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Extra Virgin Olive Oil Market - Global Forecast 2025-2032

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    Report

  • 190 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 6013612
UP TO OFF until Jan 01st 2026
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The extra virgin olive oil market is undergoing significant transformation as global supply dynamics evolve, technology adoption deepens, and consumers increasingly prioritize quality and transparency. Senior decision-makers benefit from actionable insights that illuminate regulatory influences, supply chain complexity, and emerging areas for strategic differentiation within this sector.

Market Snapshot: Extra Virgin Olive Oil Market Growth and Outlook

In 2024, the extra virgin olive oil market achieved a value of USD 6.53 billion and is forecast to reach USD 7.04 billion by 2025. The sector is poised for steady expansion with a projected compound annual growth rate (CAGR) of 7.80% through 2032, resulting in a market value of USD 11.92 billion. Growth is strongly influenced by rising consumer awareness around health and premium food offerings, with significant industry investments directed toward advanced extraction processes and comprehensive product portfolios that cater to diverse buyer segments.

Scope & Segmentation in the Extra Virgin Olive Oil Market

  • Distribution Channels: Major routes include direct sales, foodservice, online retail, brand-specific platforms, e-commerce, specialty retailers, gourmet stores, organic outlets, supermarkets, and hypermarkets, reflecting the need for both traditional and digital engagement touchpoints.
  • Packaging Types: The market encompasses bulk formats, various glass bottle sizes (starting at 250ml), polyethylene terephthalate (PET) alternatives, flexible pouches, and heritage tin can options, enabling brands to address sustainability standards and consumer usage trends.
  • Product Categories: Offerings span mainstream oils, infused products with flavors such as chili, citrus, garlic, and herbs, as well as a robust suite of organic variants, expanding both retail and foodservice appeal.
  • Price Tiers: Products are positioned across economic, standard, and premium segments, allowing organizations to address shifting consumer budgets and align retailer strategies accordingly.
  • End Users: Key audiences include commercial buyers (food manufacturers, restaurants, hotels) and household customers prioritizing quality oils for daily use, highlighting the importance of application-specific branding.
  • Applications: The oil's versatility is evident in culinary contexts (cooking, marinades, dressings), personal care industries (hair, skincare), industrial uses (biofuels, lubricants), and pharmaceutical applications such as nutraceuticals and topical solutions.
  • Extraction Processes: Centrifugal extraction and cold-pressing dominate as industry best practices, with ongoing innovation aiming to preserve authenticity and sensory quality.
  • Regional Focus: Competitive activities and demand drivers vary across the Americas, Europe, Middle East & Africa, and Asia-Pacific, underscoring the sector's economic diversity and adaptation to local regulations and preferences.
  • Company Analysis: Market leadership is demonstrated by players like Deoleo S.A., SOVENA S.G.P.S., S.A., Salov S.p.A., BORGES International Group S.L., Miguel Gallo e Irmãos, Lda., Colavita USA, Inc., De Cecco Alimentare S.p.A., Pompeian, Inc., O-Live & Co, S.L., and Carapelli Firenze S.p.A.

Key Takeaways: Strategic Insights for Senior Decision-Makers

  • Premium positioning and clear ingredient transparency are now core to brand strategies, while health-oriented reformulation aligns products more closely with evolving buyer priorities.
  • Digital and direct-to-consumer channels, especially e-commerce, help brands secure engagement with both boutique and mainstream consumer groups through tailored communication and value-added experiences.
  • Sustainability requirements, coupled with traceability expectations, prompt procurement and operational teams to adopt more rigorous controls, reinforcing trust across the value chain.
  • Innovations in extraction and automated, high-resolution quality assurance deliver improved authenticity, setting new benchmarks for product consistency and competitive advantage.
  • Producers are focusing on agile supply chain models and integrating upstream and downstream partners, facilitating efficient responses to shifting consumer demand and regulatory frameworks.
  • Collaboration in packaging advancements and immersive, experiential marketing plays a decisive role in long-term differentiation and market positioning.

Tariff Impact on Supply Chains and Pricing

Amendments to United States tariffs have increased complexity for global supply chains in the extra virgin olive oil sector. Importers are refining their sourcing and procurement models by targeting regions with favorable trade structures. To offset higher logistics costs, industry operators are optimizing freight partnerships, consolidating port activity, and adopting strategic scenario planning to ensure continuity amid shifting regulatory scenarios. Maintaining value in the face of price adjustments frequently relies on trusted origin certifications and enhanced co-branded campaigns, enabling businesses to safeguard consumer perception while managing operational pressures.

Methodology & Data Sources

This market assessment is built upon primary interviews with supply chain stakeholders, comprehensive market surveys, and a systematic review of trade records, industry journals, and public disclosures. All findings undergo validation by a panel of sector experts to guarantee consistency and reliability, supporting critical decision-making for senior leaders.

