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Fish Processing is a sub-sector of the Food Processing industry, which involves the preparation of fish and other seafood products for human consumption. This includes the cleaning, filleting, freezing, packaging, and distribution of fish and other seafood products. The process typically begins with the harvesting of fish from the ocean, lakes, or rivers, followed by the cleaning and filleting of the fish. The fish is then frozen and packaged for distribution.
Fish Processing is an important industry in many countries, providing a source of employment and income for many people. It is also an important source of food for many people, as fish is a nutritious and healthy source of protein.
The Fish Processing industry is highly regulated, with strict standards in place to ensure the safety and quality of the products. This includes the use of food safety standards, such as HACCP, and the use of good manufacturing practices.
Some of the major companies in the Fish Processing market include Marine Harvest, Thai Union Group, Nippon Suisan Kaisha, and High Liner Foods. Show Less Read more
