Fruit and Vegetable Processing Market Report 2026

The fruit and vegetable processing market size has grown strongly in recent years. It will grow from $255.85 billion in 2025 to $276.82 billion in 2026 at a compound annual growth rate (CAGR) of 8.2%. The growth in the historic period can be attributed to expansion of food preservation practices, rising consumption of packaged fruits and vegetables, growth of cold storage infrastructure, adoption of mechanized processing equipment, increased urban food demand.

The fruit and vegetable processing market size is expected to see strong growth in the next few years. It will grow to $384.62 billion in 2030 at a compound annual growth rate (CAGR) of 8.6%. The growth in the forecast period can be attributed to growing investments in advanced processing technologies, rising demand for ready-to-eat produce, expansion of small and medium processing facilities, increasing focus on food waste reduction, adoption of smart processing systems. Major trends in the forecast period include expansion of automated processing lines, rising demand for frozen and convenience products, growing adoption of hygienic processing systems, increased focus on shelf-life extension techniques, enhanced use of energy-efficient equipment.

The growing demand for frozen foods is expected to drive the fruit and vegetable processing market in the coming years. Frozen foods are products that have been preserved through freezing, extending their shelf life. The effectiveness of freezing in maintaining the quality and longevity of fruits and vegetables supports the processing of these items into frozen products, reducing food waste and ensuring year-round availability. For example, in July 2024, the American Frozen Food Institute (AFFI), a US-based national trade association, reported that frozen fruit sales rose by 8.8% in units during the first half of 2023. Consequently, the increasing demand for frozen foods is expected to boost the fruit and vegetable processing market.

Key players in the fruit and vegetable processing market are focusing on advanced solutions, such as AI-powered sorting technologies, to replace traditional manual sorting methods. AI-powered solutions enhance operational efficiency, improve accuracy, reduce waste, and support sustainable production. For instance, in October 2024, Tomra Systems ASA, a Norway-based food technology company, launched its LUCAi AI solution at Fruit Attraction 2024. This technology analyzes complex image patterns of vegetables like carrots and peppers to enable high-precision sorting and defect removal, replacing conventional manual methods. Integrated with TOMRA’s sorting machines, such as the TOMRA 5A, it provides a fully automated processing experience. The solution improves sorting accuracy, enhances food safety, simplifies operations, reduces waste, and supports sustainability initiatives in the fruit and vegetable sector.

In September 2024, Tweet/Garot Mechanical Inc., a U.S.-based company specializing in the design, engineering, fabrication, and installation of plumbing, heating, air conditioning, and ventilation systems, acquired G.J. Olney Inc. for an undisclosed amount. This acquisition aims to strengthen Tweet/Garot Mechanical Inc.'s presence in the food and beverage industry by integrating G.J. Olney’s established product line into its offerings. The incorporation of G.J. Olney’s products enables Tweet/Garot to provide a wider array of innovative solutions in fruit and vegetable processing, further emphasizing its commitment to quality and growth within the sector. G.J. Olney Inc. is dedicated to delivering innovative machinery and services for fruit and vegetable processing, enhancing efficiency in food production.

Major companies operating in the fruit and vegetable processing market are Del Monte Foods, Bühler Holding AG, Alfa Laval AB, JBT Corporation, Syntegon Technology GmbH, Krones AG, Bigtem, FENCO Food Machinery SRL, Dole PLC, Heat and Control Inc., Conagra Foods, The Agrana Group, Nestlé S.A., Olam International, SVZ International, Archer Daniels Midland Company, Kraft Heinz Company, GEA Group, Robert Bosch GmbH, Tetra Laval International S.A., SPX Flow Inc., KHS GmbH, HRS Process Systems Ltd., Turatti Srl, Sormac B.V., Vanmark Corporation, Key Technology Inc., TOMRA Systems ASA.

North America was the largest region in the fruit and vegetable processing market share in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the fruit and vegetable processing market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the fruit and vegetable processing market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, Canada.

The fruit and vegetable processing market consist of sales of cleaning, trimming, and peeling, followed by cooking, canning, or freezing of fruit and vegetable processing products. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

This product will be delivered within 1-3 business days.