Staple Foods in Argentina

Sales of staple foods in Argentina are suffering a significant contraction in retail volume terms in 2024. Thanks to the complex economic context with triple-digit inflation, decreasing GDP and the worst unemployment rate since the COVID-19 pandemic, demand for staple foods has been seriously impacted. Processed meat, seafood and alternatives and processed fruit and vegetables are struggling as consumers increasingly replace them with cheaper, fresh alternatives where possible.

The Staple Foods in Argentina report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Staple Foods market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.