The North America Coffee Pod Market would witness market growth of 7.9% CAGR during the forecast period (2023-2030). In the year 2019, the North America market's volume surged to 30003.04 thousand units, showcasing a growth of 7.8% (2019-2022).
The market has witnessed a surge in specialty and artisanal coffee pods, catering to consumers with discerning taste preferences. These pods often feature high-quality, ethically sourced beans and unique blends, offering a gourmet coffee experience within the convenience of a single-serve pod. A key hallmark of specialty pods is the commitment to ethically sourced beans. Manufacturers prioritize sustainability and social responsibility, ensuring the coffee production process aligns with fair trade practices and environmentally friendly initiatives.
This ethical approach resonates with consumers who prioritize conscious consumption. Artisanal coffee pods often boast unique blend compositions crafted with gourmet blending techniques. Roasters and coffee experts curate distinctive combinations of coffee beans, aiming to create a sensory experience that goes beyond the ordinary. These unique blends cater to consumers seeking variety and a more refined flavor profile in their coffee.
As per the data released in 2023 from Statistics Canada, January sales in the culinary services and drinking places subsector increased by 8.7% on a seasonally adjusted basis, reaching $8.0 billion. Every subsector within the industry experienced growth: full-service restaurants grew by 9.6%, limited-service restaurants by 8.6%, special culinary services by 7.4%, and drinking establishments by 1.8%. The provinces that experienced the greatest growth were British Columbia (+15.4%) and Ontario (+8.6%). Thus, North America's rising workplace and office culture and food service sector will assist in the growth of the regional market.
The US market dominated the North America Coffee Pod Market by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $443.9 million by 2030. The Canada market is experiencing a CAGR of 10.3% during (2023 - 2030). Additionally, The Mexico market would exhibit a CAGR of 9.4% during (2023 - 2030).
Based on Caffeine Concentration, the market is segmented into Caffeinated, and Decaffeinated. Based on End Use, the market is segmented into Commercial, and Residential. Based on Flavor, the market is segmented into Chocolate, Hazelnut, Caramel, and Others. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Online Channel, Specialty Stores, and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
The market has witnessed a surge in specialty and artisanal coffee pods, catering to consumers with discerning taste preferences. These pods often feature high-quality, ethically sourced beans and unique blends, offering a gourmet coffee experience within the convenience of a single-serve pod. A key hallmark of specialty pods is the commitment to ethically sourced beans. Manufacturers prioritize sustainability and social responsibility, ensuring the coffee production process aligns with fair trade practices and environmentally friendly initiatives.
This ethical approach resonates with consumers who prioritize conscious consumption. Artisanal coffee pods often boast unique blend compositions crafted with gourmet blending techniques. Roasters and coffee experts curate distinctive combinations of coffee beans, aiming to create a sensory experience that goes beyond the ordinary. These unique blends cater to consumers seeking variety and a more refined flavor profile in their coffee.
As per the data released in 2023 from Statistics Canada, January sales in the culinary services and drinking places subsector increased by 8.7% on a seasonally adjusted basis, reaching $8.0 billion. Every subsector within the industry experienced growth: full-service restaurants grew by 9.6%, limited-service restaurants by 8.6%, special culinary services by 7.4%, and drinking establishments by 1.8%. The provinces that experienced the greatest growth were British Columbia (+15.4%) and Ontario (+8.6%). Thus, North America's rising workplace and office culture and food service sector will assist in the growth of the regional market.
The US market dominated the North America Coffee Pod Market by Country in 2022, and would continue to be a dominant market till 2030; thereby, achieving a market value of $443.9 million by 2030. The Canada market is experiencing a CAGR of 10.3% during (2023 - 2030). Additionally, The Mexico market would exhibit a CAGR of 9.4% during (2023 - 2030).
Based on Caffeine Concentration, the market is segmented into Caffeinated, and Decaffeinated. Based on End Use, the market is segmented into Commercial, and Residential. Based on Flavor, the market is segmented into Chocolate, Hazelnut, Caramel, and Others. Based on Distribution Channel, the market is segmented into Hypermarkets & Supermarkets, Online Channel, Specialty Stores, and Others. Based on countries, the market is segmented into U.S., Mexico, Canada, and Rest of North America.
List of Key Companies Profiled
- illycaffè S.p.A. (Gruppo illy Spa)
- LUIGI LAVAZZA S.p.A.
- Gruppo Gimoka S.p.A.
- Blasercafé AG
- Gruppo Izzo S.r.l.
- Kimbo S.p.A.
- Segafredo Zanetti S.p.A. (Massimo Zanetti Beverage Group S.p.A)
- Procaffé S.p.A.
- Labcaffè Srl
- Caffe Borbone S.r.l.
Market Report Segmentation
By Caffeine Concentration (Volume, Thousand Units, USD Billion, 2019-2030)- Caffeinated
- Decaffeinated
- Commercial
- Residential
- Chocolate
- Hazelnut
- Caramel
- Others
- Hypermarkets & Supermarkets
- Online Channel
- Specialty Stores
- Others
- US
- Canada
- Mexico
- Rest of North America
Table of Contents
Chapter 1. Market Scope & Methodology
Chapter 2. Market at a Glance
Chapter 3. Market Overview
Chapter 4. North America Coffee Pod Market by Caffeine Concentration
Chapter 5. North America Coffee Pod Market by End Use
Chapter 6. North America Coffee Pod Market by Flavor
Chapter 7. North America Coffee Pod Market by Distribution Channel
Chapter 8. North America Coffee Pod Market by Country
Chapter 9. Company Profiles
Companies Mentioned
- illycaffè S.p.A. (Gruppo illy Spa)
- LUIGI LAVAZZA S.p.A.
- Gruppo Gimoka S.p.A.
- Blasercafé AG
- Gruppo Izzo S.r.l.
- Kimbo S.p.A.
- Segafredo Zanetti S.p.A. (Massimo Zanetti Beverage Group S.p.A)
- Procaffé S.p.A.
- Labcaffè Srl
- Caffe Borbone S.r.l.
Methodology
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