Flax Seeds Market Report 2026

The flax seeds market size has grown rapidly in recent years. It will grow from $1.03 billion in 2025 to $1.19 billion in 2026 at a compound annual growth rate (CAGR) of 14.9%. The growth in the historic period can be attributed to rising awareness of omega-3 benefits, expansion of health food retail channels, increased use of flax seeds in bakery and cereals, growth in nutraceutical consumption, rising adoption of natural ingredients in animal feed.

The flax seeds market size is expected to see rapid growth in the next few years. It will grow to $2.06 billion in 2030 at a compound annual growth rate (CAGR) of 14.8%. The growth in the forecast period can be attributed to growing demand for clean-label supplements, rising popularity of plant-based diets, expansion of functional beverages with flax derivatives, increasing organic farming practices, technological improvements in seed processing. Major trends in the forecast period include increasing use of flax seeds in functional and fortified foods, rising preference for flax seed oil as a plant-based omega-3 source, growing consumer shift toward clean-label and natural ingredients, expansion of flax seed inclusion in nutraceutical and dietary supplements, rising adoption of flax seeds in bakery, snacks, and convenience food products.

The increasing demand for plant-based foods is anticipated to drive the growth of the flax seeds market in the coming years. Plant-based foods are derived from sources such as fruits, vegetables, grains, nuts, seeds, and legumes, and are preferred for their nutritional benefits and environmentally friendly attributes. The demand for these foods is fueled by health awareness, environmental concerns, and ethical considerations, as consumers increasingly opt for healthier, more sustainable, and cruelty-free dietary choices. Flax seeds can be easily incorporated into a variety of plant-based dishes, including smoothies, baked goods, salads, and dressings, boosting their nutritional value and making them a popular ingredient in many plant-based recipes. For example, in 2024, the Good Food Institute, a US-based non-profit organization, reported that the French retail market for five categories of plant-based foods reached $585 million (€537 million), marking an 8.8% increase from 2023 and a 20.5% rise compared to 2022. Consequently, the growing demand for plant-based foods is propelling the expansion of the flax seeds market.

The rising health consciousness is expected to drive the growth of the flax seeds market in the coming years. Health consciousness reflects an individual's awareness, concern, and proactive approach toward maintaining or improving overall health and well-being. This increasing awareness is attributed to the growing recognition of the benefits of preventive health measures and the rising prevalence of lifestyle-related diseases. Flax seeds support health-conscious behaviors by being a rich source of omega-3 fatty acids, fiber, and antioxidants, contributing to a holistic approach to wellness. For instance, in June 2024, the International Food Information Council (IFIC), a US-based non-profit organization, reported that 54% of Americans followed a specific diet or eating pattern over the past year. Among these individuals, interest in increasing protein intake rose from 59% in 2022 to 67% in 2023, reaching 71% in 2024. Moreover, around half of consumers aim to consume more fresh foods, widely considered the healthiest dietary options. Therefore, growing health consciousness is fueling the flax seeds market.

Key players in the flax seeds market are emphasizing the development of innovative products, such as fortified bakery ingredients, to enhance nutritional value, increase protein and fiber content, improve moisture retention, and deliver health benefits like cholesterol reduction and heart health support. Fortified bakery ingredients are added nutrients that improve the nutritional profile of baked goods, offering advantages such as enhanced nutrient delivery, improved immune function, and convenient solutions to address dietary deficiencies. For instance, in March 2023, Archer-Daniels-Midland Company (ADM), a US-based nutrition and agricultural processing firm, launched its direct-to-consumer (D2C) ingredient line, Knwble Grwn. The line features sustainably sourced plant-based ingredients, including flaxseed, hemp seed, quinoa, flax oil, and hemp oil, cultivated by small and underrepresented farmers using regenerative agriculture practices that promote soil health, biodiversity, and environmental sustainability. Through this initiative, ADM seeks to empower minority growers, including veterans, Indigenous Americans, and other underrepresented groups, by offering financial incentives and market access opportunities for adopting sustainable farming methods. The Knwble Grwn line reflects ADM’s broader commitment to reducing the environmental impact of its supply chain, particularly in lowering Scope 3 greenhouse gas emissions, while addressing rising consumer demand for traceable, ethically sourced, and eco-friendly ingredients.

Major companies operating in the flax seeds market are Cargill Incorporated, Archer Daniels Midland Company, WinCo Foods LLC, Glanbia plc, KRBL Limited, Grain Millers Inc., Bob's Red Mill Natural Foods Inc., Linwoods Health Foods Ltd., Healthy Food Ingredients LLC, AgMotion Specialty Grains Inc., Bioriginal Food & Science Corp, Shape Foods Inc., Healthy Oilseeds LLC, Pragati Agribiz Pvt Ltd., TA Foods Limited, CanMar Grain Products Ltd., Simosis International Inc., BTL Herbs and Spices Pvt Ltd., Eastmade Spices and Herbs Pvt Ltd., Gingerly Naturals Pvt Ltd., Global Resource Direct LLC, Satva Industries Pvt Ltd., Waltanna Farms Pty Ltd., Paragon Flax LLC.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report’s Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

Tariffs are impacting the flax seed market by increasing the cost of imported raw flax seeds, processed flax seed powder, and flax seed oil, which raises manufacturing costs for food, nutraceutical, and retail sectors. Segments such as organic flax seed, flax seed oil supplements, and functional food ingredients are most affected, especially in regions heavily reliant on imports such as North America, Europe, and parts of Asia. While tariffs introduce price pressures and may slow trade flows, they also encourage regional cultivation, stimulate domestic value-added processing, and support the development of locally sourced flax-based ingredients.

The flax seeds market research report is one of a series of new reports that provides flax seeds market statistics, including flax seeds industry global market size, regional shares, competitors with a flax seeds market share, detailed flax seeds market segments, market trends and opportunities, and any further data you may need to thrive in the flax seeds industry. This flax seeds market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Flax seeds are small, edible seeds derived from the flax plant (Linum usitatissimum) and are renowned for their high nutritional content. They are abundant in omega-3 fatty acids, fiber, and lignans, which possess antioxidant properties. Flax seeds are often consumed to enhance digestive health, reduce cholesterol levels, and promote heart health. They can be enjoyed whole, ground into flaxseed meal, or processed to create flaxseed oil.

The primary types of flax seeds include whole flax seeds, flaxseed powder, flaxseed oil, and other variations. Whole flax seeds are the unprocessed version, preserving all their natural nutrients and fiber. These seeds are distributed through various channels, including both business-to-business and business-to-consumer models. They are utilized by a range of end users, including the food and beverage industry, nutraceuticals, animal feed, retail or household consumers, and for industrial applications.North America was the largest region in the flax seeds market in 2025. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the flax seeds market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the flax seeds market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The flax seeds market consists of sales of flax seed powder, flax seed meal, and flax seed extracts. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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