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Sauces, Dips and Condiments in Ireland

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    Report

  • 26 Pages
  • November 2025
  • Region: Ireland
  • Euromonitor International
  • ID: 296699
Sauces, dips and condiments in Ireland continued to experience strong retail current value sales growth at the end of the review period. Firstly, as daily routines normalised in the post-COVID-19 period, convenience became a priority for consumers with increasingly busy schedules. Secondly, the cost-of-living crisis in the second half of the review period prompted many households to cut back on dining out, resulting in more meals being prepared and eaten at home.

This report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2025, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Cooking Ingredients and Condiments, Dips, Other Sauces and Condiments, Pickled Products, Sauces, Yeast-based Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Sauces, Dips and Condiments market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

KEY DATA FINDINGS
2025 DEVELOPMENTS
  • Home cooking fuels growth in products that simplify meal preparation
INDUSTRY PERFORMANCE
  • Traditional products struggle to maintain consumer interest
  • Recipe sauces fit with hectic consumer lifestyles
WHAT’S NEXT?
  • Steady growth in consumption to be driven by sustained interest in cooking and health-focused innovation
  • Flavour developments to stimulate retail value sales
  • Sustainability partnerships elevate brand purpose and community impact
COMPETITIVE LANDSCAPE
  • Strong preference for brands but private label gains retail value share gradually
  • Mutti gains on authenticity appeal
CHANNELS
  • Supermarkets dominate with wide and varied assortments
  • E-commerce remains on an upward trajectory
CATEGORY DATA
  • Table 1 Sales of Sauces, Dips and Condiments by Category: Volume 2020-2025
  • Table 2 Sales of Sauces, Dips and Condiments by Category: Value 2020-2025
  • Table 3 Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2020-2025
  • Table 4 Sales of Sauces, Dips and Condiments by Category: % Value Growth 2020-2025
  • Table 5 Sales of Liquid Recipe Sauces by Type: % Value 2020-2025
  • Table 6 Sales of Other Sauces and Condiments by Type: Rankings 2020-2025
  • Table 7 NBO Company Shares of Sauces, Dips and Condiments: % Value 2021-2025
  • Table 8 LBN Brand Shares of Sauces, Dips and Condiments: % Value 2022-2025
  • Table 9 Distribution of Sauces, Dips and Condiments by Format: % Value 2020-2025
  • Table 10 Forecast Sales of Sauces, Dips and Condiments by Category: Volume 2025-2030
  • Table 11 Forecast Sales of Sauces, Dips and Condiments by Category: Value 2025-2030
  • Table 12 Forecast Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2025-2030
  • Table 13 Forecast Sales of Sauces, Dips and Condiments by Category: % Value Growth 2025-2030
COUNTRY REPORTS DISCLAIMERCOOKING INGREDIENTS AND MEALS IN IRELAND
EXECUTIVE SUMMARY
  • Price stabilisation supports acceleration in retail volume sales
KEY DATA FINDINGS
INDUSTRY PERFORMANCE
  • Key convenience and healthier eating trends shape demand
  • Local sourcing strikes a note with Irish consumers
  • Premiumisation gains ground but price-quality ratios are often decisive
WHAT’S NEXT?
  • Investment in the offer to keep meals and soups to the fore
  • Innovation and sustainability to fit with consumer wants
  • Regulation to shape supply chains
COMPETITIVE LANDSCAPE
  • Private label is a strong and expanding presence
  • Azzurri Restaurants caters to consumers’ lifestyle and meal needs
CHANNELS
  • Supermarkets remain integral to the shopping experience
  • E-commerce’s rise highlights changing distribution landscape
MARKET DATA
  • Table 14 Sales of Cooking Ingredients and Meals by Category: Volume 2020-2025
  • Table 15 Sales of Cooking Ingredients and Meals by Category: Value 2020-2025
  • Table 16 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2020-2025
  • Table 17 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2020-2025
  • Table 18 NBO Company Shares of Cooking Ingredients and Meals: % Value 2021-2025
  • Table 19 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2022-2025
  • Table 20 Penetration of Private Label by Category: % Value 2020-2025
  • Table 21 Distribution of Cooking Ingredients and Meals by Format: % Value 2020-2025
  • Table 22 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2025-2030
  • Table 23 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2025-2030
  • Table 24 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2025-2030
  • Table 25 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2025-2030
COUNTRY REPORTS DISCLAIMER
SOURCES
  • Summary 1 Research Sources