Sparkling Wine Market Report 2025

The sparkling wine market size has grown strongly in recent years. It will grow from $38.37 billion in 2024 to $40.78 billion in 2025 at a compound annual growth rate (CAGR) of 6.3%. The historical growth can be linked to an increase in global wine consumption, the rising popularity of champagne and prosecco, the expansion of wine tourism, a growing female consumer demographic, and higher disposable incomes.

The sparkling wine market size is expected to see strong growth in the next few years. It will grow to $51.49 billion in 2029 at a compound annual growth rate (CAGR) of 6%. This anticipated growth is driven by the expansion of on-trade and off-trade retail channels, greater consumption among millennials and Gen Z, the surge in e-commerce and direct-to-consumer sales, the growth of the events and hospitality sectors, and changes in regulations and trade agreements. Key trends during the forecast period include the exploration of flavor variations, the development of organic and biodynamic sparkling wines, the emergence of low and non-alcoholic wines, incorporation of innovative flavors, and enhanced digital accessibility.

The increasing popularity of alcoholic beverages is expected to propel the growth of the sparkling wine market going forward. Alcoholic beverages refer to drinks that contain ethanol produced by the fermentation of sugars by yeast or through distillation. The increasing popularity of alcoholic beverages is largely driven by the introduction of innovative flavors and a wide variety of products, such as ready-to-drink cocktails and flavored spirits, which appeal to younger and more health-conscious consumers seeking new and exciting drinking experiences. Sparkling wine is a popular alcoholic beverage due to its bubbly and refreshing character, making it perfect for celebrations and social gatherings. Its lively effervescence and festive appeal attract consumers looking for a premium and joyful drinking experience. For instance, in July 2024, according to the report published by the House of Commons of the United Kingdom, a UK-based government body, in 2022, 56% of adults in England reported consuming alcohol within the past week. Additionally, 30% of men surpassed the recommended weekly drinking limit, which is twice the rate of women at 15%. Therefore, the increasing popularity of alcoholic beverages is driving the growth of the sparkling wine market.

Major companies operating in the sparkling wine market are focusing on innovative products, such as alcohol-free or zero-alcohol sparkling wines, to cater to the growing demand for healthier and more inclusive beverage options. Zero-alcohol sparkling wines refer to beverages that mimic the taste and effervescence of traditional sparkling wines but contain less than 0.5% alcohol by volume, catering to health-conscious and sober-curious consumers. For instance, in December 2024, Casillero del Diablo, a Chile-based wine brand, launched Casillero del Diablo Zero, its first alcohol-free sparkling wine made from 100% early-harvested Chardonnay grapes from Chile’s Central Valley. Gently dealcoholized to preserve quality and with only 22 calories per 125 ml glass. The launch responds to growing consumer demand for no- and low-alcohol options, especially among younger adults, and aims to bring alcohol-free wine into the mainstream by leveraging Casillero del Diablo’s strong brand presence as the UK’s third-largest wine brand.

In May 2025, Vinovate, a US-based wine company, acquired The Radiant Sparkling Wine Company for an undisclosed amount. This acquisition enables Vinovate to increase its production capacity and expand its service offerings, establishing Oregon’s first comprehensive sparkling wine service provider. This new entity supports a wider community of producers with end-to-end grape-to-bottle capabilities and turnkey solutions for traditional method sparkling wine production. The Radiant Sparkling Wine Company specializes in producing and assisting with the production of sparkling wines.

Major players in the sparkling wine market are Henkell & Co. Sektkellerei KG, Moët & Chandon S.A., Laurent-Perrier S.A., Champagne Nicolas Feuillatte S.A., Valdo Spumanti S.p.A., Grupo Codorníu Raventós S.A., Schramsberg Vineyards Inc., The Wine Group LLC, Moët Hennessy Louis Vuitton SE, Domaine Carneros LLC, Roederer Estate LLC, Freixenet S.A., Veuve Clicquot Ponsardin S.A., E. & J. Gallo Winery LP, Argyle Winery LLC, Mionetto S.p.A., G.H. Mumm & Cie, Champagne Taittinger S.A., Piper-Heidsieck S.A., Martini & Rossi S.p.A., Santa Margherita S.p.A., Segura Viudas S.A., and Bollinger S.A.

Europe was the largest region in the sparkling wine market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in sparkling wine report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the sparkling wine market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report’s Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The accelerated imposition of U.S. tariffs and the emerging trade conflicts in spring 2025 are significantly influencing the food and beverage sector by raising the costs for imported ingredients including olive oil, cheese, and tropical fruits, forcing food brands to reformulate products or accept lower margins. Beverage makers face similar pressures, with aluminum can tariffs increasing packaging expenses. Retaliatory tariffs on U.S. agricultural exports (e.g., soybeans, pork) have also disrupted farm-to-processing supply chains. Companies are reformulating recipes, sourcing locally where possible, and hedging commodity purchases to manage volatility.

Sparkling wine is a variety of wine that contains dissolved carbon dioxide, which gives it the signature bubbles and lively effervescence. It is produced using different methods, such as the traditional bottle fermentation technique employed in champagne production or the tank fermentation process used for prosecco. This type of wine is enjoyed worldwide in various styles, ranging from dry to sweet.

The primary categories of sparkling wine include red sparkling wine, white sparkling wine, and rosé sparkling wine. Red sparkling wines are crafted from red grape varieties and are known for flavors like berries and a fuller body. This category encompasses different product types such as cava, champagne, cremant, prosecco, among others. Production methods include the traditional method, tank method, Caribbean method, carbonic maceration, and more. These wines are distributed through supermarkets, hypermarkets, specialty stores, on-trade channels, and other avenues, serving a diverse customer base including residential and commercial consumers.

The sparkling wine market research report is one of a series of new reports that provides sparkling wine market statistics, including sparkling wine industry global market size, regional shares, competitors with a sparkling wine market share, detailed sparkling wine market segments, market trends and opportunities, and any further data you may need to thrive in the sparkling wine industry. This sparkling wine market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

The sparkling wine market consists of sales of carbonated sparkling wine, sparkling rosé, tank method sparkling wine, traditional method sparkling wine, and fruit-flavored sparkling wines. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values and are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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