The Global Mobile Food Services Market is expected to grow from US$8.890 billion in 2025 to US$13.032 billion in 2030, at a CAGR of 7.95%.
The mobile food services market is expected to have a significant growth rate driven by increasing demand for convenience food. The several advantages of mobile food service outlets over brick-and-mortar shops, such as lesser initial capital investment and the flexibility of reaching a wider range of customers, are projected to enhance the mobile food services market in the coming years. However, fluctuation in commodity prices and the presence of stringent regulations is expected to hamper the market growth.
Mobile Food Services Market Trends
Mobile food service involves the selling of prepared meals and snacks for immediate consumption from motorized and non-motorized vehicles such as food trucks and ice cream trucks.The mobile food services market is expected to have a significant growth rate driven by increasing demand for convenience food. The several advantages of mobile food service outlets over brick-and-mortar shops, such as lesser initial capital investment and the flexibility of reaching a wider range of customers, are projected to enhance the mobile food services market in the coming years. However, fluctuation in commodity prices and the presence of stringent regulations is expected to hamper the market growth.
Mobile Food Services Market Geographical Outlook
The North American region is expected to have a significant market share due to the presence of major market players. According to the Food and Agriculture Organization of the United Nations, about 2.5 billion people around the world purchase food from mobile food outlets every day. The Asia-Pacific region is estimated to have a notable growth rate due to the rising demand for convenience food.Mobile Food Services Market Drivers
- Rising demand for convenience foods
Mobile Food Services Market Restraint
- Stringent Government Regulations
The mobile food services market has been analyzed through the following segments:
By Mobile Food Unit
- Trailers/Trucks
- Pushcarts
- Food Bicycles/Tricycles
- Food Vending Kiosks
- Motorized Carts/Scooters
- Water-Based Food Boats
- Pop-up Tents/Booths
- Container Kitchens
By Geography
- North America
- Europe
- Asia-Pacific
- South America
- Middle East & Africa
Table of Contents
1. EXECUTIVE SUMMARY4. TECHNOLOGICAL OUTLOOK
2. MARKET SNAPSHOT
3. BUSINESS LANDSCAPE
5. MOBILE FOOD SERVICES MARKET BY MOBILE FOOD UNIT
6. MOBILE FOOD SERVICES MARKET BY GEOGRAPHY
7. COMPETITIVE ENVIRONMENT AND ANALYSIS
8. COMPANY PROFILES
9. APPENDIX
Companies Mentioned
- Cousins Maine Lobster
- Luke's Lobster Holding LLC
- Azimuth Business on Wheels Pvt. Ltd.
- Kogi Korean BBQ
- Wafels & Dinges
- Oink & Moo BBQ
- The Grilled Cheese Truck
- Nom Nom Truck
- Clover Food Lab
- Ms. Cheezious
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 148 |
| Published | May 2025 |
| Forecast Period | 2025 - 2030 |
| Estimated Market Value ( USD | $ 8.89 Billion |
| Forecasted Market Value ( USD | $ 13.03 Billion |
| Compound Annual Growth Rate | 7.9% |
| Regions Covered | Global |
| No. of Companies Mentioned | 10 |
