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Food Processing Market Research Reports

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Food Technology Disruptions - Product Thumbnail Image

Food Technology Disruptions

  • Book
  • January 2021
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Present and Future of High Pressure Processing

  • Book
  • August 2020
  • 426 Pages
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The Food Processing market is a sector of the food industry that involves the transformation of raw ingredients into food products. This includes the physical and chemical transformation of raw materials into food products, as well as the packaging and distribution of these products. The food processing industry is a major contributor to the global economy, providing employment and income to millions of people. The food processing industry is divided into several sub-sectors, including meat processing, dairy processing, grain processing, and fruit and vegetable processing. Each of these sub-sectors has its own unique set of processes and technologies. For example, meat processing involves the slaughtering and processing of animals, while dairy processing involves the production of milk and other dairy products. Some of the major companies in the Food Processing market include Nestle, Kraft Heinz, Unilever, Cargill, and Tyson Foods. These companies are involved in the production of a wide range of food products, from snacks and beverages to frozen meals and ready-to-eat meals. Show Less Read more

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