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Advances in Agronomy. Volume 197

  • Book

  • May 2026
  • Elsevier Science and Technology
  • ID: 6250867

Advances in Agronomy, Volume 197, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors. Chapters in this new release include Distribution, characteristics and management of Andisols for agricultural production and carbon sequestration, Reducing Emissions from Fertilizers: Opportunities and Challenges, The Unintended Consequences of N: Addressing Pollution from Nitrogenous Fertilizers with Potential Remedies, and Reconciling soil health benefits with carbon sequestration value of organic carbonaceous amendments.

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Table of Contents

1. Distribution, characteristics and management of Andisols for agricultural production and carbon sequestration
Tai McClellan Maaz, Felipe Z��iga, Tetsuhiro Watanabe, Ishwora Dhungana, Francisco Javier Matus, Franz Zehetner, John Clunes, Susana R. Valle, Dorota Dec, Kenneth D. Kiehl, Kristy I. Lam, Tanner B. Beckstrom, Han Lyu, Jose J. D�rner, Dante Pinochet, Dumsane T. Matse, Paramsothy Jeyakumar, Dian Fiantis
2. Reducing Emissions from Fertilizers: Opportunities and Challenges
Tek B. Sapkota, Bijay Singh and Aditi Mukherji
3. The Unintended Consequences of N: Addressing Pollution from Nitrogenous Fertilizers with Potential Remedies
Anjuman Ara Rajonee, Bhabananda Biswas, Md Nuruzzaman, and Ravi Naidu
4. Reconciling soil health benefits with carbon sequestration value of organic carbonaceous amendments
Nanthi Bolan, Noel Ndlovu, Shailja Sharma, Charles Spillane, Shiv Bolan, Santanu Mukherjee, Jaishankar Nagarajan, Manish Kumar, Juhi Gupta,Cherukumalli Srinivasa Rao, Sandeep Sihag, Sreeni Chadalavada, Kadambot H.M. Siddique