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- February 2023
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- January 2022
- 496 Pages
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- May 2021
- 400 Pages
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- September 2020
- 400 Pages
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- February 2018
- 352 Pages
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- May 2014
- 344 Pages
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- January 2014
- 624 Pages
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- July 2010
- 1120 Pages
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- February 2010
- 378 Pages
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- November 2009
- 368 Pages
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- November 2009
- 384 Pages
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- November 2006
- 880 Pages
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- October 2001
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- April 2001
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- September 2000
- 768 Pages

The Food Additives market is a sector of the food industry that focuses on the production and sale of additives used to enhance the flavor, texture, and appearance of food products. These additives can include preservatives, colorings, flavorings, emulsifiers, and stabilizers. Food additives are used to improve the shelf life of food products, as well as to enhance their flavor and texture.
Food additives are regulated by the Food and Drug Administration (FDA) in the United States, and by other regulatory bodies in other countries. Companies in the Food Additives market must adhere to strict safety standards and regulations in order to ensure the safety of their products.
Some of the major companies in the Food Additives market include Cargill, Tate & Lyle, Kerry Group, Ingredion, Ajinomoto, and DSM. These companies produce a wide range of food additives, including preservatives, flavorings, colorings, emulsifiers, and stabilizers. Show Less Read more