HW Snacks in Argentina

Argentina’s front-of-pack labelling law has increased nutritional awareness among consumers. However, its direct impact on indulgent snacks like chocolate, ice cream, and sweet biscuits has been limited, as many consumers tend to prioritise taste over health considerations in these categories. The introduction of the Celiac Disease Law, along with growing health concerns regarding gluten and salt intake, has spurred innovation in gluten free and no salt snacks in 2024.

This report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2020-2025, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2030 illustrate how the market is set to change.

Product coverage: HW Confectionery, HW Ice Cream, HW Savoury Snacks, HW Snacks by Type, HW Sweet Biscuits, Snack Bars and Fruit Snacks.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the HW Snacks market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.