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Europe 900 Series Cooking Equipment Market Size and Share - Outlook Report, Forecast Trends and Growth Analysis (2025-2034)

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    Report

  • 119 Pages
  • August 2025
  • Region: Europe
  • Expert Market Research
  • ID: 5944502
The Europe 900 series cooking equipment industry size in 2024 was USD 60.07 Million and is projected to reach USD 76.89 Million by 2034, recording a CAGR of 2.50% in the forecast period of 2025-2034.

It is anticipated that favourable government regulations and increased demand for energy-efficient equipment will open up new avenues for manufacturers and, thus, drive the market growth.

Market Segmentation

The Europe 900 series cooking equipment industry can be segmented into product type and end-use.

Market Breakup by Product Type

  • Ambient Worktops
  • Base Unit Ovens
  • Boiling Kettles
  • Bratt Pans
  • Fryers
  • Griddles
  • Hobs
  • Pasta Cookers
  • Others

Market Breakup by End Use

  • Full-Service Restaurants
  • Institutional Canteens
  • Hotels & Resorts
  • Quick-Service Restaurants
  • Others

Market Breakup by Region

  • UK
  • Germany
  • Italy
  • France
  • Others

Market Analysis

The increasing trend of wider, open kitchen areas in the fast-food chains to demonstrate to customers how the food is prepared is expected to drive the market growth. The increased investment in cooking equipment and substitutes is also anticipated to boost the development of the market for 900 series cooking equipment in Europe. However, the elevated installation costs and integration capacities needed for the original set-up are expected to hamper the development of the 900 series cooking equipment market in Europe.

Competitive Landscape

The report presents a detailed analysis of the following key players in the Europe 900 series cooking equipment industry, looking into their capacity, competitive landscape, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
  • Electrolux AB
  • Ali Group Srl
  • ATA Srl
  • CAPIC SAS
  • Charvet Premier Ranges
  • Fagor Industrial S. Coop
  • Others
The report gives an in-depth insight into the industry by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.

