Spices and Seasonings Market Report 2026

The spices and seasonings market size has grown strongly in recent years. It will grow from $28.61 billion in 2025 to $30.98 billion in 2026 at a compound annual growth rate (CAGR) of 8.3%. The growth in the historic period can be attributed to expansion of global food trade, increasing use of spices in processed foods, growth in foodservice industry demand, rising consumer interest in flavorful foods, improved spice processing and packaging technologies.

The spices and seasonings market size is expected to see strong growth in the next few years. It will grow to $43.32 billion in 2030 at a compound annual growth rate (CAGR) of 8.7%. The growth in the forecast period can be attributed to increasing demand for clean-label seasonings, rising preference for ethnic and regional flavors, expansion of organic spice farming, growing adoption of blended seasonings, increasing focus on supply chain transparency. Major trends in the forecast period include increasing demand for organic and natural spices, rising use of customized seasoning blends, growing focus on traceability and quality assurance, expansion of global cuisine influence, enhanced emphasis on sustainable sourcing practices.

The expansion of the hospitality industry is expected to drive the growth of the spices and seasonings market. Factors such as rising net disposable income, emerging travel trends, and improved work-life balance are contributing to the global growth of the hospitality sector. The rapid expansion of this industry is anticipated to increase demand for spices and seasonings, as they are extensively used in food preparation across a wide range of global cuisines. For example, in September 2025, according to the UK Parliament’s House of Commons Library, a UK-based government body, in August 2025, 48% of hospitality businesses reported that labor costs were affecting their turnover, an increase from 41% in August 2024. Therefore, the growing hospitality industry is expected to support the growth of the spices and seasonings market during the forecast period.

Major companies in the spices and seasonings market are increasingly focusing on introducing blended spices to meet the rising consumer demand for convenience, enhanced flavor profiles, and unique culinary experiences. Blended spices are a mixture of various ground spices, herbs, and seasonings designed to create a distinct flavor profile. All products are crafted from high-quality, all-natural ingredients, ensuring the absence of artificial colors, flavors, or preservatives, which aligns with consumer preferences for healthier food options. For example, in September 2024, M K Agrotech Pvt Ltd (Sunpure), an Indian manufacturing company, launched several blended spices, including Sunpure Sambar Powder, Sunpure Rasam Powder, and Sunpure Puliyogare Powder. Each spice is sourced from its specific geographical region to ensure freshness and authenticity. As an ISO 22000:2018 certified company, Sunpure adheres to stringent quality checks to guarantee that all products meet high hygiene and safety standards.

In October 2025, Woodland Foods, Ltd., a US-based specialty foods company focused on custom seasoning blends and culinary ingredients, acquired International Spices, Ltd. for an undisclosed amount. Through this acquisition, Woodland Foods aims to expand its custom seasoning capabilities across foodservice and industrial channels by integrating International Spices’ expertise in high-impact seasoning blends for snacks and prepared foods. International Spices, Ltd. is a US-based food and beverage company specializing in the development of custom seasoning blends and flavor solutions for industrial processors and private-label customers.

Major companies operating in the spices and seasonings market are McCormick & Company Incorporated, Associated British Foods plc, Kerry Group plc, Sensient Technologies Corporation, House Foods Group Inc., Baron Spices Inc., Prymat Sp. z o.o., The Bart Ingredients Co. Ltd., British Pepper & Spice Co. Ltd., Fuchs North America Inc., Griffith Foods Worldwide Inc., Everest Spices, MDH Spices, Badshah Masala, Eastern Condiments, Aachi Masala Foods, Suhana Foods, Rajesh Masala, Catch Spices, Shan Foods, TRS Foods, Olam Food Ingredients.

North America was the largest region in the spices and seasonings market in 2025. Asia-Pacific is expected to be the fastest-growing region in the spices and seasonings market share during the forecast period. The regions covered in the spices and seasonings market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the spices and seasonings market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, Canada.

The spices and seasonings market consists of sales of cloves, coriander, cumin, cardamom, cinnamon, mace, and chili powder. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this spices and seasonings market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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