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Halal Meat - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2026-2031)

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    Report

  • 210 Pages
  • May 2026
  • Region: Global
  • Mordor Intelligence
  • ID: 6247807
The halal meat market was valued at USD 1.06 trillion in 2025 and is estimated to grow to USD 1.09 trillion in 2026, with projections reaching USD 1.52 trillion by 2031, at a CAGR of 6.88% during 2026-2031. This report is Segmented by Meat Type (Poultry, Beef, Mutton, and Others), Form (Fresh/Chilled, Frozen, and Processed), Distribution Channel (HoReCa and Retail), and Geography (North America, Europe, Asia-Pacific, South America, Middle East, and Africa). The Market Forecasts are Provided in Terms of Value (USD) and Volume (Tons).

Global Halal Meat Market Trends and Insights

Rising Awareness of Halal Certification and Practices

Regulatory momentum is compressing certification timelines and expanding market access for compliant processors. India's Directorate General of Foreign Trade launched the I-CAS halal certification scheme in October 2024 and extended it to 20 additional countries in February 2026, enabling Indian exporters to bypass multiple bilateral audits and accelerate entry into Gulf and Southeast Asian markets. Indonesia's mandatory halal certification, administered by BPJPH (Badan Penyelenggara Jaminan Produk Halal) and MUI (Indonesian Ulema Council), reaches its October 2026 enforcement deadline, requiring all food products sold domestically to carry halal labels and creating a compliance floor that favors large-scale processors with in-house certification labs over artisanal producers. Malaysia's JAKIM (Jabatan Kemajuan Islam Malaysia) standard remains the de facto benchmark for cross-border trade, and its integration into ISO frameworks is pushing European and North American plants to adopt JAKIM-equivalent protocols to preserve export optionality, creating a compliance floor that favors large-scale processors with in-house certification labs over artisanal producers.

Expansion of Halal-Certified Foodservice Chains

Quick-service and fast-casual chains are embedding halal sourcing as a standard operating procedure rather than a niche accommodation, reshaping procurement patterns and elevating volume thresholds for suppliers. The Halal Guys announced 400 franchise locations in development across the United States in 2025, with new openings in Boston, Chicago, and Dallas, and Shah's Halal Foods committed to 50 new sites in the United Kingdom in 2025, signaling that halal-certified menus now drive unit economics in high-Muslim-population metros. Cargill supplies halal-compliant beef and chicken to McDonald's for select United States markets, demonstrating that tier-1 global chains are willing to bifurcate supply chains to capture incremental Muslim and non-Muslim consumers who associate halal with animal welfare and food safety. Chains' reliance on centralized distribution and long-term contracts favors processors with cold-chain infrastructure and traceability systems, effectively raising barriers for spot-market suppliers.

Fragmented and conflicting global halal standards

The absence of a unified halal standard forces processors to navigate a patchwork of national certifiers, each with distinct slaughter protocols, ingredient blacklists, and audit frequencies that inflate compliance costs and delay market entry. Malaysia's JAKIM certification is recognized across Southeast Asia and parts of the Middle East, but Indonesia's BPJPH (Badan Penyelenggara Jaminan Produk Halal) and MUI (Indonesian Ulema Council) require separate audits even for JAKIM (Jabatan Kemajuan Islam Malaysia)-certified plants, and the United Arab Emirates's ESMA (Emirates Authority for Standardization and Metrology) and Saudi Arabia's SFDA (Saudi Arabia Food and Drug Authority) impose additional documentation for imported products, effectively requiring exporters to maintain parallel certification tracks for each destination. EU case law lets member states mandate pre-slaughter stunning, splitting Belgium and the Netherlands from France and Germany. This divergence penalizes mid-sized processors that lack the legal and technical resources to manage multi-jurisdictional compliance, and it creates arbitrage opportunities for large integrators that can shift production across borders to exploit regulatory gaps.

Other drivers and restraints analyzed in the detailed report include:
  • Government Initiatives Nurturing Halal Ecosystems
  • Growth of Tourism in Muslim-Majority Countries
  • High certification and documentation compliance costs
For complete list of drivers and restraints, kindly check the Table Of Contents.

Segment Analysis

In 2025, poultry held 49.74% of the market share due to affordability, Islamic acceptance, and efficient broiler operations. JBS's USD 85 million Saudi expansion and Almarai's SAR 18 billion investment will boost poultry output by 2026, positioning the Kingdom as a re-export hub for Africa and South Asia. Beef remains significant in markets like Brazil, Australia, and the United States, leveraging JAKIM (Jabatan Kemajuan Islam Malaysia) and ESMA (Emirates Authority for Standardization and Metrology) certifications to access Gulf and Southeast Asian buyers.

