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Global Edible Cutlery Market Report by Product, Raw Material, Flavor, Application, Distribution Channel, and Region 2023-2028

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    Report

  • 141 Pages
  • November 2023
  • Region: Global
  • IMARC Group
  • ID: 5911954
The global edible cutlery market size reached US$ 32.1 Million in 2022. Looking forward, the market is expected to reach US$ 53.5 Million by 2028, exhibiting a growth rate (CAGR) of 8.89% during 2022-2028.

Edible cutlery refers to the consumable tableware that can be used as a sustainable and environment-friendly substitute for plastic utensils. Some of the commonly available edible cutlery includes spoons, forks, knives, sporks, straws, plates, bowls and glasses. They are manufactured using safe-to-eat plant-based materials, such as rice, wheat, corn and sorghum. The plates and bowls are usually produced using large cabbage and banana leaves for enhanced durability. Edible cutlery is also enriched with various essential nutrients, including fiber, protein, calcium and iron and is available in a wide variety of sweet and savory flavors, such as chocolate, strawberry, vanilla, sweet chilly and cream. In comparison to the traditionally used plastic utensils, edible cutlery is biodegradable, highly functional and cost-effective.

Edible Cutlery Market Trends

Significant growth in the food and beverage industry is one of the key factors creating a positive outlook for the market. Moreover, the rising environmental consciousness among the masses is providing a thrust to the market growth. Due to the rising pollution levels caused by plastics, there is a shifting consumer preference toward edible cutleries. Quick service restaurants (QSRs) and cafes are also adopting the product to minimize food and packaging material wastage and enhance cost-efficiency. Additionally, various product innovations, such as the development of edible cutlery with natural and organic multigrain flours fortified with additional flavors and nutrients, are acting as other growth-inducing factors. Product manufacturers are also launching sugar- and gluten-free variants to cater to the requirements of health-conscious consumers. Other factors, including the increasing adoption of vegan dietary habits among the masses, along with the implementation of favorable government policies promoting the use of sustainable products, are anticipated to drive the market toward growth.

Key Market Segmentation

This research provides an analysis of the key trends in each sub-segment of the global edible cutlery market report, along with forecasts at the global, regional and country level from 2023-2028. The report has categorized the market based on product, raw material, flavor, application and distribution channel.

Breakup by Product:

  • Spoon
  • Fork
  • Knife
  • Spork

Breakup by Raw Material:

  • Corn
  • Wheat Bran
  • Rice Bran

Breakup by Flavor:

  • Plain
  • Sweet
  • Spicy

Breakup by Application:

  • Household
  • Commercial

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Specialty Stores
  • Online Stores

Breakup by Region:

  • North America
  • United States
  • Canada
  • Asia-Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Europe
  • Germany
  • France
  • United Kingdom
  • Italy
  • Spain
  • Russia
  • Latin America
  • Brazil
  • Mexico
  • Middle East and Africa

Competitive Landscape

The competitive landscape of the industry has also been examined along with the profiles of the key players being Biotrem Sp. z o.o., BrightVibes B.V., EdiblePRO, Edibles by Jack, Founcy, FRENVI, GreenHome, IPPINKA, KDD (India) Private Limited, KOOVEE, Mede Cutlery Company and Wisefood.

Key Questions Answered in This Report

1. What was the size of the global edible cutlery market in 2022?
2. What is the expected growth rate of the global edible cutlery market during 2023-2028?
3. What are the key factors driving the global edible cutlery market?
4. What has been the impact of COVID-19 on the global edible cutlery market?
5. What is the breakup of the global edible cutlery market based on the product?
6. What is the breakup of the global edible cutlery market based on the flavor?
7. What is the breakup of the global edible cutlery market based on the application?
8. What is the breakup of the global edible cutlery market based on the distribution channel?
9. What are the key regions in the global edible cutlery market?
10. Who are the key players/companies in the global edible cutlery market?

