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Middle East and Africa Dairy Protein Market Size and Share Outlook - Forecast Trends and Growth Analysis Report (2025-2034)

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    Report

  • 106 Pages
  • August 2025
  • Region: Africa, Middle East
  • Expert Market Research
  • ID: 6172296
The Middle East and Africa dairy protein market size reached around USD 21.96 Billion in 2024. The market is projected to grow at a CAGR of 5.50% between 2025 and 2034 to reach nearly USD 37.51 Billion by 2034.

The dairy protein market in the Middle East and Africa is driven by the rapidly rising adoption of a healthy lifestyle by the consumers, coupled with growing awareness about the dairy protein benefits. The protein supply is dominated by the vegetal sources of protein, followed by meat, dairy, fish, and shellfish, and other products.

Market Segmentation

Dairy protein constitutes of a group of proteins, which includes casein (that is an assortment of alpha caseins 1 and 2, beta casein, and kappa casein), beta-lactoglobulin, alpha-lactalbumin, and bovine serum albumin.

The market is divided on the basis of source into:

  • Cow
  • Camel
  • Others

The market is divided on the basis of type into:

  • Whey Protein
  • Concentrates
  • Isolates
  • Others
  • Milk Protein
  • Concentrates
  • Isolates
  • Others
  • Casein and Caseinates
  • Others

The market is categorised on the basis of application into:

  • Infant Formula
  • Sports Nutrition
  • Dairy Products
  • Emulsions
  • Protein/Nutrition Bar Applications
  • Others

The report also covers the regional markets for the product in the Middle East and Africa like:

  • Saudi Arabia
  • United Arab Emirates
  • Nigeria
  • South Africa
  • Others

Market Analysis

The Middle East and Africa dairy protein market is driven by the expected future growth on account of increasing health consciousness among the mass population and the rising demand for protein in everyday food. Moreover, the rise in the cosmetics industry is creating lucrative opportunities for major players to create new products with the use of dairy protein. In the forecast period, the rising youth inclination towards the gym and bodybuilding is expected to boost the product demand in the Middle East and Africa. The market is provided further impetus by the growing food industry. Dairy protein is finding increasing use in the sports nutrition industry, showcasing further growth opportunities.

The Middle East is at the peak of receiving mass-market protein products, which will boost the health and wellness of active consumers. The market is further propelled by the rising demand for dairy ingredients, the growing trend of health club and fitness centre, and increasing awareness of a healthy diet. Nutritional values and ease of carrying are making dairy protein a popular choice among millennials irrespective of their health-conscious disposition.

The regional market is further aided by the growing demand from the working women for healthy and quality protein infant foods, along with the growing nutritional requirements of athletes. South Africa is a matured and organized retail sector and is expected to contribute significantly to the market. The consumers are buying protein bars and supplements to fulfil their nutritional requirements and maintain their health, further aiding the market growth. The emerging markets of the Middle East and Africa hold the potential for extreme gains from companies that are able to deliver on-trend products appropriately. Also, dairy is becoming popular, owing to the rapidly growing middle classes and evolving tastes influenced by social media and e-commerce, helping the industry further propel forward.

Competitive Landscape

The report gives a detailed analysis of the following key players in the Middle East and Africa dairy protein market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
  • Fonterra Co-operative Group Limited
  • Lactalis Group
  • Royal FrieslandCampina N.V.
  • Arla Foods
  • Hoogwegt Group
  • Others
The comprehensive report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.

