The North America clean label ingredient market size was valued at USD 13.59 Billion in 2024. The market is further projected to grow at a CAGR of 5.70% between 2025 and 2034, reaching a value of USD 23.66 Billion by 2034.
According to the North America clean label ingredient market analysis, consumers are increasingly concerned regarding chemical ingredients in food and beverages. For instance, consumers check nutritional labeling to ensure that products contain only ingredients that they deem trustworthy. If a product contains a chemical ingredient that can impact their health, they may be inclined to put the product back on the shelf.
Additionally, real and authentic ingredients are associated by consumers with products being tastier, more sustainable, and healthier. Market players are thus working towards developing formulations that offer transparency around ingredient claims. Market players also need to capitalise on the growing demand for vegan, vegetarian, and flexitarian products. These products are often seen as produced using genuine ingredients that affect the purchasing habits of consumers.
Consumers demand the safe handling of products along the supply chain and are also increasingly being concerned about safety standards in other parts of the world. Consequently, consumers are demanding products that are locally produced and associate these products with being green and clean, aiding the North America clean label ingredient market growth. Consumers are increasingly demanding preservative-free products. In May 2023, California-based Olli Salumeria launched the first preservative-free salami in the North American market. Fueled by developments in food science, demand for clean-label products is rising dramatically. Consumers are seeking minimally processed foods with simple and natural ingredients.
According to the North America clean label ingredient market analysis, consumers are increasingly concerned regarding chemical ingredients in food and beverages. For instance, consumers check nutritional labeling to ensure that products contain only ingredients that they deem trustworthy. If a product contains a chemical ingredient that can impact their health, they may be inclined to put the product back on the shelf.
Additionally, real and authentic ingredients are associated by consumers with products being tastier, more sustainable, and healthier. Market players are thus working towards developing formulations that offer transparency around ingredient claims. Market players also need to capitalise on the growing demand for vegan, vegetarian, and flexitarian products. These products are often seen as produced using genuine ingredients that affect the purchasing habits of consumers.
Consumers demand the safe handling of products along the supply chain and are also increasingly being concerned about safety standards in other parts of the world. Consequently, consumers are demanding products that are locally produced and associate these products with being green and clean, aiding the North America clean label ingredient market growth. Consumers are increasingly demanding preservative-free products. In May 2023, California-based Olli Salumeria launched the first preservative-free salami in the North American market. Fueled by developments in food science, demand for clean-label products is rising dramatically. Consumers are seeking minimally processed foods with simple and natural ingredients.
Market Segmentation
North America Clean Label Ingredient Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:Market Breakup by Ingredient Type
- Colourants
- Flavours Enhancers
- Food Sweeteners
- Preservatives
- Starch
- Others
Market Breakup by Form
- Dry
- Liquid
Market Breakup by Application
- Beverage
- Bakery and Confectionery
- Sauce and Condiment
- Dairy and Frozen Dessert
- Others
Market Breakup by Country
- United States of America
- Canada
Competitive Landscape
The key players in the clean label ingredient market in North America are focussing on enhancing the sustainability of its supply chain and offering maximum transparency around claims for customers.- Ingredion Incorporated
- The Archer-Daniels-Midland Company
- Sensient Technologies Corporation
- Tate & Lyle PLC
- Corbion NV
- Kerry Group plc
- Koninklijke DSM N.V.
- Royal Avebe
- Glanbia plc
- Naturex S.A.
- Others
Table of Contents
1 Executive Summary
2 Market Overview and Stakeholder Insights
3 Economic Summary
4 Country Risk Profiles
5 Global Clean Label Ingredient Market Overview
6 North America Clean Label Ingredient Market Overview
7 North America Clean Label Ingredient Market by Ingredient Type
8 North America Clean Label Ingredient Market by Form
9 North America Clean Label Ingredient Market by Application
10 North America Clean Label Ingredient Market by Country
11 Market Dynamics
12 Competitive Landscape
Companies Mentioned
- Ingredion Incorporated
- The Archer-Daniels-Midland Company
- Sensient Technologies Corporation
- Tate & Lyle PLC
- Corbion NV
- Kerry Group plc
- Koninklijke DSM N.V.
- Naturex S.A.
- Royal Avebe
- Glanbia plc
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 130 |
| Published | May 2025 |
| Forecast Period | 2025 - 2034 |
| Estimated Market Value ( USD | $ 13.59 Billion |
| Forecasted Market Value ( USD | $ 23.66 Billion |
| Compound Annual Growth Rate | 5.7% |
| Regions Covered | North America |
| No. of Companies Mentioned | 10 |
