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Aromatic Rice - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts (2026-2031)

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    Report

  • 110 Pages
  • September 2026
  • Region: Global
  • Mordor Intelligence
  • ID: 6287109
The aromatic rice market size is expected to grow from USD 18.84 billion in 2025 to USD 19.74 billion in 2026, and is forecast to reach USD 25.94 billion by 2031 at a 5.62% CAGR over 2026-2031. This report is segmented by Product Type (Basmati Rice, Jasmine Rice, and More), Packaging Size (Bags/Pouches, Bulk Packaging), Nature (Organic, Conventional), Distribution Channel (HoReCa, Retail), and Geography (North America, Europe, Asia-Pacific, South America, and the Middle East and Africa). The Market Forecasts are Provided in Terms of Value (USD).

Global Aromatic Rice Market Trends and Insights

Rising Global Demand for Premium and Specialty Rice Varieties

The aromatic rice market benefits when buyers pay premiums for clearly identified varieties with reliable cooking quality. India remains a key supplier of basmati rice, and European procurement favors Indian products when their prices are lower than Pakistan-origin alternatives. This comparison shows that premium demand still responds to price differences, even as origin and grain characteristics remain important. The United Kingdom-India trade agreement removed duties on brown basmati rice, improving access to this product for British buyers. The agreement also gives exporters a clearer basis for planning supply to a developed import market. In the aromatic rice market, certification and product authenticity help suppliers protect the value associated with a named origin.

Expanding Ethnic Cuisine Consumption Across Developed Markets

The aromatic rice market gains exposure as Asian and South Asian dishes become more available through mainstream foodservice and retail channels. Panda Express operated more than 2,500 locations in the United States in 2025, highlighting the national reach of a restaurant format built around Asian meal occasions. Rice dishes offered through these formats introduce a broader consumer base to jasmine and other fragrant rice varieties. This visibility can support repeat household purchases as consumers seek similar meal experiences at home. Retailers can respond by offering more pack sizes, origins, and prepared rice options. As a result, the aromatic rice market benefits from foodservice visibility without relying solely on traditional diaspora demand.

High Vulnerability of Aromatic Rice Cultivation to Climate Variability

Climate exposure remains a material restraint because aromatic rice varieties often grow in specific areas that producers cannot easily replace. A 2025 study by IPO Publishing projects a 26% average increase in the probability of rice production failure in India across the assessed scenarios. The study identifies extreme October minimum temperatures and September maximum temperatures above 34.4°C as key triggers in districts of Punjab and Haryana . These districts play a significant role in basmati production; therefore, a localized yield issue can affect export-quality supply. Thai export also reflects weather-related production pressure, with the 2026 target set below actual 2025 exports. The aromatic rice market faces additional challenges because geographical indication rules limit the ability to substitute products from another origin during a supply shortage.

Other drivers and restraints analyzed in the detailed report include:
  • Increasing Consumer Preference for Naturally Aromatic, High-Quality Grains
  • Increasing Contract Farming for Export-Grade Aromatic Rice Production
  • Rising Adulteration and Mislabeling of Premium Aromatic Rice in Global Trade

Segment Analysis

Basmati rice accounts for 42.26% of the aromatic rice market size by product type in 2025, supported by geographical indication protection and established export systems. Its long grain, cooking performance, and recognized fragrance drive demand across Middle Eastern, South Asian, and diaspora meal occasions. Indian basmati also remains competitive in Europe when its quoted price stays below that of Pakistan-origin products. Jasmine rice offers another major product choice, especially in markets where Thai origin and a softer texture align with local cuisines. Aromatic varieties accounted for more United States rice imports from Asia, according to the United States Department of Agriculture reference.

Black aromatic rice is forecast to grow at a 7.26% CAGR through 2031, outpacing the overall growth rate of the category. Its dark color, heritage identity, and use in health-focused foods give it a distinct position within the aromatic rice industry. Research has identified black rice as a source of bioactive compounds with potential food and health applications. The 2026 clinical evidence on memory and inflammation could provide brands with a credible source for consumer education. Regional varieties, including Chak-Hao from Manipur, also give suppliers a basis for provenance-led product development. The supplied draft cited a 2025 export memorandum for Chak-Hao in Japan, indicating interest in moving this heritage variety into export channels. However, producers still need dependable certification, processing, and distribution systems before these smaller varieties can scale widely.

Bags and pouches held 67.38% of the aromatic rice market size in 2025 and is projected to expand at a CAGR of 6.31% through 2031. This format serves household packs as well as larger foodservice and institutional requirements. Resealable packs help consumers manage portions and store rice after opening, making them useful for smaller households and shoppers who purchase multiple rice varieties for different dishes.