Why This Report Matters

  • Enables executives to proactively monitor sector changes, positioning their organizations to refine procurement strategies or market-entry initiatives with assured confidence.
  • Provides a structured framework for tracking regulatory, sustainability, and technology trends that directly affect competitive positioning and supplier engagement strategies.
  • Offers actionable guidance for evaluating potential partners, navigating risk, and optimizing operations in alignment with shifting market expectations.

Conclusion

Extra virgin olive oil industry leaders who embrace transparent intelligence and integrated strategies will better manage ongoing transformations, adapt to global pressures, and secure sustainable growth within a dynamic market environment.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Rapid adoption of blockchain-based traceability platforms to verify extra virgin olive oil authenticity and origin
5.2. Emergence of sustainably certified extra virgin olive oil packaged in recycled or biodegradable materials
5.3. Growing premiumization trend driven by cold-pressed single-varietal extra virgin olive oils with terroir emphasis
5.4. Innovative cold-extraction techniques increasing antioxidant retention in high-quality extra virgin olive oils
5.5. Expanding e-commerce direct-to-consumer channels offering subscription models for personalized olive oil selections
5.6. Rising consumer preference for infused extra virgin olive oils with natural botanical flavors for functional benefits
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Extra Virgin Olive Oil Market, by Distribution Channel
8.1. Direct Sales
8.2. Foodservice
8.3. Online Retail
8.3.1. Brand Websites
8.3.2. E-Commerce Marketplaces
8.4. Specialty Retail
8.4.1. Delicatessens
8.4.2. Gourmet Food Stores
8.4.3. Organic Stores
8.5. Supermarket Hypermarket
9. Extra Virgin Olive Oil Market, by Packaging Type
9.1. Bulk
9.2. Glass Bottle
9.2.1. 1 L
9.2.2. 250 Ml
9.2.3. 500 Ml
9.2.4. 750 Ml
9.2.5. Greater Than 1 L
9.3. Pet Bottle
9.4. Pouch
9.5. Tin Can
10. Extra Virgin Olive Oil Market, by Product Category
10.1. Conventional
10.2. Infused
10.2.1. Chili Infused
10.2.2. Citrus Infused
10.2.3. Garlic Infused
10.2.4. Herb Infused
10.3. Organic
11. Extra Virgin Olive Oil Market, by Price Range
11.1. Economy
11.2. Premium
11.3. Standard
12. Extra Virgin Olive Oil Market, by End User
12.1. Commercial
12.1.1. Food Manufacturers
12.1.2. Hotel
12.1.3. Restaurant
12.2. Household
13. Extra Virgin Olive Oil Market, by Application
13.1. Cosmetic
13.1.1. Hair Care
13.1.2. Skin Care
13.2. Culinary
13.2.1. Cooking
13.2.2. Dressing
13.2.3. Marinade
13.3. Industrial
13.3.1. Biofuel
13.3.2. Lubricants
13.4. Pharmaceutical
13.4.1. Nutraceutical
13.4.2. Topical Treatments
14. Extra Virgin Olive Oil Market, by Extraction Process
14.1. Centrifugal Extraction
14.2. Cold Pressed
15. Extra Virgin Olive Oil Market, by Region
15.1. Americas
15.1.1. North America
15.1.2. Latin America
15.2. Europe, Middle East & Africa
15.2.1. Europe
15.2.2. Middle East
15.2.3. Africa
15.3. Asia-Pacific
16. Extra Virgin Olive Oil Market, by Group
16.1. ASEAN
16.2. GCC
16.3. European Union
16.4. BRICS
16.5. G7
16.6. NATO
17. Extra Virgin Olive Oil Market, by Country
17.1. United States
17.2. Canada
17.3. Mexico
17.4. Brazil
17.5. United Kingdom
17.6. Germany
17.7. France
17.8. Russia
17.9. Italy
17.10. Spain
17.11. China
17.12. India
17.13. Japan
17.14. Australia
17.15. South Korea
18. Competitive Landscape
18.1. Market Share Analysis, 2024
18.2. FPNV Positioning Matrix, 2024
18.3. Competitive Analysis
18.3.1. Deoleo S.A.
18.3.2. SOVENA S.G.P.S., S.A.
18.3.3. Salov S.p.A.
18.3.4. BORGES International Group S.L.
18.3.5. Miguel Gallo e Irmãos, Lda.
18.3.6. Colavita USA, Inc.
18.3.7. De Cecco Alimentare S.p.A.
18.3.8. Pompeian, Inc.
18.3.9. O-Live & Co, S.L.
18.3.10. Carapelli Firenze S.p.A.

Samples

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Companies Mentioned

The key companies profiled in this Extra Virgin Olive Oil market report include:
  • Deoleo S.A.
  • SOVENA S.G.P.S., S.A.
  • Salov S.p.A.
  • BORGES International Group S.L.
  • Miguel Gallo e Irmãos, Lda.
  • Colavita USA, Inc.
  • De Cecco Alimentare S.p.A.
  • Pompeian, Inc.
  • O-Live & Co, S.L.
  • Carapelli Firenze S.p.A.

Table Information