Dips and Spreads Market Report 2026

The dips and spreads market size has grown strongly in recent years. It will grow from $108.89 billion in 2025 to $115.56 billion in 2026 at a compound annual growth rate (CAGR) of 6.1%. The growth in the historic period can be attributed to growth in snacking culture, increasing household consumption of convenience foods, expansion of foodservice industry, rising popularity of global cuisines, improved cold-chain distribution.

The dips and spreads market size is expected to see strong growth in the next few years. It will grow to $145.93 billion in 2030 at a compound annual growth rate (CAGR) of 6%. The growth in the forecast period can be attributed to increasing demand for healthier condiment alternatives, rising adoption of vegan and allergen-free spreads, expansion of online food retail channels, growing focus on sustainable packaging, increasing premiumization of dips and spreads. Major trends in the forecast period include rising demand for plant-based dips and spreads, expansion of flavor innovation and fusion recipes, growing preference for clean-label condiments, increasing focus on extended shelf life solutions, enhanced use of premium ingredients.

The expansion of the food and beverage industry is expected to drive the growth of the dips and spreads market in the coming years. The food and beverage sector comprises a wide range of businesses involved in food and beverage production, processing, packaging, distribution, and service. As consumer preferences continue to evolve, there is a rising demand for convenient, ready-to-eat products that enhance the taste and appeal of meals and snacks. This shift in consumption patterns supports increased demand for dips and spreads within the food and beverage industry. For example, in July 2025, according to Agriculture and Agri-Food Canada (AAFC), a Canada-based government department responsible for agriculture and food-related products, Canada’s exports of processed food and beverage products reached $59.8 billion in 2024, reflecting a 3.8% increase compared to 2023. Therefore, the growing food and beverage industry is driving the expansion of the dips and spreads market.

Companies operating in the dips and spreads market are increasingly focusing on product innovation, such as the development of customizable dispensers, to improve product personalization, enhance consumer engagement, and broaden flavor choices. Customizable dispensers are technology-enabled systems that allow consumers to adjust base products with various add-ons or enhancements according to their taste preferences, offering a personalized consumption experience. For instance, in May 2023, The Kraft Heinz Company, a US-based food manufacturer, introduced HEINZ REMIX, the first customizable and IoT-enabled digital sauce dispenser. This free-standing, touchscreen-operated system enables users to select from multiple base sauces and personalize them with more than 200 condiment combinations at varying intensity levels. The solution is primarily designed for foodservice operators seeking to deliver unique and interactive flavor experiences.

In February 2024, The Compleat Food Group, a UK-based supplier of chilled foods to supermarket chains, acquired Zorba Foods for an undisclosed amount. This acquisition is intended to strengthen Compleat Food Group’s portfolio in private-label chilled party foods, dips, and deli fillings, while supporting its broader strategy to enhance market presence and drive innovation in these categories. Zorba Foods is a South Wales-based manufacturer specializing in a wide range of dips, deli fillers, and soups, including traditional Greek houmous and other dip varieties inspired by Greek, Tex-Mex, and Asian cuisines.

Major companies operating in the dips and spreads market are Nestlé SA, Kraft Heinz Company, Hormel Foods Corporation, Conagra Brands Inc, Campbell Soup Company, McCormick and Company Inc, General Mills Inc, Mondelez International Inc, Sandridge Food Corporation, Frontera Foods Inc, Desert Pepper Trading Company, Sabra Dipping Company LLC, AVT Gavia Foods Pvt Ltd, Wingreens Farms Pvt Ltd, Veeba Food Services Private Limited, Salsalito, Greendot Health Foods Pvt Ltd, Cornitos, Arizona Spice Company LLC, Britannia Industries Limited.

North America was the largest region in the dips and spreads market in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the dips and spreads market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the dips and spreads market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, Canada.

The dips and spreads market consists of sales of peanut butter, hummus, mayonnaise, pesto, cheese spreads, and fruit spreads. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

This product will be delivered within 1-3 business days.