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Global Mozzarella 2017

  • ID: 3517915
  • Report
  • April 2017
  • Region: Global
  • Proteus Insight
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This is a report on the Mozzarella Cheese markets in West and East Europe, Middle East and North Africa, Africa, Asia, Central Asia and Caucasus, Latin and North American regions. Proteus Insight is a marketing research consultancy that focuses on the global dairy industry.

The report includes:

- Information on supply and usage in 130 markets across the regions.
- Consumption volume (tonnes) and total market value, 2011-2017F
- Manufacturer supply (2016 only)
- Volume Channel distribution split into retail, food service and industrial applications 2016 only
- Local production versus imports at country and regional level for 2016 only

Mozzarella Cheese is segmented into three categories:

- Mozzarella Fresh from Buffalo Milk (moisture content >30%)
- Mozzarella Fresh from Cow Milk (moisture content >30%)
- Mozzarella Pizza from Cow Milk (moisture content

Product sectors include Mozzarella Cheese segmented into blocks, cubes, shredded and others

The year series is 2011-2016 with forecasts to 2022.

Note: Product cover images may vary from those shown
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