Results for tag: "Brown Rice Syrup"

Brown Rice Syrup is a sugar and sweetener derived from brown rice. It is a natural sweetener that is produced by breaking down the starches in brown rice into simple sugars. It is a popular alternative to other sweeteners such as honey, agave, and corn syrup. Brown Rice Syrup has a mild, nutty flavor and is often used in baking, sauces, and other food products. It is also used as a sugar substitute in beverages and other products. Brown Rice Syrup is a healthier alternative to other sweeteners as it is low in calories and contains no artificial ingredients. It is also a good source of essential minerals such as magnesium, potassium, and zinc. Brown Rice Syrup is also a good source of dietary fiber, which can help to regulate blood sugar levels. Some companies in the Brown Rice Syrup market include Lundberg Family Farms, Wholesome Sweeteners, and Nature's Flavors. Show Less Read more