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Nanoencapsulation for Food Products - Market Analysis, Trends, and Forecasts

  • ID: 2666987
  • Report
  • February 2020
  • Region: Global
  • 79 Pages
  • Global Industry Analysts, Inc
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Nanoencapsulation to Transform Food Industry
Nanoencapsulation for Food Products market worldwide is projected to grow by US$3.4 Billion, driven by a compounded growth of 6%. Nanoencapsulation for Food Products, one of the segments analyzed and sized in this study, displays the potential to grow at over 6%. The shifting dynamics supporting this growth makes it critical for businesses in this space to keep abreast of the changing pulse of the market. Poised to reach over US$10.3 Billion by the year 2025, Nanoencapsulation for Food Products will bring in healthy gains adding significant momentum to global growth.

Representing the developed world, the United States will maintain a 6.8% growth momentum. Within Europe, which continues to remain an important element in the world economy, Germany will add over US$160.1 Million to the region's size and clout in the next 5 to 6 years. Over US$160.1 Million worth of projected demand in the region will come from Rest of Europe markets. In Japan, Nanoencapsulation for Food Products will reach a market size of US$731.7 Million by the close of the analysis period. As the world’s second largest economy and the new game changer in global markets, China exhibits the potential to grow at 5.8% over the next couple of years and add approximately US$596.2 Million in terms of addressable opportunity for the picking by aspiring businesses and their astute leaders. Presented in visually rich graphics are these and many more need-to-know quantitative data important in ensuring quality of strategy decisions, be it entry into new markets or allocation of resources within a portfolio. Several macroeconomic factors and internal market forces will shape growth and development of demand patterns in emerging countries in Asia-Pacific. All research viewpoints presented are based on validated engagements from influencers in the market, whose opinions supersede all other research methodologies.

Competitors identified in this market include, among others,
  • Aquanova AG
  • Frutarom Industries Ltd.
  • Southwest Research Institute
  • Thies Technology
Note: Product cover images may vary from those shown
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I. INTRODUCTION, METHODOLOGY & REPORT SCOPE

II. EXECUTIVE SUMMARY

1. MARKET OVERVIEW

Nanoencapsulation to Transform Food Industry

Recent Market Activity

Current & Future Analysis

Nanotechnology in the Food Sector - Present and Future

Major Current & Potential Applications of Nanotechnology in Food Science

Major Applications of Nanotechnology in Food Industry

Areas of Interest in Food Nanotechnology

Food Packaging - The Major Nanotechnology Application Area

Nanoencapsulation - A Technology with Multifarious Applications

New Technology Status Fails to Hinder Adoption of Nanoencapsulation

Nano-Encapsulated Food Additives - An Emerging Area

Nanoencapsulation - A Comparison with Conventional Encapsulation Technologies

Journey to Commercialization - A Focus on Few Nanoencapsulation Efforts

Growing Interest in Nanofoods

Nanofoods - Progress So Far in a Gist

Nanomaterials - A Peek into Common Nanomaterials Used in Food and their Perils

Select Food Products Using Nanoparticles of Titanium Dioxide

Disparity in Regulations around NMs - A Comparison of Major Markets

New Regulation on Novel Foods in the EU

Global Competitor Market Shares

Nanoencapsulation for Food Products Competitor Market Share Scenario Worldwide (in %): 2020 & 2029

2. FOCUS ON SELECT PLAYERS

Aquanova AG (Germany)

Frutarom Industries Ltd (Israel)

Southwest Research Institute (USA)

Thies Technology (USA)

3. MARKET TRENDS & DRIVERS

Drug Nanoencapsulation Technique Makes Inroads into Food Sector

Nanoencapsulation Gains Prominence in the Delivery of Botanical Products

Nanoencapsulation of Probiotics using Agro-Waste

Enhanced Nanoencapsulation Procedure Finds Use in Food Applications

Encapsulated Anthocyanins Show Promise in Enhancing Stability of Functional Drinks

Nanoencapsulation of Omega-3 Fatty Acids using Whey Protein

Nanoemulsion - An Ideal Delivery System for Bioactive Peptides

Starch Encapsulation for Flavor Stability - A New Study

New Nutraceutical Nanoencapsulation Method to Enrich Transparent Beverages

Nanoencapsulation of Tea Catechins

Nanoclays - A Peek into Applications in Beverage Bottling

Select Trends in Other Sectors

Nanoencapsulated Neem Oil to Curb Increasing Menace of Agricultural Pests/Insects

