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Canned Legumes Market - Global Forecast 2025-2032

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    Report

  • 192 Pages
  • November 2025
  • Region: Global
  • 360iResearch™
  • ID: 5888206
UP TO OFF until Jan 01st 2026
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Senior decision-makers in the canned legumes market are navigating a landscape shaped by shifting procurement models, regulatory complexity, and increasing sustainability requirements. Understanding these evolving drivers is essential for optimizing supply chain performance, maintaining compliance, and seizing new opportunities in a diversifying marketplace.

Canned Legumes Market Snapshot: Growth and Opportunity

The canned legumes market is exhibiting sustained growth, fueled by rising institutional and enterprise sourcing of plant-based protein and continued adaptation across foodservice, retail, and direct-to-consumer segments. Analysts project the market will grow from USD 3.42 billion in 2024 to USD 3.63 billion in 2025, reaching USD 5.47 billion by 2032, representing a steady compound annual growth rate of 6.05%. Partnerships between suppliers and large buyers have been expanding, as product portfolios diversify and operational resilience becomes increasingly critical. Digital transformation within procurement and the push for logistical adaptability are opening doors for suppliers to enhance engagement. Agility in adjusting to complex supply chain and regulatory changes is proving vital for retaining competitive positioning.

Canned Legumes Market Scope & Segmentation

  • Product Types: Includes canned beans, chickpeas, lentils, mixed legumes, and peas, supporting a broad array of uses from large-scale manufacture to custom foodservice applications.
  • Distribution Channels: Spans supermarkets, hypermarkets, convenience stores, online platforms, direct-to-consumer strategies, and wholesale networks, broadening procurement options and market accessibility.
  • End Users: Addresses bulk requirements of foodservice operators who value reliable supply, as well as retailers seeking consumer-ready solutions for evolving dietary needs.
  • Cultivation Methods: Encompasses both organic and conventional farming methods, promoting sustainability credentials and compliance for buyers in standard and premium segments.
  • Packaging Formats: Offers single-serve and bulk packaging, optimizing handling for retail, efficiency for e-commerce logistics, and adaptability for institutional buyers.
  • Geographic Coverage: Covers North America, Latin America, Europe, Middle East, Africa, and Asia-Pacific. Each region demonstrates unique regulatory demands and distribution characteristics, prompting tailored supply chain responses and regulatory strategies.
  • Company Coverage: Profiles leading suppliers such as Conagra Brands, Bonduelle, B&G Foods, Amy's Kitchen, The Hain Celestial Group, Campbell Soup Company, Goya Foods, General Mills, The J. M. Smucker Company, and Nestlé, each advancing innovation and channel reach to reinforce supply relationships.

Key Takeaways for Senior Decision-Makers

  • Responsible sourcing practices are increasingly compulsory for brand reputation and alignment with evolving transparency expectations from regulators and end customers.
  • Adoption of digital procurement platforms streamlines supplier interactions and increases efficiency, strengthening both commercial and institutional buyer connections.
  • Continuous investment in supply chain modernization, including advancements in processing and smart packaging technology, enhances resilience to logistical uncertainty.
  • Sustainable packaging solutions act as a point of differentiation and help fulfill large customer and government sustainability requirements.
  • Geographic market behavior highlights that environmental considerations shape demand in the Americas, traceability remains key in Europe, and convenience in procurement channels influences purchasing in Asia-Pacific.
  • Strategic collaborations and operational partnerships foster supply reliability and help organizations manage complex, shifting regulatory or trade dynamics.

Tariff Impact and Policy Dynamics

Recent changes in U.S. tariff policy are prompting manufacturers and distributors in the canned legumes sector to refine cost management tactics and diversify sourcing channels. There is an emphasis on stable procurement strategies to address potential disruptions, making regulatory alignment a core element of long-term business and supply chain planning.

Methodology & Data Sources

This market analysis is predicated on direct interviews with industry leaders and experts, complemented by insights from certified secondary data sources. These rigorously verified inputs underpin the actionable recommendations tailored for executive decision-making in the canned legumes market.

Why This Report Matters

  • Enables supply chain leaders to refine operational and procurement strategies by integrating digitalization and automation advancements across the sector.
  • Clarifies risk assessment frameworks to help organizations anticipate compliance shifts and proactively plan investments, thereby improving resilience.
  • Serves as a practical reference for leadership, supporting efforts to protect market positions and ensure operational continuity during sector transitions.

Conclusion

Ongoing innovation in sourcing, digital adoption, and compliance standards continues to strengthen organizational adaptability. These factors help ensure resilient strategies and sustained growth within the canned legumes sector.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Rising demand for protein-rich canned legumes driven by flexitarian consumers seeking sustainable nutrition
5.2. Innovation in eco-friendly packaging for canned beans and chickpeas reducing plastic usage
5.3. Surge in retail private label canned legume offerings intensifying price and quality competition
5.4. Growing popularity of pre-seasoned and flavored canned lentils catering to convenience-focused shoppers
5.5. Expansion of organic and non-GMO canned legume lines tapping into health-driven consumer segments
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Canned Legumes Market, by Product Type
8.1. Beans
8.2. Chickpeas
8.3. Lentils
8.4. Mixed Legumes
8.5. Peas
9. Canned Legumes Market, by Distribution Channel
9.1. Convenience Stores
9.2. Online Retail
9.2.1. Direct-To-Consumer
9.2.2. E-Commerce Platforms
9.3. Supermarkets/Hypermarkets
9.4. Wholesale
10. Canned Legumes Market, by End User
10.1. Foodservice
10.2. Household
11. Canned Legumes Market, by Cultivation Method
11.1. Conventional
11.2. Organic
12. Canned Legumes Market, by Packaging Format
12.1. 200-400 Gram
12.2. 401-800 Gram
12.3. >800 Gram
13. Canned Legumes Market, by Region
13.1. Americas
13.1.1. North America
13.1.2. Latin America
13.2. Europe, Middle East & Africa
13.2.1. Europe
13.2.2. Middle East
13.2.3. Africa
13.3. Asia-Pacific
14. Canned Legumes Market, by Group
14.1. ASEAN
14.2. GCC
14.3. European Union
14.4. BRICS
14.5. G7
14.6. NATO
15. Canned Legumes Market, by Country
15.1. United States
15.2. Canada
15.3. Mexico
15.4. Brazil
15.5. United Kingdom
15.6. Germany
15.7. France
15.8. Russia
15.9. Italy
15.10. Spain
15.11. China
15.12. India
15.13. Japan
15.14. Australia
15.15. South Korea
16. Competitive Landscape
16.1. Market Share Analysis, 2024
16.2. FPNV Positioning Matrix, 2024
16.3. Competitive Analysis
16.3.1. Conagra Brands, Inc.
16.3.2. B&G Foods, Inc.
16.3.3. Bonduelle S.A.
16.3.4. The Hain Celestial Group, Inc.
16.3.5. Goya Foods, Inc.
16.3.6. The J. M. Smucker Company
16.3.7. Campbell Soup Company
16.3.8. General Mills, Inc.
16.3.9. Amy's Kitchen, Inc.
16.3.10. Nestlé S.A.

Companies Mentioned

The companies profiled in this Canned Legumes market report include:
  • Conagra Brands, Inc.
  • B&G Foods, Inc.
  • Bonduelle S.A.
  • The Hain Celestial Group, Inc.
  • Goya Foods, Inc.
  • The J. M. Smucker Company
  • Campbell Soup Company
  • General Mills, Inc.
  • Amy's Kitchen, Inc.
  • Nestlé S.A.

Table Information