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Yoghurt and Sour Milk Products in Kazakhstan

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    Report

  • 16 Pages
  • August 2025
  • Region: Kazakhstan
  • Euromonitor International
  • ID: 2508039
Yoghurt and sour milk products enjoyed robust retail vales sales in Kazakhstan, while volume sales are notably lower yet still positive. This dynamic is due to high unit prices supported by ongoing demand. Even as some consumers shift towards more affordable products, there is growing demand for higher-priced products and notable growth in the super-premium segment.

The Yoghurt and Sour Milk Products in Kazakhstan report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Sour Milk Products, Yoghurt.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Yoghurt and Sour Milk Products market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS
2025 DEVELOPMENTS
  • Sour milk and plain yoghurt drive category growth
  • Food Master AO holds a strong position
  • Supermarkets attract consumers with broad choice and promotional deals
PROSPECTS AND OPPORTUNITIES
  • Rising unit prices to impact the category
  • Premium lines to support value growth
  • Legislative regulations are set to raise local product quality standards
CATEGORY DATA
  • Table 1 Sales of Yoghurt and Sour Milk Products by Category: Volume 2020-2025
  • Table 2 Sales of Yoghurt and Sour Milk Products by Category: Value 2020-2025
  • Table 3 Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2020-2025
  • Table 4 Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2020-2025
  • Table 5 Sales of Flavoured Yoghurt by Flavour: Rankings 2020-2025
  • Table 6 NBO Company Shares of Yoghurt and Sour Milk Products: % Value 2021-2025
  • Table 7 LBN Brand Shares of Yoghurt and Sour Milk Products: % Value 2022-2025
  • Table 8 Distribution of Yoghurt and Sour Milk Products by Format: % Value 2020-2025
  • Table 9 Forecast Sales of Yoghurt and Sour Milk Products by Category: Volume 2025-2030
  • Table 10 Forecast Sales of Yoghurt and Sour Milk Products by Category: Value 2025-2030
  • Table 11 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2025-2030
  • Table 12 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2025-2030
DAIRY PRODUCTS AND ALTERNATIVES IN KAZAKHSTAN
EXECUTIVE SUMMARY
  • Dairy products and alternatives in 2025: The big picture
  • Key trends in 2025
  • Competitive Landscape
  • Channel developments
  • What next for dairy products and alternatives?
MARKET DATA
  • Table 13 Sales of Dairy Products and Alternatives by Category: Value 2020-2025
  • Table 14 Sales of Dairy Products and Alternatives by Category: % Value Growth 2020-2025
  • Table 15 NBO Company Shares of Dairy Products and Alternatives: % Value 2021-2025
  • Table 16 LBN Brand Shares of Dairy Products and Alternatives: % Value 2022-2025
  • Table 17 Penetration of Private Label by Category: % Value 2020-2025
  • Table 18 Distribution of Dairy Products and Alternatives by Format: % Value 2020-2025
  • Table 19 Forecast Sales of Dairy Products and Alternatives by Category: Value 2025-2030
  • Table 20 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2025-2030
DISCLAIMER
SOURCES
  • Summary 1 Research Sources