growth (%)
  • Nominal GDP (EUR Billion) and Annual Growth (%)
  • Consumer Price Inflation (%)
  • Nominal Household Final Consumption Expenditure Growth (%) in EUR Terms
  • Population (Million) and Annual Growth (%)
  • Population by Age Group (%)
  • Population by Gender (%)
  • Population by Rural-Urban Split (%)
  • Employed People (Million) and Unemployment Rate (%)
  • Economic Summary, Labor Market Trends, and Demographic Trends
  • Five Lowest-Risk Nations in GCRI Q4 2021
  • Five Highest-Risk Nations in GCRI Q4 2021
  • France's Performance in Country Risk Analysis in Comparison to Western Europe and the World
  • List of109 Countries Analyzed to Identify the High-Potential Countries in Different Regions

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Unilever
  • The Kraft Heinz Company
  • Nestlé
  • Ebro Foods S.A.
  • McCormick & Company Inc.
  • Delouis S.A
  • Vilux S.A.
  • Zapetti
  • Mutti S.p.A.
  • Barilla Holding S.p.A.
  • Conserve Italia
  • Avril
  • Mars Incorporated