Table of Contents

1 Preface2 Report Coverage - Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Middle East and Africa
7 Opportunities and Challenges in the Market
8 Global Dairy Protein Market Overview
8.1 Key Industry Highlights
8.2 Global Dairy Protein Historical Market (2018-2024)
8.3 Global Dairy Protein Market Forecast (2025-2034)
8.4 Global Dairy Protein Market by Region
8.4.1 North America
8.4.2 Europe
8.4.3 Asia-Pacific
8.4.4 Latin America
8.4.5 Middle East and Africa
9 Middle East and Africa Dairy Protein Market Analysis
9.1 Key Industry Highlights
9.2 Middle East and Africa Dairy Protein Historical Market (2018-2024)
9.3 Middle East and Africa Dairy Protein Market Forecast (2025-2034)
9.4 Middle East and Africa Dairy Protein Market by Source
9.4.1 Cow
9.4.1.1 Historical Trend (2018-2024)
9.4.1.2 Forecast Trend (2025-2034)
9.4.2 Camel
9.4.2.1 Historical Trend (2018-2024)
9.4.2.2 Forecast Trend (2025-2034)
9.4.3 Others
9.5 Middle East and Africa Dairy Protein Market by Type
9.5.1 Whey Protein
9.5.1.1 Historical Trend (2018-2024)
9.5.1.2 Forecast Trend (2025-2034)
9.5.1.3 Breakup by Type
9.5.1.3.1 Concentrates
9.5.1.3.2 Isolates
9.5.1.3.3 Others
9.5.2 Milk Protein
9.5.2.1 Historical Trend (2018-2024)
9.5.2.2 Forecast Trend (2025-2034)
9.5.2.3 Breakup by Type
9.5.2.3.1 Concentrates
9.5.2.3.2 Isolates
9.5.2.3.3 Others
9.5.3 Casein and Caseinates
9.5.3.1 Historical Trend (2018-2024)
9.5.3.2 Forecast Trend (2025-2034)
9.5.4 Others
9.6 Middle East and Africa Dairy Protein Market by Application
9.6.1 Infant Formula
9.6.1.1 Historical Trend (2018-2024)
9.6.1.2 Forecast Trend (2025-2034)
9.6.2 Sports Nutrition
9.6.2.1 Historical Trend (2018-2024)
9.6.2.2 Forecast Trend (2025-2034)
9.6.3 Dairy Products
9.6.3.1 Historical Trend (2018-2024)
9.6.3.2 Forecast Trend (2025-2034)
9.6.4 Emulsions
9.6.4.1 Historical Trend (2018-2024)
9.6.4.2 Forecast Trend (2025-2034)
9.6.5 Protein/Nutrition Bar Applications
9.6.5.1 Historical Trend (2018-2024)
9.6.5.2 Forecast Trend (2025-2034)
9.6.6 Others
9.7 Middle East and Africa Dairy Protein Market by Country
9.7.1 Saudi Arabia
9.7.2 United Arab Emirates
9.7.3 Nigeria
9.7.4 South Africa
9.7.5 Others
10 Regional Analysis
10.1 Saudi Arabia
10.1.1 Historical Trend (2018-2024)
10.1.2 Forecast Trend (2025-2034)
10.2 United Arab Emirates
10.2.1 Historical Trend (2018-2024)
10.2.2 Forecast Trend (2025-2034)
10.3 Nigeria
10.3.1 Historical Trend (2018-2024)
10.3.2 Forecast Trend (2025-2034)
10.4 South Africa
10.4.1 Historical Trend (2018-2024)
10.4.2 Forecast Trend (2025-2034)
10.5 Others
11 Market Dynamics
11.1 SWOT Analysis
11.1.1 Strengths
11.1.2 Weaknesses
11.1.3 Opportunities
11.1.4 Threats
11.2 Porter’s Five Forces Analysis
11.2.1 Supplier’s Power
11.2.2 Buyer’s Power
11.2.3 Threat of New Entrants
11.2.4 Degree of Rivalry
11.2.5 Threat of Substitutes
11.3 Key Indicators for Demand
11.4 Key Indicators for Price
12 Value Chain Analysis
13 Trade Data Analysis (HS Code- 404, 3502, 3501)
13.1 Major Exporting Countries
13.1.1 By Value
13.1.2 By Volume
13.2 Major Importing Countries
13.2.1 By Value
13.2.2 By Volume
14 Price Analysis
14.1 Whey Protein Historical Price Trends (2018-2024) & Forecast (2025-2034)
14.2 Milk Protein Historical Price Trends (2018-2024) & Forecast (2025-2034)
14.3 Casein and Caseinates Historical Price Trends (2018-2024) & Forecast (2025-2034)
15 Competitive Landscape
15.1 Supplier Selection
15.2 Key Global Players
15.3 Key Regional Players
15.4 Key Player Strategies
15.5 Company Profiles
15.5.1 Fonterra Co-operative Group Limited
15.5.1.1 Company Overview
15.5.1.2 Product Portfolio
15.5.1.3 Demographic Reach and Achievements
15.5.1.4 Certifications
15.5.2 LACTALIS Ingredients
15.5.2.1 Company Overview
15.5.2.2 Product Portfolio
15.5.2.3 Demographic Reach and Achievements
15.5.2.4 Certifications
15.5.3 Royal FrieslandCampina N.V.
15.5.3.1 Company Overview
15.5.3.2 Product Portfolio
15.5.3.3 Demographic Reach and Achievements
15.5.3.4 Certifications
15.5.4 Arla Foods Ingredients Group P/S
15.5.4.1 Company Overview
15.5.4.2 Product Portfolio
15.5.4.3 Demographic Reach and Achievements
15.5.4.4 Certifications
15.5.5 Hoogwegt Group
15.5.5.1 Company Overview
15.5.5.2 Product Portfolio
15.5.5.3 Demographic Reach and Achievements
15.5.5.4 Certifications
15.5.6 Others

Companies Mentioned

The key companies featured in this Middle East and Africa Dairy Protein market report include:
  • Fonterra Co-operative Group Limited
  • LACTALIS Ingredients
  • Royal FrieslandCampina N.V.
  • Arla Foods Ingredients Group P/S
  • Hoogwegt Group

Table Information