Table of Contents

1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Edible Cutlery Market
5.1 Market Overview
5.2 Market Performance
5.3 Impact of COVID-19
5.4 Market Forecast
6 Market Breakup by Product
6.1 Spoon
6.1.1 Market Trends
6.1.2 Market Forecast
6.2 Fork
6.2.1 Market Trends
6.2.2 Market Forecast
6.3 Knife
6.3.1 Market Trends
6.3.2 Market Forecast
6.4 Spork
6.4.1 Market Trends
6.4.2 Market Forecast
6.5 Others
6.5.1 Market Trends
6.5.2 Market Forecast
7 Market Breakup by Raw Material
7.1 Corn
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Wheat Bran
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Rice Bran
7.3.1 Market Trends
7.3.2 Market Forecast
7.4 Others
7.4.1 Market Trends
7.4.2 Market Forecast
8 Market Breakup by Flavor
8.1 Plain
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Sweet
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Spicy
8.3.1 Market Trends
8.3.2 Market Forecast
9 Market Breakup by Application
9.1 Household
9.1.1 Market Trends
9.1.2 Market Forecast
9.2 Commercial
9.2.1 Market Trends
9.2.2 Market Forecast
10 Market Breakup by Distribution Channel
10.1 Supermarkets and Hypermarkets
10.1.1 Market Trends
10.1.2 Market Forecast
10.2 Specialty Stores
10.2.1 Market Trends
10.2.2 Market Forecast
10.3 Online Stores
10.3.1 Market Trends
10.3.2 Market Forecast
10.4 Others
10.4.1 Market Trends
10.4.2 Market Forecast
11 Market Breakup by Region
11.1 North America
11.1.1 United States
11.1.1.1 Market Trends
11.1.1.2 Market Forecast
11.1.2 Canada
11.1.2.1 Market Trends
11.1.2.2 Market Forecast
11.2 Asia-Pacific
11.2.1 China
11.2.1.1 Market Trends
11.2.1.2 Market Forecast
11.2.2 Japan
11.2.2.1 Market Trends
11.2.2.2 Market Forecast
11.2.3 India
11.2.3.1 Market Trends
11.2.3.2 Market Forecast
11.2.4 South Korea
11.2.4.1 Market Trends
11.2.4.2 Market Forecast
11.2.5 Australia
11.2.5.1 Market Trends
11.2.5.2 Market Forecast
11.2.6 Indonesia
11.2.6.1 Market Trends
11.2.6.2 Market Forecast
11.2.7 Others
11.2.7.1 Market Trends
11.2.7.2 Market Forecast
11.3 Europe
11.3.1 Germany
11.3.1.1 Market Trends
11.3.1.2 Market Forecast
11.3.2 France
11.3.2.1 Market Trends
11.3.2.2 Market Forecast
11.3.3 United Kingdom
11.3.3.1 Market Trends
11.3.3.2 Market Forecast
11.3.4 Italy
11.3.4.1 Market Trends
11.3.4.2 Market Forecast
11.3.5 Spain
11.3.5.1 Market Trends
11.3.5.2 Market Forecast
11.3.6 Russia
11.3.6.1 Market Trends
11.3.6.2 Market Forecast
11.3.7 Others
11.3.7.1 Market Trends
11.3.7.2 Market Forecast
11.4 Latin America
11.4.1 Brazil
11.4.1.1 Market Trends
11.4.1.2 Market Forecast
11.4.2 Mexico
11.4.2.1 Market Trends
11.4.2.2 Market Forecast
11.4.3 Others
11.4.3.1 Market Trends
11.4.3.2 Market Forecast
11.5 Middle East and Africa
11.5.1 Market Trends
11.5.2 Market Breakup by Country
11.5.3 Market Forecast
12 SWOT Analysis
12.1 Overview
12.2 Strengths
12.3 Weaknesses
12.4 Opportunities
12.5 Threats
13 Value Chain Analysis
14 Porters Five Forces Analysis
14.1 Overview
14.2 Bargaining Power of Buyers
14.3 Bargaining Power of Suppliers
14.4 Degree of Competition
14.5 Threat of New Entrants
14.6 Threat of Substitutes
15 Price Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Key Players
16.3 Profiles of Key Players
16.3.1 Biotrem Sp. z o.o.
16.3.1.1 Company Overview
16.3.1.2 Product Portfolio
16.3.2 BrightVibes B.V.
16.3.2.1 Company Overview
16.3.2.2 Product Portfolio
16.3.3 EdiblePRO
16.3.3.1 Company Overview
16.3.3.2 Product Portfolio
16.3.4 Edibles by Jack
16.3.4.1 Company Overview
16.3.4.2 Product Portfolio
16.3.5 Founcy
16.3.5.1 Company Overview
16.3.5.2 Product Portfolio
16.3.6 FRENVI
16.3.6.1 Company Overview
16.3.6.2 Product Portfolio
16.3.7 GreenHome
16.3.7.1 Company Overview
16.3.7.2 Product Portfolio
16.3.8 IPPINKA
16.3.8.1 Company Overview
16.3.8.2 Product Portfolio
16.3.9 KDD (India) Private Limited
16.3.9.1 Company Overview
16.3.9.2 Product Portfolio
16.3.10 KOOVEE
16.3.10.1 Company Overview
16.3.10.2 Product Portfolio
16.3.11 Mede Cutlery Company
16.3.11.1 Company Overview
16.3.11.2 Product Portfolio
16.3.12 Wisefood
16.3.12.1 Company Overview
16.3.12.2 Product Portfolio

Companies Mentioned

  • Biotrem Sp. z o.o.
  • BrightVibes B.V.
  • EdiblePRO
  • Edibles by Jack
  • Founcy
  • FRENVI
  • GreenHome
  • IPPINKA
  • KDD (India) Private Limited
  • KOOVEE
  • Mede Cutlery Company
  • Wisefood

Methodology

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Table Information