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United Kingdom Cocoa Market Report and Forecast 2025-2034

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    Report

  • 121 Pages
  • May 2025
  • Region: United Kingdom
  • Expert Market Research
  • ID: 6095597
The United Kingdom cocoa market was valued at USD 1.06 Billion in 2024. The industry is expected to grow at a CAGR of 2.83% during the forecast period of 2025-2034 to attain a valuation of USD 1.40 Billion by 2034.

United Kingdom Cocoa Market Growth

Cocoa butter is a vital ingredient in the creation of chocolate confections. They are extracted from cocoa seeds, impart good colour and texture to the food products, and enhance their taste. Due to their versatile properties, they are not limited to the food industry, they are also used as moisturising agents in the cosmetics and pharmaceutical industries. Also, the demand for premium chocolates is rising, and there is a huge demand for cocoa butters on the market.

In March 2024, Mondelez International Cadbury released two new dairy milkchocolatebars in United Kingdom supermarkets, named Nutty Praline Crisp and Caramel Nut Crunch. These additions featured larger chunks with varied textures and layers. Maria Jackson from Mondelez International highlighted their innovative nature, promising indulgence with every bite. The bars come in 180- and 200-gramme packings, respectively, and are retailed for £2.75.

Cocoa powder is a side product of cocoa butter and provides dry and powdery forms of cocoa extracts. Used as a chocolaty taste enhancer for industries like baking and beverage industries and gives deep colouration to food products. Due to increasing demand for chocolate-flavoured food products, there has been a sharp rise in the market share of cocoa powder.

United Kingdom Cocoa Market Segmentation

United Kingdom Cocoa Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:

Market Breakup by Type:

  • Cocoa Butter
  • Cocoa Powder
  • Cocoa Liquor

Market Breakup by Application:

  • Food and Beverages
  • Confectionery
  • Dairy
  • Bakery
  • Others
  • Cosmetics and Pharmaceuticals
  • Others

Market Segmentation by Region:

  • England
  • Wales
  • Scotland
  • Northern Ireland

United Kingdom Cocoa Market Share

The cocoa market is segmented by application into food and beverages and confectionery. In the United Kingdom, the confectionery segment products are tailored to provide rich flavours and textures. Over the forecast period, the food and beverage segment is expected to witness significant growth, driven by increasing demand for cocoa-infused products due to changing consumer preferences and dietary habits. This rise in demand is fueled by cocoa's versatility and its health benefits.

Leading Companies in the United Kingdom Cocoa Market

The report provides a detailed analysis of the following key players in the market, covering their competitive landscape and the latest developments like mergers and acquisitions, investments, and capacity expansion.
  • Cargill Inc.
  • Barry Callebaut AG
  • Nestle S.A.
  • Mondelez International, Inc.
  • BASF SE
  • Buhler AG
  • Ferrero International S.A.
  • Mars Inc.
  • Forever Cacao
  • GCB Cocoa UK Ltd.
  • Others
Major companies in the cocoa market are enhancing their presence by opening speciality stores in strategic locations such as airports and shopping malls. This approach boosts brand visibility among international tourists and contributes to market growth. By establishing these stores in high-traffic areas, cocoa manufacturers can attract a diverse customer base and showcase their products to a global audience, thereby driving overall sales.