Bulk packaging remains important where buyers prioritize procurement cost and high-volume use. Foodservice operators and institutional purchasers in South Asia, the Gulf, and Africa often require larger-format bags. These buyers may value consistent quality and reliable delivery more than branded pack design. The distinction between bulk formats and consumer bags is becoming clearer as branded suppliers invest in premium labeling and convenience. Suppliers that manage both formats can retain volume-driven business while offering higher-value retail options. Pack size can also influence the level of product information available to buyers, including origin, certification, cooking instructions, and traceability codes.

Complete Report Scope:

  • By Product Type
    • Basmati Rice
    • Jasmine Rice
    • Black Aromatic Rice
    • Others
  • By Packaging Size
    • Bags/Pouches
    • Bulk Packaging
  • By Nature
    • Organic
    • Conventional
  • By Distribution Channel
    • HoReCa
    • Retail
      • Hypermarkets/Supermarkets
      • Convenience/Grocery Stores
      • Online Retail Channel
      • Other Distribution Channels
  • By Geography
    • North America
      • United States
      • Canada
      • Mexico
      • Rest of North America
    • Europe
      • Germany
      • United Kingdom
      • Italy
      • France
      • Spain
      • Netherlands
      • Poland
      • Belgium
      • Sweden
      • Rest of Europe
    • Asia-Pacific
      • China
      • India
      • Japan
      • Australia
      • Indonesia
      • South Korea
      • Thailand
      • Singapore
      • Rest of Asia-Pacific
    • South America
      • Brazil
      • Argentina
      • Colombia
      • Chile
      • Peru
      • Rest of South America
    • Middle East and Africa
      • South Africa
      • Saudi Arabia
      • United Arab Emirates
      • Nigeria
      • Egypt
      • Morocco
      • Turkey
      • Rest of Middle East and Africa

Geography Analysis

Asia-Pacific accounted for 43.78% of the aromatic rice market size in 2025 and is forecast to register the fastest regional CAGR of 6.24% through 2031. The region combines major producing countries with large domestic markets that use fragrant rice in daily meals. India plays a key role in basmati exports, while Thailand remains a major source of Hom Mali jasmine rice. Production standards and geographical indication systems support the commercial value of recognized varieties.

Europe and North America remain developed import corridors for premium aromatic rice products. The United Kingdom, Germany, and the Netherlands were identified in the supplied draft as leading European import markets. Trade terms for brown basmati can improve product access in the United Kingdom. These markets favor suppliers that can support retail packaging, foodservice consistency, and authenticated origin claims. European demand can also respond to price movements between Indian and Pakistani basmati suppliers.

South America and the Middle East and Africa show different demand patterns in the aromatic rice market. Brazil remains a major rice-consuming country, although the supplied draft reported lower per-capita consumption in the first half of 2025 as dietary choices changed. In this context, premium aromatic products need to differentiate themselves from standard long-grain rice rather than displace the staple category. The Middle East and Africa remains a significant destination for basmati, with demand concentrated in Saudi Arabia, the United Arab Emirates, Iraq, and Yemen, according to the supplied draft. Tilda’s 2025 results indicated sales growth and higher EBITDA in its Middle East operations.


List of Companies Covered in this Report:

  • Martin Rice Company
  • Cascina Oschiena
  • Ralston Family Farms
  • Providoor
  • Kohinoor Foods Ltd.
  • Tilda Rice
  • Veetee Group
  • Matco Food Limited
  • Tong Hua Buayai Co. Ltd.
  • Capital Basmati Rice
  • Uthai Produce
  • Unity Foods
  • KRBL Limited
  • LT Foods Limited
  • Amira Nature Foods Ltd.
  • Ricegrowers Limited
  • Riceland Foods.
  • McCormick & Company, Inc.
  • Golden Grain Enterprise Company Limited
  • Amar Singh Chawal Wala

