Halal Food Market - Global Industry Size, Share, Trends, Opportunity, & Forecast, 2020-2030

Online is the fastest growing segment, North America is the largest market globally

The Global Halal Food Market will grow from USD 903.01 Million in 2024 to USD 2.15 billion by 2030 at a 15.56% CAGR. Halal food refers to products permissible for consumption by Muslims, adhering to Islamic dietary laws that emphasize purity, hygiene, and ethical preparation practices. The global Halal food market demonstrates robust expansion, driven by the increasing global Muslim population and rising disposable incomes within Muslim-majority nations. Furthermore, growing consumer awareness regarding certified Halal standards, often perceived as indicators of quality and safety, extends its appeal to a broader non-Muslim demographic.

Key Market Drivers

The growing global Muslim population fundamentally drives the halal food market, directly expanding the consumer base with specific dietary requirements. This demographic trend necessitates an increased supply of food products adhering to Islamic principles of preparation and sourcing. According to The Globalist, in June 2024, the world's Muslim population was estimated at 1.9 billion, representing a substantial and continuously growing segment actively seeking compliant food options. This demographic reality underpins the market's long-term expansion and diversification.

Key Market Challenges

The absence of a universally standardized halal certification framework presents a significant impediment to the global Halal food market's expansion. This fragmentation across numerous countries and certifying bodies results in a diverse array of interpretations and compliance requirements for halal status. Such inconsistencies create considerable complexities for businesses engaged in international trade, necessitating re-certification or adherence to differing standards when entering new markets. These varying demands inflate operational costs through duplicate audits and administrative burdens, thereby narrowing profit margins and discouraging cross-border trade initiatives.

Key Market Trends

The growing demand for plant-based halal alternatives signifies a notable market evolution, blending ethical consumerism and health consciousness with religious dietary requirements. This trend expands the halal food market by catering to a broader demographic seeking plant-centric options that also adhere to Islamic principles. According to the GFI APAC 2024 State of the Industry report, global retail sales for plant-based meat, seafood, and dairy alternatives collectively reached $28.6 billion in 2024.

Key Market Players Profiled:

• Al Islami Foods
• QL Foods Sdn Bhd
• American Halal Company, Inc
• DagangAsia Network Holding Sdn, Bhd.
• Janan Meat Ltd
• Kawan Food Manufacturing Sdn Bhd
• Cargill, Incorporated
• PrimaBaguz Sdn Bhd
• Nestle S.A.
• BRF S.A.

Report Scope:

In this report, the Global Halal Food Market has been segmented into the following categories:

By Type:

• Meat
• Poultry and Seafood
• Fruits and Vegetables
• Dairy Products
• Cereals and Grains
• Oil
• Fats and Waxes
• Confectionery
• Others

By Distribution Channel:

• Online
• Offline

By Region:

• North America
• Europe
• Asia Pacific
• South America
• Middle East & Africa

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in the Global Halal Food Market.

Available Customizations:

With the given market data, the publisher offers customizations according to a company's specific needs. The following customization options are available for the report:

• Detailed analysis and profiling of additional market players (up to five).

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