Dry Beans - Global Strategic Business Report

The global market for Dry Beans was valued at US$4.8 Billion in 2024 and is projected to reach US$5.8 Billion by 2030, growing at a CAGR of 3.3% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions. The report includes the most recent global tariff developments and how they impact the Dry Beans market.

Global Dry Beans Market - Key Trends & Drivers Summarized

Why Are Dry Beans Gaining Importance in Global Diets and Food Security Efforts?

Dry beans are a key source of plant-based protein, fiber, and essential nutrients, widely consumed across traditional, vegetarian, and low-cost diets. They include varieties such as kidney beans, pinto beans, black beans, navy beans, and great northern beans. These legumes are valued for their long shelf life, nutritional density, and versatility in diverse cuisines.

With rising demand for sustainable and affordable protein sources, dry beans are increasingly integrated into food security strategies in both developed and developing regions. They are used in household cooking, institutional feeding programs, and food aid distribution. Global health recommendations continue to encourage higher consumption of legumes, which is supporting renewed interest in dry bean cultivation and consumption.

What Factors Influence Production, Processing, and Trade of Dry Beans?

Dry bean production is sensitive to agroclimatic conditions, with leading producers including the United States, India, Brazil, Myanmar, and Mexico. Beans are generally harvested when the pods are fully mature and dried either naturally or through mechanical processes. Post-harvest handling, sorting, and grading are crucial to ensuring market quality, especially for export purposes.

Packaging and storage systems must protect against moisture, pests, and contamination, given the extended shelf life and global shipping requirements. Processed forms such as cleaned, split, or quick-cooking beans are gaining popularity in retail and institutional sectors. Trade dynamics are influenced by food aid demand, dietary trends, and seasonal price volatility. Exporters also respond to shifting preferences in color, size, and cooking performance across markets.

Where Is Consumption Expanding Across End-Use Segments and Regions?

In Asia, Latin America, and Africa, dry beans are dietary staples and integral to traditional dishes. In North America and Europe, consumption is rising due to growing interest in plant-based eating, high-protein diets, and sustainable food systems. Dry beans are used in canned goods, ready meals, soups, and frozen meal kits.

The foodservice industry uses dry beans in vegetarian menus, salad bars, and ethnic food offerings. School feeding programs, military rations, and food assistance organizations rely on dry beans for cost-effective nutrition. In some regions, dry beans are also used in animal feed and aquaculture, particularly lower-grade or off-spec varieties. Consumer demand is influenced by price, ease of preparation, and cultural familiarity.

What Is Driving Growth in the Global Dry Beans Market?

Growth in the dry beans market is driven by several factors related to food security, plant-based nutrition, and cost-effective sourcing. Rising consumer preference for high-protein, cholesterol-free foods has increased demand across retail and institutional channels. Global campaigns promoting legumes for health and sustainability are supporting consumption in urban and health-conscious populations.

Volatility in animal protein prices and supply chain risks are encouraging broader adoption of legumes in food systems. Advances in processing and packaging are improving product appeal and convenience. Policy support for pulse cultivation and investment in export infrastructure are also expanding supply in key producing countries. As plant-based diets continue to grow in relevance, dry beans remain a resilient and adaptable food commodity across diverse consumption patterns

Scope of the Report

The report analyzes the Dry Beans market, presented in terms of market value (USD). The analysis covers the key segments and geographic regions outlined below:

• Segments: Bean Type (Pinto Bean, Black Bean, Navy Bean, Red Kidney Bean, Great Northern Bean); Packaging Type (Plastic Bags Packaging, Cans Packaging, Jars Packaging); Distribution Channel (Supermarkets / Hypermarkets, Specialty Stores, Departmental Stores, Convenience Stores); End-User (Households End-User, Restaurants & Hotels End-User, Other End-Users).
• Geographic Regions/Countries: World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.

Key Insights:

• Market Growth: Understand the significant growth trajectory of the Pinto Bean segment, which is expected to reach US$2.2 Billion by 2030 with a CAGR of a 4.5%. The Black Bean segment is also set to grow at 3.0% CAGR over the analysis period.
• Regional Analysis: Gain insights into the U.S. market, valued at $1.3 Billion in 2024, and China, forecasted to grow at an impressive 6.4% CAGR to reach $1.2 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.

Why You Should Buy This Report:

• Detailed Market Analysis: Access a thorough analysis of the Global Dry Beans Market, covering all major geographic regions and market segments.
• Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
• Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Dry Beans Market.
• Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.

Key Questions Answered:

• How is the Global Dry Beans Market expected to evolve by 2030?
• What are the main drivers and restraints affecting the market?
• Which market segments will grow the most over the forecast period?
• How will market shares for different regions and segments change by 2030?
• Who are the leading players in the market, and what are their prospects?

Report Features:

• Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
• In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
• Company Profiles: Coverage of players such as AGT Food and Ingredients Inc., Archer Daniels Midland (ADM), B.C. Foods, Bob’s Red Mill Natural Foods, Chippewa Valley Bean Co., Inc. and more.
• Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.

Some of the 36 companies featured in this Dry Beans market report include:

• AGT Food and Ingredients Inc.
• Archer Daniels Midland (ADM)
• B.C. Foods
• Bob’s Red Mill Natural Foods
• Chippewa Valley Bean Co., Inc.
• Clextral
• Conagra Brands, Inc.
• Goya Foods, Inc.
• H. K. International
• Indo Farm Products
• Kelley Bean Co.
• LH Hayward & Company, LLC
• Maple Leaf Foods Inc.
• Pacific Coast Producers
• PALM Commodities
• The Scoular Company
• S&W Fine Foods International
• Tiryaki Agro
• Viterra
• Zürsun Idaho Heirloom Beans

This edition integrates the latest global trade and economic shifts into comprehensive market analysis. Key updates include:

• Tariff and Trade Impact: Insights into global tariff negotiations across 180+ countries, with analysis of supply chain turbulence, sourcing disruptions, and geographic realignment. Special focus on 2025 as a pivotal year for trade tensions, including updated perspectives on the Trump-era tariffs.
• Adjusted Forecasts and Analytics: Revised global and regional market forecasts through 2030, incorporating tariff effects, economic uncertainty, and structural changes in globalization. Includes historical analysis from 2015 to 2023.
• Strategic Market Dynamics: Evaluation of revised market prospects, regional outlooks, and key economic indicators such as population and urbanization trends.
• Innovation & Technology Trends: Latest developments in product and process innovation, emerging technologies, and key industry drivers shaping the competitive landscape.
• Competitive Intelligence: Updated global market share estimates for 2025 (E), competitive positioning of major players (Strong/Active/Niche/Trivial), and refined focus on leading global brands and core players.
• Expert Insight & Commentary: Strategic analysis from economists, trade experts, and domain specialists to contextualize market shifts and identify emerging opportunities.