Consumers are increasingly viewing snacks as meal replacements. The rising popularity of GLP-1 medications, such as Ozempic, has heightened the significance of the "snack as the new meal" trend, as consumers now seek more nutrient-dense options in smaller portions. While the demand for active nutrition snacks remains strong, consumers are scrutinizing products, ingredient lists, and the brands they purchase from more than ever before. Although added functionality is a widely sought-after product feature, many consumers prefer rich, indulgent options that satisfy their cravings rather than strictly meeting their dietary requirements. The trend of "little sweet treats" emphasizes choosing products that provide enjoyment and relaxation rather than solely offering added benefits.
Report Scope
- While nutritional value and functionality are key, buyers do not want to compromise on taste.
- Simple ingredient lists and clean formulas appeal more than overcomplicated products, even if they are highly functional.
- Buyers seek ethical solutions, as brand actions and sustainable strategies are becoming new purchasing criteria.
Reasons to Buy
- Learn about new market trends in the snacks and confectionery markets.
- Understand consumers' motivation for choosing snacks as meal replacements. Discover the phenomenon of the "little sweet treat" trend.
- Explore how brands are addressing the growing interest in GLP-1 medications by launching products that support GLP-1 users' needs.
Table of Contents
1. TrendSights and Need States in Snacks and Confectionery- A Snack as the New Meal
- Added Functionality Snacks
- A “Little Sweet Treat”
- Next-Gen Formulas
- Active Snacks
3. Appendix
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Coop
- McDonalds
- KFC
- Cadbury
- M&S
- Nature Valley
- Khloud
- Wedel
- Oreo
- Divine Chocolate
- Hershey's
- David
- Trek

