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Sauces, Dressings and Condiments in the Netherlands

  • ID: 336339
  • Report
  • December 2021
  • Region: Netherlands
  • 26 Pages
  • Euromonitor International
Dutch consumers appreciate Italian cuisine in general, and the fact that it offers convenience when preparing a quick meal during the week when there is less time to cook pasta sauce from scratch. In addition, pasta sauces are extremely versatile as the Dutch also tend to use them as a topping for pizza or as a spread on sandwiches.

The Sauces, Dressings and Condiments in Netherlands report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in 2021 directly informs our forecasts to 2025, clearly indicating how the market is expected to change.

Product coverage: Cooking Ingredients, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées, Yeast-based Spreads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Sauces, Dressings and Condiments market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

The publisher has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, the publisher has a unique capability to develop reliable information resources to help drive informed strategic planning.
Note: Product cover images may vary from those shown

SAUCES, DRESSINGS AND CONDIMENTS IN THE NETHERLANDSKEY DATA FINDINGS
2021 DEVELOPMENTS
  • Growing demand for pasta sauces encourages industry players to innovate
  • Consumers seek new sensory experiences in the form of interesting flavours
  • More time spent at home creates new consumption moments
PROSPECTS AND OPPORTUNITIES
  • Collaborations between local restaurants, chefs and brands prove mutually beneficial
  • New launches in chili sauces expand the category and stimulate consumer interest
  • Knorr’s Future 50 Foods project develops the category while benefiting consumer health and sustains the environment
CATEGORY DATA
  • Table 1 Sales of Sauces, Dressings and Condiments by Category: Volume 2016-2021
  • Table 2 Sales of Sauces, Dressings and Condiments by Category: Value 2016-2021
  • Table 3 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2016-2021
  • Table 4 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2016-2021
  • Table 5 Sales of Cooking Sauces by Type: % Value 2016-2021
  • Table 6 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2017-2021
  • Table 7 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2018-2021
  • Table 8 Distribution of Sauces, Dressings and Condiments by Format: % Value 2016-2021
  • Table 9 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2021-2026
  • Table 10 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2021-2026
  • Table 11 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2021-2026
  • Table 12 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2021-2026
  • CHART 1 Cooking Ingredients and Meals Value Sales Growth Scenarios: 2019-2026
  • CHART 2 Cooking Ingredients and Meals Impact of Drivers on Value Sales: 2018-2026
COOKING INGREDIENTS AND MEALS IN THE NETHERLANDS
EXECUTIVE SUMMARY
  • Cooking ingredients and meals in 2021: The big picture
  • Key trends in 2021
  • Competitive landscape
  • Channel developments
  • What next for cooking ingredients and meals?
MARKET DATA
  • Table 13 Sales of Cooking Ingredients and Meals by Category: Volume 2016-2021
  • Table 14 Sales of Cooking Ingredients and Meals by Category: Value 2016-2021
  • Table 15 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2016-2021
  • Table 16 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2016-2021
  • Table 17 NBO Company Shares of Cooking Ingredients and Meals: % Value 2017-2021
  • Table 18 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2018-2021
  • Table 19 Penetration of Private Label by Category: % Value 2016-2021
  • Table 20 Distribution of Cooking Ingredients and Meals by Format: % Value 2016-2021
  • Table 21 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2021-2026
  • Table 22 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2021-2026
  • Table 23 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2021-2026
  • Table 24 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2021-2026
SOURCES
  • Summary 1 Research Sources
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