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Fruit Pomace Market - Global Forecast 2025-2032

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    Report

  • 194 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 5674096
UP TO OFF until Jan 01st 2026
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Fruit pomace is gaining strategic traction as a recoverable byproduct, enabling companies to advance sustainability, reduce operational waste, and develop new revenue streams. As innovation and policy shifts accelerate, organizations in established and emerging markets are rethinking how this versatile input can power differentiated growth and operational agility.

Market Snapshot: Fruit Pomace Market Trends and Growth Outlook

The fruit pomace market grew from USD 3.23 billion in 2024 to USD 3.47 billion in 2025. It is expected to continue growing at a CAGR of 7.60%, reaching USD 5.80 billion by 2032. Rising environmental awareness, adoption of circular economy principles, and increasing interest in upcycled ingredients are driving robust demand across value chains. Regulatory developments and ongoing technological adoption within supply networks further contribute to improved market stability and competitive advantages for early adopters of fruit pomace valorization.

Scope & Segmentation of the Fruit Pomace Market

This report provides a comprehensive breakdown, highlighting critical segments, emerging applications, and regional dynamics for strategic decision-making.

  • Fruit Type: Apple, berry (blackberries, blueberries, raspberries, strawberries), citrus, grape
  • Form: Paste, pelletized, powdered, wet
  • Extraction Method: Enzymatic extraction, solvent extraction, steam distillation
  • End User Industry: Agriculture & animal feed, biofuel & energy, cosmetics & personal care, food & beverage, pharmaceuticals
  • Regional Coverage:
    • Americas: United States, Canada, Mexico, Brazil, Argentina, Chile, Colombia, Peru
    • Europe, Middle East & Africa: United Kingdom, Germany, France, Russia, Italy, Spain, Netherlands, Sweden, Poland, Switzerland, United Arab Emirates, Saudi Arabia, Qatar, Turkey, Israel, South Africa, Nigeria, Egypt, Kenya
    • Asia-Pacific: China, India, Japan, Australia, South Korea, Indonesia, Thailand, Malaysia, Singapore, Taiwan
  • Key Companies: CP Kelco US, Inc., Cargill, Incorporated, International Flavors & Fragrances Inc., Herbstreith & Fox KG, Givaudan SA, Pektowin GmbH & Co. KG, Frutap SA, Döhler GmbH, Fiberstar, Inc., TIC Gums, Inc.

Key Takeaways for Decision-Makers

  • Fruit pomace supports cross-industry innovation by offering bioactive compounds and fibers leveraged in food, cosmetic, pharma, and energy applications.
  • Technological upgrades, such as precision enzymatic extraction and advanced drying, enable higher nutrient retention and enhance product stability for end use.
  • Changing consumer preferences for plant-based ingredients and transparent sourcing are increasing demand for upcycled pomace in formulation pipelines.
  • Regional operational realities, including infrastructure quality and local crop availability, drive distinct adoption pathways and collaborative ventures.
  • Increasing regulatory focus on upcycling and resource efficiency is compelling stakeholders to invest in supply chain traceability and integrated processing.

Tariff Impact: Navigating U.S. Trade Adjustments

The introduction of new U.S. tariff policies in 2025 has affected the fruit pomace supply chain, prompting cost increases for imported derivatives and encouraging both diversification of sourcing and localized investment. Companies are responding with strategies including developing regional supplier partnerships and integrating smarter logistics. These measures reduce risk from trade fluctuations and enhance supply chain resilience, strengthening domestic collaboration and incentivizing innovation among processors and growers.

Methodology & Data Sources

This analysis is based on a mix of structured interviews with industry leaders and thorough secondary research, encompassing regulatory documents, technical publications, and proprietary databases. Scenario modeling, regional SWOT analyses, and peer reviews were utilized to ensure comprehensive, reliable conclusions.

Why This Report Matters

  • Identify actionable opportunities in the rapidly evolving fruit pomace market to boost sustainability and lower operational costs.
  • Uncover competitive moves, emerging technologies, and partnership trends relevant to stakeholder strategy and long-term positioning.
  • Evaluate risks and adaptability across key regions, ensuring strategic resilience in line with shifting policies and consumer demands.

Conclusion

The fruit pomace market offers forward-looking companies a platform for strategic differentiation through new applications, partnerships, and sustainability. Leverage these insights to navigate regulatory shifts and technology innovations for sustained market growth and competitiveness.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Expansion of fruit pomace upcycling into high-fiber functional bakery applications
5.2. Innovative extraction of polyphenol-rich compounds from apple and grape pomace for nutraceutical formulations
5.3. Development of natural anthocyanin-based food colorants derived from berry pomace streams
5.4. Adoption of advanced drying and micronization technologies to optimize pomace powder properties
5.5. Collaboration between juice producers and animal feed companies to valorize pomace as livestock nutrition
5.6. Emerging interest in biodegradable packaging films incorporating fruit pomace fibers for waste reduction
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Fruit Pomace Market, by Fruit Type
8.1. Apple
8.2. Berry
8.2.1. Blackberries
8.2.2. Blueberries
8.2.3. Raspberries
8.2.4. Strawberries
8.3. Citrus
8.4. Grape
9. Fruit Pomace Market, by Form
9.1. Paste
9.2. Pelletized
9.3. Powdered
9.4. Wet
10. Fruit Pomace Market, by Extraction Method
10.1. Enzymatic Extraction
10.2. Solvent Extraction
10.3. Steam Distillation
11. Fruit Pomace Market, by End User Industry
11.1. Agriculture & Animal Feed
11.2. Biofuel & Energy
11.3. Cosmetics & Personal Care
11.4. Food & Beverage
11.5. Pharmaceuticals
12. Fruit Pomace Market, by Region
12.1. Americas
12.1.1. North America
12.1.2. Latin America
12.2. Europe, Middle East & Africa
12.2.1. Europe
12.2.2. Middle East
12.2.3. Africa
12.3. Asia-Pacific
13. Fruit Pomace Market, by Group
13.1. ASEAN
13.2. GCC
13.3. European Union
13.4. BRICS
13.5. G7
13.6. NATO
14. Fruit Pomace Market, by Country
14.1. United States
14.2. Canada
14.3. Mexico
14.4. Brazil
14.5. United Kingdom
14.6. Germany
14.7. France
14.8. Russia
14.9. Italy
14.10. Spain
14.11. China
14.12. India
14.13. Japan
14.14. Australia
14.15. South Korea
15. Competitive Landscape
15.1. Market Share Analysis, 2024
15.2. FPNV Positioning Matrix, 2024
15.3. Competitive Analysis
15.3.1. CP Kelco US, Inc.
15.3.2. Cargill, Incorporated
15.3.3. International Flavors & Fragrances Inc.
15.3.4. Herbstreith & Fox KG
15.3.5. Givaudan SA
15.3.6. Pektowin GmbH & Co. KG
15.3.7. Frutap SA
15.3.8. Döhler GmbH
15.3.9. Fiberstar, Inc.
15.3.10. TIC Gums, Inc.
List of Tables
List of Figures

Samples

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Companies Mentioned

The key companies profiled in this Fruit Pomace market report include:
  • CP Kelco US, Inc.
  • Cargill, Incorporated
  • International Flavors & Fragrances Inc.
  • Herbstreith & Fox KG
  • Givaudan SA
  • Pektowin GmbH & Co. KG
  • Frutap SA
  • Döhler GmbH
  • Fiberstar, Inc.
  • TIC Gums, Inc.

Table Information