Meat in Australia

Key Highlights

• The meat market includes retail sales of fresh meat (counter), chilled raw packaged meat - whole cuts, frozen meat, chilled raw packaged meat - processed, ambient meat, cooked meats - packaged, and other. The scope of others includes cooked meats - counter.
• The Australian meat market recorded revenues of $15.70 billion in 2024, representing a compound annual growth rate (CAGR) of 2.8% between 2019-24.
• Market consumption volume increased with a CAGR of 1.2% between 2019-24, reaching a total of 1.23 billion kilograms in 2024.
• The Australian meat market experienced moderate growth during 2019-24, driven by increasing consumer awareness of the health benefits associated with various types of meat, as well as the expansion of poultry operations in response to rising demand for chicken and pork.

Report Scope

• Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the meat market in Australia
• Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the meat market in Australia
• Leading company profiles reveal details of key meat market players’ global operations and financial performance
• Add weight to presentations and pitches by understanding the future growth prospects of the Australia meat market with five year forecasts by both value and volume

Reasons to Buy

• What was the size of the Australia meat market by value in 2024?
• What will be the size of the Australia meat market in 2029?
• What factors are affecting the strength of competition in the Australia meat market?
• How has the market performed over the last five years?
• Who are the top competitors in Australia's meat market?