Mutton is projected to grow at a 3.56% CAGR through 2031, driven by its premium status in Middle Eastern and South Asian cuisines and limited supply elasticity. JBS's joint venture with Oman Food Capital includes Al Bashayer Meat Company's Thumrait facility, targeting a daily throughput of 5,000 lambs and positioning Oman as a regional lamb hub. Halal-certified mutton offers margins for processors focusing on traceability, though its market is limited to affluent households and special occasions.

Complete Report Scope:

  • By Meat Type
    • Poultry
    • Beef
    • Mutton
    • Others
  • By Form
    • Fresh/Chilled
    • Frozen
    • Processed
  • By Distribution Channel
    • HoReCa
    • Retail
      • Supermarkets/Hypermarkets
      • Speciality Stores
      • Online Retail Stores
      • Other Retail Stores
  • By Geography
    • North America
      • United States
      • Canada
      • Mexico
      • Rest of North America
    • Europe
      • Germany
      • United Kingdom
      • Italy
      • France
      • Spain
      • Netherlands
      • Russia
      • Rest of Europe
    • Asia-Pacific
      • China
      • India
      • Japan
      • Australia
      • Indonesia
      • Thailand
      • Singapore
      • Rest of Asia-Pacific
    • South America
      • Brazil
      • Argentina
      • Colombia
      • Rest of South America
    • Middle East and Africa
      • Saudi Arabia
      • United Arab Emirates
      • Turkey
      • Rest of Middle East
      • South Africa
      • Nigeria
      • Egypt
      • Morocco
      • Rest of Africa

Geography Analysis

In 2025, Asia-Pacific held a 49.52% market share, driven by Indonesia's mandatory halal certification deadline in October 2026, favoring large-scale processors over artisanal producers. India's I-CAS halal scheme expansion to 20 export markets by February 2026 positions it as a cost-effective alternative to Australian and Brazilian suppliers. Malaysia's JAKIM (Jabatan Kemajuan Islam Malaysia) standards dominate cross-border trade, while QL Resources' RM 1.3 billion Innofood Park highlights the capital intensity required for halal production. Japan's Muslim population of 350,000 in 2024 and the 2026 Asian Games are spurring halal infrastructure development, even in low-Muslim-share markets. China, Australia, Thailand, and Singapore hold smaller shares, with China's Henan plant by MBRF enabling local processing for domestic and regional buyers.

The Middle East and Africa are projected to grow at a 2.89% CAGR through 2031, driven by Saudi Vision 2030 and Oman Vision 2040, which aim to reduce import dependency and establish the Gulf as a re-export hub. JBS's USD 235 million investment in Saudi and Omani facilities targets a 300,000-tonne multi-protein platform and expanded poultry capacity by 2026. MBRF's USD 2.07 billion Sadia Halal joint venture with Saudi Arabia's Public Investment Fund aims to create the world's largest halal chicken company, with a 2027 Riyadh IPO planned Global Business Outlook. Nigeria's National Halal Strategy targets USD 1.5 billion GDP by 2027 and USD 12 billion by 2030, while Turkey's Banvit brand bridges European and Middle Eastern supply chains Nigeria National Halal Strategy.

North America, Europe, and South America account for the remaining market share, driven by diaspora demand and non-Muslim consumers associating halal with ethical sourcing. The United States halal food market, supported by a growing Muslim population and rising non-Muslim interest. Europe faces regulatory challenges, but the United Kingdom.'s 88% pre-stunned halal share and France's permissive stance offer opportunities. Brazil remains the largest halal meat exporter, with MBRF and JBS shifting investments into Gulf manufacturing to capture higher margins and mitigate freight-cost volatility.



List of Companies Covered in this Report:

  • BRF S.A.
  • JBS S.A.
  • Cargill, Incorporated
  • Tyson Foods, Inc.
  • QL Resources Berhad
  • Al Islami Foods
  • Midamar Corporation
  • Al Kabeer Group ME
  • Almarai Company
  • Crescent Foods, Inc.
  • Maple Lodge Farms Ltd.
  • The American Halal Co., Inc.
  • Tahira Foods Limited
  • Janan Meat Limited
  • Marfrig Global Foods S.A.
  • NEMA Food, Inc.
  • MHP SE Group
  • Minerva Foods S.A.
  • Al Ain Farms
  • Charoen Pokphand Group Co., Ltd.
  • Prima Agri-Products Sdn. Bhd.
  • Saffron Road Foods