Robots to take Center-Stage in Crop Cultivation and Protection Measures

Nanoencapsulation Method Finds Usage in Anti-Cancer Drugs/Therapeutics

Food Encapsulation: A Survival Strategy in Food Development

Food Encapsulation: A Perfect Vehicle for Product Differentiation

Changing Food Habits Popularize Encapsulation

Technological Evolution in Food Encapsulation

Increased Shelf Life Drives Demand for Encapsulation Technologies

Surging Interest in Ethnic Cuisines, Flavors & Gourmet Food

Innovation Drives Interest

Newer Applications Expand the Boundaries of the Market

Encapsulating Prebiotics & Probiotics: A Lucrative Niche

High Costs & Complexity Stalemate Growth

Major Drivers in a Capsule

Increasing Demand for Functional Foods

Rising Demand for Better Food Packaging

Superior Bioavailability

Technological Advantages

Expansion of Targeted Applications

New Packaging Materials

Rising Popularity of Nano and Micro-Encapsulation

Issues Marring Nanoencapsulation

Safety Issues - A Major Concern

Potential Delivery to Unintended Targets Threatens Safety Profile

4. GLOBAL MARKET PERSPECTIVE

TABLE 1: Nanoencapsulation for Food Products Global Market Estimates and Forecasts in US$ Million by Region/Country: 2018-2025

TABLE 2: Nanoencapsulation for Food Products Global Retrospective Market Scenario in US$ Million by Region/Country: 2009-2017

TABLE 3: Nanoencapsulation for Food Products Market Share Shift across Key Geographies Worldwide: 2009 VS 2019 VS 2025

III. MARKET ANALYSIS

GEOGRAPHIC MARKET ANALYSIS

UNITED STATES

Market Facts & Figures

Market Analytics

TABLE 4: United States Nanoencapsulation for Food Products Market Estimates and Projections in US$ Million: 2018 to 2025

TABLE 5: Nanoencapsulation for Food Products Market in the United States: A Historic Review in US$ Million for 2009-2017

CANADA

TABLE 6: Canadian Nanoencapsulation for Food Products Market Estimates and Forecasts in US$ Million: 2018 to 2025

TABLE 7: Canadian Nanoencapsulation for Food Products Historic Market Review in US$ Million: 2009-2017

JAPAN

TABLE 8: Japanese Market for Nanoencapsulation for Food Products: Annual Sales Estimates and Projections in US$ Million for the Period 2018-2025

TABLE 9: Nanoencapsulation for Food Products Market in Japan: Historic Sales Analysis in US$ Million for the Period 2009-2017

CHINA

TABLE 10: Chinese Nanoencapsulation for Food Products Market Growth Prospects in US$ Million for the Period 2018-2025

TABLE 11: Nanoencapsulation for Food Products Historic Market Analysis in China in US$ Million: 2009-2017

EUROPE

Market Facts & Figures

Market Analytics

TABLE 12: European Nanoencapsulation for Food Products Market Demand Scenario in US$ Million by Region/Country: 2018-2025

TABLE 13: Nanoencapsulation for Food Products Market in Europe: A Historic Market Perspective in US$ Million by Region/Country for the Period 2009-2017

TABLE 14: European Nanoencapsulation for Food Products Market Share Shift by Region/Country: 2009 VS 2019 VS 2025

FRANCE

TABLE 15: Nanoencapsulation for Food Products Market in France: Estimates and Projections in US$ Million for the Period 2018-2025

TABLE 16: French Nanoencapsulation for Food Products Historic Market Scenario in US$ Million: 2009-2017

GERMANY

TABLE 17: Nanoencapsulation for Food Products Market in Germany: Recent Past, Current and Future Analysis in US$ Million for the Period 2018-2025

TABLE 18: German Nanoencapsulation for Food Products Historic Market Analysis in US$ Million: 2009-2017

ITALY

TABLE 19: Italian Nanoencapsulation for Food Products Market Growth Prospects in US$ Million for the Period 2018-2025

TABLE 20: Nanoencapsulation for Food Products Historic Market Analysis in Italy in US$ Million: 2009-2017

UNITED KINGDOM

TABLE 21: United Kingdom Market for Nanoencapsulation for Food Products: Annual Sales Estimates and Projections in US$ Million for the Period 2018-2025

TABLE 22: Nanoencapsulation for Food Products Market in the United Kingdom: Historic Sales Analysis in US$ Million for the Period 2009-2017

REST OF EUROPE

TABLE 23: Rest of Europe Nanoencapsulation for Food Products Market Estimates and Forecasts in US$ Million: 2018-2025

TABLE 24: Nanoencapsulation for Food Products Market in Rest of Europe in US$ Million: A Historic Review for the Period 2009-2017

ASIA-PACIFIC

TABLE 25: Nanoencapsulation for Food Products Market in Asia-Pacific: Estimates and Projections in US$ Million for the Period 2018-2025

TABLE 26: Asia-Pacific Nanoencapsulation for Food Products Historic Market Scenario in US$ Million: 2009-2017

REST OF WORLD

TABLE 27: Rest of World Nanoencapsulation for Food Products Market Estimates and Forecasts in US$ Million: 2018 to 2025

TABLE 28: Rest of World Nanoencapsulation for Food Products Historic Market Review in US$ Million: 2009-2017

IV. COMPETITION

Total Companies Profiled: 7

Note: Product cover images may vary from those shown
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