Table of Contents

1 Executive Summary
1.1 Market Size 2024-2025
1.2 Market Growth 2025(F)-2034(F)
1.3 Key Demand Drivers
1.4 Key Players and Competitive Structure
1.5 Industry Best Practices
1.6 Recent Trends and Developments
1.7 Industry Outlook
2 Market Overview and Stakeholder Insights
2.1 Market Trends
2.2 Key Verticals
2.3 Key Regions
2.4 Supplier Power
2.5 Buyer Power
2.6 Key Market Opportunities and Risks
2.7 Key Initiatives by Stakeholders
3 Economic Summary
3.1 GDP Outlook
3.2 GDP Per Capita Growth
3.3 Inflation Trends
3.4 Democracy Index
3.5 Gross Public Debt Ratios
3.6 Balance of Payment (BoP) Position
3.7 Population Outlook
3.8 Urbanisation Trends
4 Country Risk Profiles
4.1 Country Risk
4.2 Business Climate
5 Europe Cocoa Market Overview
5.1 Key Industry Highlights
5.2 Europe Cocoa Historical Market (2018-2024)
5.3 Europe Cocoa Market Forecast (2025-2034)
6 United Kingdom Cocoa Market Overview
6.1 Key Industry Highlights
6.2 United Kingdom Cocoa Historical Market (2018-2024)
6.3 United Kingdom Cocoa Market Forecast (2025-2034)
7 United Kingdom Cocoa Market by Type
7.1 Cocoa Butter
7.1.1 Historical Trend (2018-2024)
7.1.2 Forecast Trend (2025-2034)
7.2 Cocoa Powder
7.2.1 Historical Trend (2018-2024)
7.2.2 Forecast Trend (2025-2034)
7.3 Cocoa Liquor
7.3.1 Historical Trend (2018-2024)
7.3.2 Forecast Trend (2025-2034)
8 United Kingdom Cocoa Market by Application
8.1 Food and Beverages
8.1.1 Historical Trend (2018-2024)
8.1.2 Forecast Trend (2025-2034)
8.1.3 Breakup By Type
8.1.3.1 Confectionery
8.1.3.2 Dairy
8.1.3.3 Bakery
8.1.3.4 Others
8.2 Cosmetics and Pharmaceuticals
8.2.1 Historical Trend (2018-2024)
8.2.2 Forecast Trend (2025-2034)
8.3 Others
9 United Kingdom Cocoa Market by Region
9.1 England
9.1.1 Historical Trend (2018-2024)
9.1.2 Forecast Trend (2025-2034)
9.2 Wales
9.2.1 Historical Trend (2018-2024)
9.2.2 Forecast Trend (2025-2034)
9.3 Scotland
9.3.1 Historical Trend (2018-2024)
9.3.2 Forecast Trend (2025-2034)
9.4 Northern Ireland
9.4.1 Historical Trend (2018-2024)
9.4.2 Forecast Trend (2025-2034)
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Trade Data Analysis (HS Code - 183, 1804, 1805)
12.1 Major Exporting Countries
12.1.1 By Value
12.1.2 By Volume
12.2 Major Importing Countries
12.2.1 By Value
12.2.2 By Volume
13 Price Analysis
14 Competitive Landscape
14.1 Supplier Selection
14.2 Key Global Players
14.3 Key Regional Players
14.4 Key Player Strategies
14.5 Company Profiles
14.5.1 Cargill Inc.
14.5.1.1 Company Overview
14.5.1.2 Product Portfolio
14.5.1.3 Demographic Reach and Achievements
14.5.1.4 Certifications
14.5.2 Barry Callebaut AG
14.5.2.1 Company Overview
14.5.2.2 Product Portfolio
14.5.2.3 Demographic Reach and Achievements
14.5.2.4 Certifications
14.5.3 Nestle S.A.
14.5.3.1 Company Overview
14.5.3.2 Product Portfolio
14.5.3.3 Demographic Reach and Achievements
14.5.3.4 Certifications
14.5.4 Mondelez International, Inc.
14.5.4.1 Company Overview
14.5.4.2 Product Portfolio
14.5.4.3 Demographic Reach and Achievements
14.5.4.4 Certifications
14.5.5 BASF SE
14.5.5.1 Company Overview
14.5.5.2 Product Portfolio
14.5.5.3 Demographic Reach and Achievements
14.5.5.4 Certifications
14.5.6 Buhler AG
14.5.6.1 Company Overview
14.5.6.2 Product Portfolio
14.5.6.3 Demographic Reach and Achievements
14.5.6.4 Certifications
14.5.7 Ferrero International S.A.
14.5.7.1 Company Overview
14.5.7.2 Product Portfolio
14.5.7.3 Demographic Reach and Achievements
14.5.7.4 Certifications
14.5.8 Mars Inc.
14.5.8.1 Company Overview
14.5.8.2 Product Portfolio
14.5.8.3 Demographic Reach and Achievements
14.5.8.4 Certifications
14.5.9 Forever Cacao
14.5.9.1 Company Overview
14.5.9.2 Product Portfolio
14.5.9.3 Demographic Reach and Achievements
14.5.9.4 Certifications
14.5.10 GCB Cocoa UK Ltd.
14.5.10.1 Company Overview
14.5.10.2 Product Portfolio
14.5.10.3 Demographic Reach and Achievements
14.5.10.4 Certifications
14.5.11 Others

Companies Mentioned

  • Cargill Inc.
  • Barry Callebaut AG
  • Nestle S.A.
  • Mondelez International, Inc.
  • BASF SE
  • Buhler AG
  • Ferrero International S.A.
  • Mars Inc.
  • Forever Cacao
  • GCB Cocoa UK Ltd.

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