The global market for whey protein products is estimated to grow from $9.1 billion in 2025 to $12.9 billion by the end of 2030, at a compound annual growth rate (CAGR) of 7.2% from 2025 to 2030.
The global whey protein market has experienced robust growth recently, driven by increasing consumer interest in health, wellness and functional nutrition. Known for its excellent amino acid profile, high digestibility and fast absorption, whey protein has become a vital ingredient in sports nutrition, dietary supplements, functional foods and drinks.
Increasing awareness of whey’s health benefits, including boosting muscle strength, supporting immune health, aiding weight management and enhancing recovery, has increased its popularity among athletes, fitness enthusiasts and health-conscious buyers. Additionally, demand for clean-label, high-protein products, along with the rise of ready-to-drink (RTD) beverages, protein bars and fortified snacks, continues to expand market reach.
Despite challenges such as volatile dairy prices and competition from plant-based proteins, ongoing innovation in product formulations, personalized nutrition solutions and sustainable production methods is expected to support continued growth. Overall, the whey protein market is poised for significant expansion, fueled by a global shift toward preventive health and protein-based diets.
The report offers an in-depth analysis of the whey protein market, highlighting the key driving forces and emerging technologies that are shaping this rapidly evolving field. It explores how market trends impact whey proteins. The report includes market segments based on product type, application and region. For market estimates, data is provided for 2024 as the base year, with estimates for 2025 and forecasts extended from 2025 through 2030.
The global whey protein market has experienced robust growth recently, driven by increasing consumer interest in health, wellness and functional nutrition. Known for its excellent amino acid profile, high digestibility and fast absorption, whey protein has become a vital ingredient in sports nutrition, dietary supplements, functional foods and drinks.
Increasing awareness of whey’s health benefits, including boosting muscle strength, supporting immune health, aiding weight management and enhancing recovery, has increased its popularity among athletes, fitness enthusiasts and health-conscious buyers. Additionally, demand for clean-label, high-protein products, along with the rise of ready-to-drink (RTD) beverages, protein bars and fortified snacks, continues to expand market reach.
Despite challenges such as volatile dairy prices and competition from plant-based proteins, ongoing innovation in product formulations, personalized nutrition solutions and sustainable production methods is expected to support continued growth. Overall, the whey protein market is poised for significant expansion, fueled by a global shift toward preventive health and protein-based diets.
Report Scope
This report on the global whey protein market presents both qualitative and quantitative data on current market dynamics and trends. The report also includes recent market trends, technological developments and strategic developments. It covers key companies, new product launches and microeconomic trends along with market prospects in North America, Europe, Asia-Pacific, South America, and the Middle East and Africa regions.The report offers an in-depth analysis of the whey protein market, highlighting the key driving forces and emerging technologies that are shaping this rapidly evolving field. It explores how market trends impact whey proteins. The report includes market segments based on product type, application and region. For market estimates, data is provided for 2024 as the base year, with estimates for 2025 and forecasts extended from 2025 through 2030.
The report includes:
- 32 data tables and 42 additional tables
- An overview of the global market for whey protein products
- In-depth analysis of global market trends, featuring historical revenue data for 2022-2024, estimated figures for 2025, as well as forecasts for 2030. This analysis includes projections of compound annual growth rates (CAGRs) through 2030
- Evaluation of the current market size and revenue growth prospects specific to the market, accompanied by a market share analysis by product type, application and region
- Analysis of current and future demand in the whey protein market, along with a detailed analysis of the competitive environment, market regulations and reimbursement practices
- Analysis of drivers, challenges and opportunities affecting market growth
- Coverage of evolving technologies, the current and future market potential, R&D activities, growth strategies, new product pipeline, regulatory framework and reimbursement scenarios, and ESG trends of the market
- Market share analysis of the key market participants, along with their research priorities, product portfolios, global rankings and competitive landscape
- Profiles of the major companies, including Glanbia PLC, Arla Foods amba, Fonterra Co-operative Group Ltd., Lactalis and Hilmar Cheese Co. Inc.
Table of Contents
Chapter 1 Executive Summary
Chapter 2 Market Overview
Chapter 3 Market Dynamics
Chapter 4 Regulatory Landscape
Chapter 5 Emerging Technology and Patent Analysis
Chapter 6 Market Segmentation Analysis
Chapter 7 Sustainability in the Whey Protein Industry: ESG Perspective
Chapter 8 Competitive Intelligence
Chapter 9 Appendix
List of Tables
List of Figures
Companies Mentioned
- Actus Nutrition
- Agropur
- AMCO Proteins
- Arla Foods amba
- Carbery Food Ingredients Ltd.
- Fonterra Co-operative Group Ltd.
- Glanbia plc
- Hilmar Cheese Co., Inc.
- Lactalis
- Leprino Nutrition
- NOW Foods
- Pfeifer & Langen
- Polmlek
- Saputo Inc.
- Wheyco GmbH
Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 102 |
| Published | December 2025 |
| Forecast Period | 2025 - 2030 |
| Estimated Market Value ( USD | $ 9.1 Billion |
| Forecasted Market Value ( USD | $ 12.9 Billion |
| Compound Annual Growth Rate | 7.2% |
| Regions Covered | Global |
| No. of Companies Mentioned | 15 |
