The sudden shift from a highly transient, on-the-go society, to one with restrictions placed on movement, has had a catastrophic impact on the UK food to go market over the last 18-24 months. However, with restrictions easing and the work from home guidance ending, operators and suppliers should feel positive about the future of FTG, a market that has remained well insulated from the main threats of coronavirus.
This Food to Go Market Report 2022 is the definitive report on the sector, covering food to go sold in both retail and foodservice. This forward-looking report includes market forecasts out to 2025, as well as consumer insight from an Eating and Drinking Out Panel, which covers grab and go, takeaway, delivery and dine-in (when available).
Get a grip on the future of one of the most resilient channels of the UK food and drink market, as the publisher takes a detailed look at growth drivers and inhibitors on the horizon, as well as market growth and turnover forecasts to 2025
This Food to Go Market Report 2022 is the definitive report on the sector, covering food to go sold in both retail and foodservice. This forward-looking report includes market forecasts out to 2025, as well as consumer insight from an Eating and Drinking Out Panel, which covers grab and go, takeaway, delivery and dine-in (when available).
Get a grip on the future of one of the most resilient channels of the UK food and drink market, as the publisher takes a detailed look at growth drivers and inhibitors on the horizon, as well as market growth and turnover forecasts to 2025
Table of Contents
Executive summary
Market update
Competitive landscape
Consumer insight
Growth opportunities
Future outlook