Table of Contents

1 Executive Summary
1.1 Market Size 2024-2025
1.2 Market Growth 2025(F)-2034(F)
1.3 Key Demand Drivers
1.4 Key Players and Competitive Structure
1.5 Industry Best Practices
1.6 Recent Trends and Developments
1.7 Industry Outlook
2 Market Overview and Stakeholder Insights
2.1 Market Trends
2.2 Key Verticals
2.3 Key Countries
2.4 Supplier Power
2.5 Buyer Power
2.6 Key Market Opportunities and Risks
2.7 Key Initiatives by Stakeholders
3 Economic Summary
3.1 GDP Outlook
3.2 GDP Per Capita Growth
3.3 Inflation Trends
3.4 Democracy Index
3.5 Gross Public Debt Ratios
3.6 Balance of Payment (BoP) Position
3.7 Population Outlook
3.8 Urbanisation Trends
4 Country Risk Profiles
4.1 Country Risk
4.2 Business Climate
5 Europe 90 Series Cooking Equipment Market Analysis
5.1 Key Industry Highlights
5.2 Europe 900 Series Cooking Equipment Historical Market (2018-2024)
5.3 Europe 900 Series Cooking Equipment Market Forecast (2025-2034)
5.4 Europe 900 Series Cooking Equipment Market by Product Type
5.4.1 Ambient Worktops
5.4.1.1 Historical Trend (2018-2024)
5.4.1.2 Forecast Trend (2025-2034)
5.4.2 Base Unit Ovens
5.4.2.1 Historical Trend (2018-2024)
5.4.2.2 Forecast Trend (2025-2034)
5.4.3 Boiling Kettles
5.4.3.1 Historical Trend (2018-2024)
5.4.3.2 Forecast Trend (2025-2034)
5.4.4 Bratt Pans
5.4.4.1 Historical Trend (2018-2024)
5.4.4.2 Forecast Trend (2025-2034)
5.4.5 Fryers
5.4.5.1 Historical Trend (2018-2024)
5.4.5.2 Forecast Trend (2025-2034)
5.4.6 Griddles
5.4.6.1 Historical Trend (2018-2024)
5.4.6.2 Forecast Trend (2025-2034)
5.4.7 Hobs
5.4.7.1 Historical Trend (2018-2024)
5.4.7.2 Forecast Trend (2025-2034)
5.4.8 Pasta Cookers
5.4.8.1 Historical Trend (2018-2024)
5.4.8.2 Forecast Trend (2025-2034)
5.4.9 Others
5.5 Europe 900 Series Cooking Equipment Market by End Use
5.5.1 Full-Service Restaurants
5.5.1.1 Historical Trend (2018-2024)
5.5.1.2 Forecast Trend (2025-2034)
5.5.2 Institutional Canteens
5.5.2.1 Historical Trend (2018-2024)
5.5.2.2 Forecast Trend (2025-2034)
5.5.3 Hotels & Resorts
5.5.3.1 Historical Trend (2018-2024)
5.5.3.2 Forecast Trend (2025-2034)
5.5.4 Quick-Service Restaurants
5.5.4.1 Historical Trend (2018-2024)
5.5.4.2 Forecast Trend (2025-2034)
5.5.5 Others
5.6 Europe 900 Series Cooking Equipment Market by Country
5.6.1 UK
5.6.2 Germany
5.6.3 Italy
5.6.4 France
5.6.5 Others
6 Regional Analysis
6.1 UK
6.1.1 Historical Trend (2018-2024)
6.1.2 Forecast Trend (2025-2034)
6.2 Germany
6.2.1 Historical Trend (2018-2024)
6.2.2 Forecast Trend (2025-2034)
6.3 Italy
6.3.1 Historical Trend (2018-2024)
6.3.2 Forecast Trend (2025-2034)
6.4 France
6.4.1 Historical Trend (2018-2024)
6.4.2 Forecast Trend (2025-2034)
7 Market Dynamics
7.1 SWOT Analysis
7.1.1 Strengths
7.1.2 Weaknesses
7.1.3 Opportunities
7.1.4 Threats
7.2 Porter’s Five Forces Analysis
7.2.1 Supplier’s Power
7.2.2 Buyer’s Power
7.2.3 Threat of New Entrants
7.2.4 Degree of Rivalry
7.2.5 Threat of Substitutes
7.3 Key Indicators for Demand
7.4 Key Indicators for Price
8 Value Chain Analysis
9 Competitive Landscape
9.1 Supplier Selection
9.2 Key Global Players
9.3 Key Regional Players
9.4 Key Player Strategies
9.5 Company Profiles
9.5.1 Electrolux AB
9.5.1.1 Company Overview
9.5.1.2 Product Portfolio
9.5.1.3 Demographic Reach and Achievements
9.5.1.4 Certifications
9.5.2 Ali Holding Srl
9.5.2.1 Company Overview
9.5.2.2 Product Portfolio
9.5.2.3 Demographic Reach and Achievements
9.5.2.4 Certifications
9.5.3 ATA Srl
9.5.3.1 Company Overview
9.5.3.2 Product Portfolio
9.5.3.3 Demographic Reach and Achievements
9.5.3.4 Certifications
9.5.4 CAPIC SAS
9.5.4.1 Company Overview
9.5.4.2 Product Portfolio
9.5.4.3 Demographic Reach and Achievements
9.5.4.4 Certifications
9.5.5 Charvet Premier Ranges Ltd.
9.5.5.1 Company Overview
9.5.5.2 Product Portfolio
9.5.5.3 Demographic Reach and Achievements
9.5.5.4 Certifications
9.5.6 Fagor Industrial S. Coop
9.5.6.1 Company Overview
9.5.6.2 Product Portfolio
9.5.6.3 Demographic Reach and Achievements
9.5.6.4 Certifications
9.5.7 Others

Companies Mentioned

The key companies featured in this Europe 900 Series Cooking Equipment market report include:
  • Electrolux AB
  • Ali Holding Srl
  • ATA Srl
  • CAPIC SAS
  • Charvet Premier Ranges Ltd.
  • Fagor Industrial S. Coop

Table Information