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

Table of Contents

1 Introduction
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study
2 Research Methodology3 Executive Summary
4 Market Landscape
4.1 Market Overview
4.2 Market Drivers
4.2.1 Rising awareness of halal certification and practices
4.2.2 Expansion of halal-certified food-service chains
4.2.3 Government initiatives nurturing halal ecosystems
4.2.4 Growth of tourism in Muslim-majority countries
4.2.5 Innovation in Halal Processed and Packaged Meat Products
4.2.6 Premium clean-label halal convenience foods targeting Gen-Z
4.3 Market Restraints
4.3.1 Fragmented and conflicting global halal standards
4.3.2 High certification and documentation compliance costs
4.3.3 Animal-welfare activism versus non-stun slaughter practices
4.3.4 Cold-chain gaps in emerging halal hubs raise spoilage costs
4.4 Value / Supply-Chain Analysis
4.5 Consumer Demography in Key Markets
4.6 Regulatory Landscape
4.7 Technological Outlook
4.8 Porter's Five Forces
4.8.1 Threat of New Entrants
4.8.2 Bargaining Power of Suppliers
4.8.3 Bargaining Power of Buyers
4.8.4 Threat of Substitutes
4.8.5 Intensity of Rivalry
5 Market Size and Growth Forecasts (Value / Volume)
5.1 By Meat Type
5.1.1 Poultry
5.1.2 Beef
5.1.3 Mutton
5.1.4 Others
5.2 By Form
5.2.1 Fresh/Chilled
5.2.2 Frozen
5.2.3 Processed
5.3 By Distribution Channel
5.3.1 HoReCa
5.3.2 Retail
5.3.2.1 Supermarkets/Hypermarkets
5.3.2.2 Speciality Stores
5.3.2.3 Online Retail Stores
5.3.2.4 Other Retail Stores
5.4 By Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 Germany
5.4.2.2 United Kingdom
5.4.2.3 Italy
5.4.2.4 France
5.4.2.5 Spain
5.4.2.6 Netherlands
5.4.2.7 Russia
5.4.2.8 Rest of Europe
5.4.3 Asia-Pacific
5.4.3.1 China
5.4.3.2 India
5.4.3.3 Japan
5.4.3.4 Australia
5.4.3.5 Indonesia
5.4.3.6 Thailand
5.4.3.7 Singapore
5.4.3.8 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Colombia
5.4.4.4 Rest of South America
5.4.5 Middle East and Africa
5.4.5.1 Saudi Arabia
5.4.5.2 United Arab Emirates
5.4.5.3 Turkey
5.4.5.4 Rest of Middle East
5.4.5.5 South Africa
5.4.5.6 Nigeria
5.4.5.7 Egypt
5.4.5.8 Morocco
5.4.5.9 Rest of Africa
6 Competitive Landscape
6.1 Market Concentration
6.2 Strategic Moves
6.3 Market Share Analysis
6.4 Company Profiles {(includes Global level Overview, Market level overview, Core Segments, Financials as available, Strategic Information, Market Rank/Share for key companies, Products and Services, and Recent Developments)}
6.4.1 BRF S.A.
6.4.2 JBS S.A.
6.4.3 Cargill, Incorporated
6.4.4 Tyson Foods, Inc.
6.4.5 QL Resources Berhad
6.4.6 Al Islami Foods
6.4.7 Midamar Corporation
6.4.8 Al Kabeer Group ME
6.4.9 Almarai Company
6.4.10 Crescent Foods, Inc.
6.4.11 Maple Lodge Farms Ltd.
6.4.12 The American Halal Co., Inc.
6.4.13 Tahira Foods Limited
6.4.14 Janan Meat Limited
6.4.15 Marfrig Global Foods S.A.
6.4.16 NEMA Food, Inc.
6.4.17 MHP SE Group
6.4.18 Minerva Foods S.A.
6.4.19 Al Ain Farms
6.4.20 Charoen Pokphand Group Co., Ltd.
6.4.21 Prima Agri-Products Sdn. Bhd.
6.4.22 Saffron Road Foods
7 Market Opportunities and Future Outlook

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • BRF S.A.
  • JBS S.A.
  • Cargill, Incorporated
  • Tyson Foods, Inc.
  • QL Resources Berhad
  • Al Islami Foods
  • Midamar Corporation
  • Al Kabeer Group ME
  • Almarai Company
  • Crescent Foods, Inc.
  • Maple Lodge Farms Ltd.
  • The American Halal Co., Inc.
  • Tahira Foods Limited
  • Janan Meat Limited
  • Marfrig Global Foods S.A.
  • NEMA Food, Inc.
  • MHP SE Group
  • Minerva Foods S.A.
  • Al Ain Farms
  • Charoen Pokphand Group Co., Ltd.
  • Prima Agri-Products Sdn. Bhd.
  • Saffron Road Foods