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

Table of Contents

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY3 EXECUTIVE SUMMARY
4 MARKET LANDSCAPE
4.1 Market Overview
4.2 Market Drivers
4.2.1 Rising global demand for premium and specialty rice varieties
4.2.2 Expanding ethnic cuisine consumption across developed markets
4.2.3 Increasing consumer prefernce for naturally aromatic, high quality grains
4.2.4 Increasing contract farming for export grade aromatic rice production
4.2.5 Growing substitution of conventional rice with premium aromatic varities
4.2.6 Expansion of quick service and casual dining chains featuring aromatic rice dishes
4.3 Market Restraints
4.3.1 High vulnerability of aromatic rice cultivation to climate variability
4.3.2 Increasing competition from alternative premium grains and rice varieties
4.3.3 Rising adulteration and mislabeling of premium aromatic rice in global trade
4.3.4 Premium pricing limiting mass market consumer adoption
4.4 Consumer Behaviour Analysis
4.5 Regulatory Outlook
4.6 Porter’s Five Forces Analysis
4.6.1 Threat of New Entrants
4.6.2 Bargaining Power of Buyers/Consumers
4.6.3 Bargaining Power of Suppliers
4.6.4 Threat of Substitute Products
4.6.5 Intensity of Competitive Rivalry
5 MARKET SIZE AND GROWTH FORECASTS (VALUE)
5.1 By Product Type
5.1.1 Basmati Rice
5.1.2 Jasmine Rice
5.1.3 Black Aromatic Rice
5.1.4 Others
5.2 By Packaging Size
5.2.1 Bags/Pouches
5.2.2 Bulk Packaging
5.3 By Nature
5.3.1 Organic
5.3.2 Conventional
5.4 By Distribution Channel
5.4.1 HoReCa
5.4.2 Retail
5.4.2.1 Hypermarkets/Supermarkets
5.4.2.2 Convenience/Grocery Stores
5.4.2.3 Online Retail Channel
5.4.2.4 Other Distribution Channels
5.5 By Geography
5.5.1 North America
5.5.1.1 United States
5.5.1.2 Canada
5.5.1.3 Mexico
5.5.1.4 Rest of North America
5.5.2 Europe
5.5.2.1 Germany
5.5.2.2 United Kingdom
5.5.2.3 Italy
5.5.2.4 France
5.5.2.5 Spain
5.5.2.6 Netherlands
5.5.2.7 Poland
5.5.2.8 Belgium
5.5.2.9 Sweden
5.5.2.10 Rest of Europe
5.5.3 Asia-Pacific
5.5.3.1 China
5.5.3.2 India
5.5.3.3 Japan
5.5.3.4 Australia
5.5.3.5 Indonesia
5.5.3.6 South Korea
5.5.3.7 Thailand
5.5.3.8 Singapore
5.5.3.9 Rest of Asia-Pacific
5.5.4 South America
5.5.4.1 Brazil
5.5.4.2 Argentina
5.5.4.3 Colombia
5.5.4.4 Chile
5.5.4.5 Peru
5.5.4.6 Rest of South America
5.5.5 Middle East and Africa
5.5.5.1 South Africa
5.5.5.2 Saudi Arabia
5.5.5.3 United Arab Emirates
5.5.5.4 Nigeria
5.5.5.5 Egypt
5.5.5.6 Morocco
5.5.5.7 Turkey
5.5.5.8 Rest of Middle East and Africa
6 COMPETITIVE LANDSCAPE
6.1 Market Concentration
6.2 Strategic Moves
6.3 Market Share Analysis
6.4 Company Profiles (includes Global-level Overview, Market-level Overview, Core Segments, Financials (if available), Strategic Information, Market Rank/Share, Products and Services, Recent Developments)
6.4.1 Martin Rice Company
6.4.2 Cascina Oschiena
6.4.3 Ralston Family Farms
6.4.4 Providoor
6.4.5 Kohinoor Foods Ltd.
6.4.6 Tilda Rice
6.4.7 Veetee Group
6.4.8 Matco Food Limited
6.4.9 Tong Hua Buayai Co. Ltd.
6.4.10 Capital Basmati Rice
6.4.11 Uthai Produce
6.4.12 Unity Foods
6.4.13 KRBL Limited
6.4.14 LT Foods Limited
6.4.15 Amira Nature Foods Ltd.
6.4.16 Ricegrowers Limited
6.4.17 Riceland Foods.
6.4.18 McCormick & Company, Inc.
6.4.19 Golden Grain Enterprise Company Limited
6.4.20 Amar Singh Chawal Wala
7 MARKET OPPORTUNITIES AND FUTURE OUTLOOK

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Martin Rice Company
  • Cascina Oschiena
  • Ralston Family Farms
  • Providoor
  • Kohinoor Foods Ltd.
  • Tilda Rice
  • Veetee Group
  • Matco Food Limited
  • Tong Hua Buayai Co. Ltd.
  • Capital Basmati Rice
  • Uthai Produce
  • Unity Foods
  • KRBL Limited
  • LT Foods Limited
  • Amira Nature Foods Ltd.
  • Ricegrowers Limited
  • Riceland Foods.
  • McCormick & Company, Inc.
  • Golden Grain Enterprise Company Limited
  • Amar Singh Chawal Wala