Sports Nutrition Ingredients Global Market Report 2024

The global sports nutrition ingredients market has grown strongly in recent years. It will grow from $5.19 billion in 2023 to $5.64 billion in 2024 at a compound annual growth rate (CAGR) of 8.7%. The growth observed in the historical period can be primarily attributed to several factors, including the increasing awareness of health and fitness, a rise in sports participation among individuals, innovations in the formulation of ingredients used in sports nutrition products, the expansion of distribution channels reaching wider audiences, and the significant impact of celebrity endorsements and influencer marketing in promoting these products.

The global sports nutrition ingredients market is expected to see strong growth in the next few years. It will grow to $7.79 billion in 2028 at a compound annual growth rate (CAGR) of 8.4%. Anticipated growth in the forecast period can be attributed to several key factors, notably the ongoing emphasis on health and wellness among consumers, the increasing trend towards customization and personalization in sports nutrition products, the globalization of sports nutrition brands reaching broader markets, the growing popularity of plant-based ingredients in these products, and government initiatives and regulations impacting the industry. Moreover, major trends expected in this period encompass the dominant presence of plant-based ingredients in sports nutrition products, a focus on personalization and customization to meet individual needs, the demand for clean labels and transparency in product ingredients, the incorporation of functional ingredients and nutraceuticals for added benefits, as well as ongoing innovations in protein sources used in these products.

The anticipated increase in the demand for dietary supplements is poised to drive the growth of the sports nutrition ingredients market. Dietary supplements, comprising various components such as vitamins, minerals, herbs, amino acids, and enzymes, witness a rising demand, consequently fueling the need for sports nutrition ingredients. These ingredients play a crucial role in enhancing physical activity and athletic performance. A report from The National Library of Medicine in September 2021 highlighted a substantial surge in dietary supplement sales in the United States during the first wave of the pandemic, registering a 44% increase ($435 million) compared to the same period in 2019. This surge in demand for dietary supplements significantly contributes to the growth of the sports nutrition ingredients market.

The growth of the sports nutrition ingredients market is expected to receive a boost from the increasing geriatric population. As the percentage of people aged 65 and older rises compared to those between 18 and 64, there is an observed heightened awareness of health and wellness among the elderly. Aging populations are increasingly focused on maintaining an active lifestyle, leading to a greater exploration of nutritional solutions, including sports nutrition ingredients, to enhance overall well-being. According to a report from the World Health Organization in October 2022, it is projected that one in six people globally will be 60 or older by 2030. Additionally, by 2050, the world will see 2.1 billion individuals aged 60 or older. This demographic shift towards an aging population significantly contributes to the growth of the sports nutrition ingredients market.

A notable trend gaining traction in the sports nutrition ingredients market is product innovation. Major industry players are actively engaged in developing innovative products to maintain a competitive edge. In October 2021, Arla Foods Ingredients, a Denmark-based manufacturer and supplier of sports nutrition products, introduced Lacprodan BLG-100. This pure BLG (Beta-Lactoglobulin) ingredient stands out for its distinctive nutritional composition, produced using a newly patented separation technology. Lacprodan BLG-100 boasts a high leucine content, allowing for very high protein concentrations while meeting the nutritional requirements of active consumers. This innovation addresses the need to minimize muscle mass loss and maintain physical mobility, showcasing the role of product innovation in sustaining market positions in the sports nutrition ingredients sector.

Major players in the sports nutrition ingredients market are actively engaged in developing innovative products, such as whey proteins, to expand their customer bases, boost sales, and increase revenue. Whey proteins, a group of proteins derived from the liquid portion of milk during cheese production, are a focal point in this strategy. In April 2023, Arla Foods Ingredients, a Denmark-based dairy company, introduced Nutrilac ProteinBoost as part of this innovation drive. Distinguished by its richness in all nine essential amino acids, Nutrilac ProteinBoost serves as a complete protein source, seamlessly incorporable into a variety of food and beverage products. Notably, it enhances protein content in high-protein ice cream to 15%, offering a clean and neutral dairy flavor with an indulgent texture. For drinking yogurts, it excels in delivering high protein content with low viscosity, high solubility, and a pleasant mouthfeel. Additionally, Nutrilac ProteinBoost contributes to enhancing viscosity and stability in spoonable yogurts while achieving very high protein content. Its utility extends to high-protein dairy bites, where it not only enhances taste but also ensures shape and texture retention over an extended shelf life.

In a strategic move in November 2021, Everwell Health Solutions, a US-based healthcare technologies company, successfully acquired Nutrition21 for an undisclosed amount. This acquisition positions Everwell to establish itself as a market leader for functional ingredients. Nutrition21, the acquired entity, is a US-based manufacturer and supplier of sports nutrition ingredients, adding strength and depth to Everwell's portfolio in this competitive market.

Major companies operating in the sports nutrition ingredients market report are Arla Food Ingredients Group P/S, Fonterra Co-operative Group Limited, Glanbia Public Limited Company, Kemin Industries Inc., Lactalis Ingredients, Milk Specialties Company, Naturex SA, Agropur Ingredients LLC, Ajinomoto Company Inc., AMCO Proteins, Nexira Inc., Rousselot Inc., Tiancheng International Inc., Capsugel Inc., Compound Solutions Inc., Roquette Freres SA, Lonza Group Ltd., Kerry Group PLC, Sabinsa Corporation, Davisco Foods International Inc., International Dehydrated Foods Inc., ABH Pharma Inc., PepsiCo Inc., Mondelez International Inc., The Coca-Cola Company, Iovate Health Sciences International Inc., Abbott Laboratories, The Simply Good Foods Co., Clif Bar & Company, MusclePharm Corporation, General Nutrition Centers Inc., Bulk Powders Ltd., BioTech USA Kft., Nutrabolt Corporation, Optimum Nutrition Inc., Bio-Engineered Supplements and Nutrition Inc., Dymatize Enterprises LLC, MuscleTech Research and Development Inc., Cellucor Inc., Quest Nutrition LLC, Redcon1 LLC

North America was the largest region in the sports nutrition ingredients market share in 2023. The regions covered in the sports nutrition ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. The countries covered in the sports nutrition ingredients market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

The primary types of sports nutrition ingredients include sports drinks, sports supplements, and sports food. Sports drinks are specifically formulated beverages intended to aid in hydration during or after physical activity. These drinks typically contain a combination of proteins, carbohydrates, vitamins, minerals, and other essential ingredients. They are distributed through both online and offline channels. These ingredients find applications among various user groups such as bodybuilders, professional and amateur athletes, recreational users, and individuals focused on a healthy lifestyle. They are utilized in the form of sports and energy beverages, protein powders, energy and nutrition bars, among other product types.

This report provides sports nutrition ingredients market statistics, including sports nutrition ingredients industry global market size, regional shares, competitors with sports nutrition ingredients market share, detailed sports nutrition ingredients market segments, market trends, and opportunities, and any further data you may need to thrive in the sports nutrition ingredients industry. This sports nutrition ingredients market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.

The sports nutrition ingredients market consists of sales of probiotics, prebiotics, amino acids, phytochemicals, and plant extracts. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.


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