Based on application, the Australia plant protein market share is driven by food applications as they are environmentally sustainable.
As plant protein offers various health benefits, including lower saturated fat content and essential nutrients, among others, and promotes sustainability, the Australia plant protein market growth is flourishing.
Growing health consciousness and environmental awareness are driving the popularity of plant-based diets and products. As consumers prioritize health, sustainability, and ethical considerations, plant protein has emerged as a preferred alternative to animal-derived proteins. This shift in dietary preferences aligns with government initiatives promoting healthy eating and eco-friendly practices in the food industry.
Innovative product development and investment in plant protein research stimulate the Australia plant protein market growth, offering consumers a wide variety of plant-based options. With the increasing demand for plant protein foods and beverages, the Australian food industry is embracing innovation and sustainability to meet the evolving needs and preferences of health-conscious consumers.
Integra Foods, a Dublin-based company has received $500,000 from the South Australian Government to support the company to research, develop and export its faba bean plant protein products. They make proteins, starches, and flours from sustainably sourced and Australian-grown faba beans.
This report offers a detailed analysis of the market based on the following segments:
Market Breakup by Nature
- Organic
- Conventional
Market Breakup by Type
- Concentrate
- Isolate
- Others
Market Breakup by Source
- Pea
- Rice
- Soy
- Wheat
- Others
Market Breakup by Application
- Feed
- Food
Market Breakup by Region
- New South Wales
- Victoria
- Queensland
- Australian Capital Territory
- Western Australia
- Others
Australia Plant Protein Market Share
Organic plant protein products are widely consumed as the growing consumer demand for organic foods is perceived as healthier, environmentally sustainable, and free from synthetic chemicals. Organic plant protein products are cultivated using natural farming practices that avoid synthetic pesticides, herbicides, and genetically modified organisms (GMOs), appealing to health-conscious individuals seeking clean-label, environmentally friendly food options.Leading Companies in the Australia Plant Protein Market
The growth of the plant protein market in Australia is fuelled by the evolving needs and preferences of health-conscious consumers leading to the development of environmentally sustainable protein by manufacturers catering to individuals' needs.- Professional Whey Pty Ltd.
- Australian Plant Proteins Pty Ltd.
- Axiom Foods, Inc. (Pacific Resources International)
- Manildra Flour Mills Pty. Ltd.
- Danisco Australia Pty Limited
- Harvest B
- Others
Table of Contents
Companies Mentioned
- Professional Whey Pty Ltd.
- Australian Plant Proteins Pty Ltd.
- Axiom Foods, Inc. (Pacific Resources International)
- Manildra Flour Mills Pty. Ltd.
- Danisco Australia Pty Limited
- Harvest B
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 113 |
| Published | October 2025 |
| Forecast Period | 2025 - 2034 |
| Estimated Market Value ( AUD | $ 288.93 Million |
| Forecasted Market Value ( AUD | $ 500.12 Million |
| Compound Annual Growth Rate | 5.6% |
| Regions Covered | Australia |
| No. of Companies Mentioned | 6 |


