Yoghurt and Sour Milk Products in Ireland

Retail value sales of yoghurt and sour milk products are set to rise in current terms in Ireland in 2025. While growth is expected to be slightly faster than in 2024, it will remain significantly below the levels of the preceding years. Growth will be driven by increases in both the volumes and prices, although price rises were modest and have stabilised since the post-pandemic spikes. Volumes are also rising, as these products are increasingly seen as part of a healthy lifestyle.

The Yoghurt and Sour Milk Products in Ireland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Sour Milk Products, Yoghurt.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Yoghurt and Sour Milk Products market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.