Food and Feed Grade Amino Acids Market Report 2025

The food and feed grade amino acid market size has grown strongly in recent years. It will grow from $9.34 billion in 2024 to $9.95 billion in 2025 at a compound annual growth rate (CAGR) of 6.5%. The growth during the historic period can be attributed to the increasing demand for protein-rich diets, greater use in animal nutrition, heightened health and wellness awareness, expansion of the processed food industry, and growth in livestock production.

The food and feed grade amino acid market size is expected to see strong growth in the next few years. It will grow to $12.64 billion in 2029 at a compound annual growth rate (CAGR) of 6.2%. The growth projected for the forecast period can be attributed to increasing demand for sustainable protein sources, greater adoption in pet food formulations, a rise in aquaculture activities, expanding nutraceutical applications, and growing investments in amino acid research and development. Key trends during this period include advancements in fermentation technology, innovations in amino acid blends, integration of amino acids into plant-based foods, development of precision livestock nutrition, and a shift toward clean label ingredients.

The increasing demand for functional foods is expected to drive the growth of the food and feed grade amino acids market moving forward. Functional foods are those that offer health benefits beyond basic nutrition by containing biologically active compounds that promote overall wellness or reduce disease risk. This demand is rising as more health-conscious consumers prefer products with added nutritional advantages beyond basic sustenance. Food and feed grade amino acids enhance functional foods by supplying essential building blocks that support metabolic health, muscle maintenance, and overall nutritional effectiveness. For example, in February 2023, Monster Beverage Corporation, a US-based energy drink manufacturer, reported that net sales for its Monster Energy Drinks segment rose 2.6% to $1.39 billion in Q4 2022, up from $1.35 billion in Q4 2021. Consequently, the growing demand for functional foods is boosting the food and feed-grade amino acids market.

Key players in the food and feed grade amino acids market are emphasizing innovative solutions, such as higher L-lysine concentrations, to improve nutrient efficiency, reduce feed volumes, and promote sustainable livestock production through better amino acid delivery. Higher L-lysine concentration refers to an increased proportion of this essential amino acid in feed formulas, enabling more efficient nutrient absorption with less feed input. For instance, in May 2023, Evonik Industries AG, a Germany-based chemical firm, launched an enhanced version of its Biolys product for animal feed applications. The updated formula delivers 62.4% L-lysine, offering an improved 80% ratio to lysine HCl, compared to the previous 60% L-lysine at a 77% ratio. This upgrade provides more efficient amino acid supplementation for livestock diets and includes beneficial byproducts from fermentation, contributing extra nutrients and energy.

In May 2024, Amino GmbH, a Germany-based producer of high-quality pharmaceutical-grade amino acids, partnered with Barentz to expand its global distribution network. This strategic collaboration strengthens Amino’s worldwide presence and supports its growth in pharmaceutical and nutritional sectors. Leveraging its established distribution channels, Barentz, a Netherlands-based manufacturer of both food- and feed-grade amino acids, will facilitate broader market access for Amino’s products.

Major players in the food and feed grade amino acids market are Cargill Incorporated, Archer Daniels Midland Company, BASF SE, Sumitomo Chemical Co. Ltd., CJ CheilJedang Corporation, Evonik Industries AG, Ajinomoto Co. Inc., DSM-Firmenich AG, Lonza Group AG, Wacker Chemie AG, Fufeng Group Limited, Meihua Holdings Group Co. Ltd., Daesang Corporation, Zhejiang NHU Co. Ltd., Kemin Industries Inc., Novus International Inc., Global Bio-Chem Technology Group Company Limited, Nippon Rika Co. Ltd., AMINO GmbH, and Kyowa Hakko Bio Co. Ltd.

North America was the largest region in the food and feed grade amino acids market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in food and feed grade amino acids report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the food and feed grade amino acids market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report’s recommendations and conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The accelerated imposition of U.S. tariffs and the emerging trade conflicts in spring 2025 are significantly influencing the food and beverage sector by raising the costs for imported ingredients including olive oil, cheese, and tropical fruits, forcing food brands to reformulate products or accept lower margins. Beverage makers face similar pressures, with aluminum can tariffs increasing packaging expenses. Retaliatory tariffs on U.S. agricultural exports (e.g., soybeans, pork) have also disrupted farm-to-processing supply chains. Companies are reformulating recipes, sourcing locally where possible, and hedging commodity purchases to manage volatility.

Food and feed grade amino acids are high-purity amino acids specifically produced and processed to comply with safety and quality standards for use in human food products and animal feed. These amino acids help maintain nutritional balance, promote growth performance, and enhance overall health in both humans and livestock.

The main categories of food and feed grade amino acids include food grade and feed grade. Food grade denotes substances that are safe and appropriate for human consumption, meeting regulatory requirements for purity, quality, and safety. They are available in various forms such as powdered and liquid amino acids. Different amino acid blends include animal feed blends, nutritional supplements, functional food blends, fertilizer blends, and pharmaceutical blends. Their applications span flavors, infant formula, animal feed, and other areas.

The food and feed grade amino acids market research report is one of a series of new reports that provides food and feed grade amino acids market statistics, including the food and feed grade amino acids industry global market size, regional shares, competitors with the food and feed grade amino acids market share, detailed food and feed grade amino acids market segments, market trends, and opportunities, and any further data you may need to thrive in the food and feed grade amino acids industry. This food and feed grade amino acids market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The food and feed grade amino acids market consists of sales of glycine, L-carnitine, and taurine. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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